Well, I had plans to make Seekh kebabs this evening, looks like I'll have to buy some extra minced lamb and give these a go too!
@fatandy4 ай бұрын
👍🏻
@Andrew-hn3jp4 ай бұрын
Looks great 👍 They need a binder to take it to the next level. An egg and some bread crumbs mixed in might do the trick? Great videos, mate. i really enjoy watching.
@fatandy4 ай бұрын
Thanks yeah does need something, apart from that great 👍🏻
@PoppaWoody69694 ай бұрын
Av to try that cheers Andy
@fatandy4 ай бұрын
Hope you enjoy
@Dr.Mzungu4 ай бұрын
Mate you killing it! Nice to whip up them Kabab after going hard at me local. Nice one Andy!
@fatandy4 ай бұрын
Thanks
@paulsanderson88044 ай бұрын
Andy that was a good effort. And i eill have a go tomorrow spot on andy
@fatandy4 ай бұрын
Thanks
@JonPaul19534 ай бұрын
Another Bobby dazzler, Andy🧑🏻🍳. I bet that would be good made with pork mince, or a mix of pork and beef. Cheers, mate👍.
@fatandy4 ай бұрын
Yeah definitely you can use any meat 👍🏻
@christianboutell71124 ай бұрын
Looks absolutely delicious, cheers Andy 👍💯💥✨️
@fatandy4 ай бұрын
Thanks
@philipareed4 ай бұрын
Hey Andy. Have you ever used buttermilk to tenderise meat before cooking? You can mix spices into the buttermilk, then put the meat into a Ziploc bag, pour in the buttermilk/spice mix and leave overnight in the fridge. I've done this before and the meat is amazing.
@fatandy4 ай бұрын
I did with some chicken thighs once, yes it is good 👍🏻
@philipareed4 ай бұрын
@@fatandy Just watched @christhebutcher trying your challenge. He's a funny lad 😂😂
@fatandy4 ай бұрын
@philipareed I see that it was really good did you see his Thumbnail 😂😂👍🏻
@philipareed4 ай бұрын
@@fatandy Yeah - I thought he'd decapitated you! 😂😂😂😂😂😂😂😂😃😃
@fatandy4 ай бұрын
@philipareed 😂😂😂👍🏻
@robertcreighton46354 ай бұрын
I need this 😂
@fatandy4 ай бұрын
😂👍🏻
@Loisgriffin1114 ай бұрын
🎉🎉hi all🎉🎉
@fatandy4 ай бұрын
Hi 👋
@martinoconnor43144 ай бұрын
I really thought you were gonna lose a finger or two when you went in for that bite of your kebab 😱. I've just this minute finished making Donner kebab for later, I put my laptop on and you'd posted this, great minds think alike 😆
@fatandy4 ай бұрын
😂😂 definitely thanks 👍🏻
@nigel84994 ай бұрын
The garlic sauce needs to meld to bring out the garlic flavour. Good recipe I guess you could also add mint sauce for a change. I also really liked Tahini sauce, but you need to research into that and not have it on its own, out of the jar.
@fatandy4 ай бұрын
If I’m doing a BBQ I normally do it the day before 👍🏻
@glyn17824 ай бұрын
Cheers mate just looking on there web site as where the nearest shop is that sells it or the dreaded A and be ripped of for £5.00 delivery 👍👍👍
@fatandy4 ай бұрын
I know what you mean 👍🏻
@lesleycarroll81254 ай бұрын
Where did you get the season from?
@fatandy4 ай бұрын
www.baharat.co.uk Or type in Baharat on facebook and it will come up 👍🏻
@tastethevenom64144 ай бұрын
Price please and where did you get the seasoning ? pal
@fatandy4 ай бұрын
Not sure of the price as they were sent by the company for me to review, go to www.baharat.co.uk Or check it out on facebook, just type in Baharat seasoning and it come up 👍🏻 Thanks
@tastethevenom64144 ай бұрын
@@fatandy Ok pal will do thanks again 👍🏼
@tripled88074 ай бұрын
Big fella. How old are you mate. I'm like you, bald. Us baldies always look younger than we are(only good thing about shaving your😊 head 😂)