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Recipe for Krautfleckerl - Austrian pasta with caramelized cabbage. This modest, and at the same time great dish is a perfect side dish with meat, and it can also be a great independent lunch.
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INGREDIENTS:
For pasta:
2 eggs
200 g of smooth flour
3 tablespoons cold water
3 g of salt
Remaining ingredients:
1 head of cabbage about 1 kg in weight
15 g of sugar
salt
pepper
frying oil
meat as desired (chops, steaks, sausages, etc.)
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