Real Shami Kebab Recipe | ईद स्पेशल शमी कबाब बनाने की रेसिपी | Shikampuri Kabab | Chef Kunal Kapur

[@KunalKapur]

I hope you will like this most requested recipe. Feel free to share any tips and tricks that you may have for me and others in the community. Happy cooking!

[@snehalmadan5338]

Hello chef yesterday visited ur Pincode restaurant…….I’m so glad to say that it’s just awesome….ur staf ambiance n most imp taste amazing…….. u r the best n I also try ur recipe n this n tricks at home thanku so much fr everything….😊pls keep it up we want all ur magic in our kitchen 👍🏻☺️

[@rakshasolanki6476]

❤❤🥰🤩

[@AlpacaRenee]

Do you have online source to order your spices?

[@prernasahi9762]

HI Chef, you can add just 1 spoon of yogurt in it while adding egg and chilli, and yes before frying I keep it in fridge for half an hour . It settles down properly .

[@naazpictures90]

Nice recipe... I learnt shami kabab from my mother in law who belongs to Nawab family from Bhopal.. She used to add lemon juice n fine chopped raw onions along with mint n coriander leaves. That raw crunch made the kebab to another level 😋 and also she stuffed kebab with hara masala.

[@vinitastakevlogs]

Mast recipe di hai aapne sir thank you 🙏🏻

[@mohammedubai4027]

bahut alag tarike se banaya hai aapane sar meri do favourite hai❤

[@rahenumafalak4431]

Super delicious recipe will definitely try today

[@Ambreens.kitchen]

Zabardast main bhi aise hi banati hon bus masala aise nahi kota kabhi ab aise banain gi

[@tinaganga4889]

Kebab.... kebab..... kebab...... 😘😍👌

[@pradeepthakur8340]

Shami kabab 👍👍👏❤️👑

[@bibekdas5595]

Sir you are world no 1 chef sir

[@iqrasenglishclub9557]

Very dilicious recipe

[@bibekdas5595]

Sir you are genius

[@tarannumpatel1253]

Mashaallah nice recipe sir

[@saltyandsweet-food]

Masha Allah so beautyfull boht hi delicious hailthy recipe looks boht hi lajowaab 👌👌👌💖💖💖💖💖💖👌👌👌👌

[@munavarkhazi5502]

Thank for ramzan recipe sir this is fantastic 🎉 recipe sir

[@khaany888]

yummy and tasty recipe thanks for sharing 😋

[@fatimarashidali4061]

Amazing recipe

[@sumeett1]

Awesome process, too good 👍

[@aswathyks6435]

Mouth watering and delicious 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

[@leadingkitchenbysumaira]

MasaAllah that looks tooo yummy and delicious

[@muneezafoodsecrets3836]

Very Tasty And healthy Recipe Looks Amazing Yummy And delicious 😋👌 Thanks for Sharing 💯Two Good 👍👍

[@greenplant5197]

The best& tastiest kebabs

[@naseemghulamhussain8686]

MashaAllah ❤

[@ayeshasajid4675]

Bahhut acha banaye tasty tasty.

[@mubashirakazi9026]

I am fan of your recipes ❤

[@MadhujaChauhan-zu9zq]

Hey Chef kk ,Wishing u a very happy Sunday & thank u for sharing this my favourite kebabs

[@Dontletitbe]

Sir ji feeling hungry

[@susmitabhattacharjee1784]

Lajawab 👌looking so delicious. Thanks Chef

[@rahmathkhan9703]

Good hat's off to you,very traditional & professional cooking original

[@sabeerabegum7088]

TQ for best recipe

[@aktharunnisa2194]

Sir super 👌 ,

[@parvinkhan1961]

Lovely and so easy thanks Chef

[@mubashirakazi9026]

Thank you ❤chef for this delicious recipe 🤗 I am big fan of your recipes .

[@firdousfatima2811]

Thank you so much sir

[@kiranfatima3807]

Very tasty recipe looking so beutifull nice sharing

[@shad6519]

Very nice. Thanks 🙏

[@syedshahfaheemuddinquadri483]

Amazing looking delicious I will definitely try this good job chef👌👌

[@neelamverma3360]

Awesome I'm big fan of you👍

[@pushpapatel1035]

Thank you Kunalji

[@anamikapandey6843]

Mouth watering dish !🤤

[@jessntroy14]

Pandey ji control Hindu ho aap😂😂 Ghass vagera ki video dekhiye

[@funwithssa5016]

Tried again today chef

[@shoyeb]

As usual just amazing. Thanks.

[@surjeetchauhan9191]

THANKS FOR DISH

[@dailylifemotivation4601]

So tempting yummy tasty ur recipy is superb thx for sharing❤❤❤❤❤❤❤❤❤ stay blessed stay healthy

[@ishansrivastava3370]

gazab taste kari aaj banaya

[@eatery7655]

Simple and yum

[@rupinderkaur2824]

So delicious 👌👌 looks really yummy 😘😘 thank you chef for sharing this yummy recipe 🙏🙏

[@naseemaaltaf6887]

Chef Kunal has a exact way of telling the recipe

[@MitaleeNubeebuckus]

Yum * infinity ❤

[@amazingcaptures999]

Aj m frst time shami kabab bna rhi hu or mujy sbse zyada apki recipe achi lgi you are so good sir❤❤❤

[@ansharaabidi2089]

Thank you chef , will try❤

[@summiyababy1453]

Awesome yummy 😋 First comment & subscribe from India

[@sangdeepfoods]

Good i like it recipe

[@balvindergambhir4860]

Kunal sir I am fan of your recipe and delicious and tasty cooking way🎉

[@Shabana-797]

Sab se pehle ustad to maa hi hoti hai aur main ne b shami kabab banana mom se hi sikha tha love u mom🌹😊 Nd thnx fr the tasty kabab😋

[@islahi-bayan]

Lots of love 💕 and respect from Pakistan

[@taalibeilm4243]

Shaami is actually the king of all kinds of kebabs..... Thank you sir for a mouth watering kebabs recipe during this holy month of Ramdhaan...... Happy Ramdhaan....

[@Ijazfundairy]

Yammy lag raha hai😋

[@shumailajaffer3551]

Amazing

[@tumpadebnath2813]

Really so yummy 😋

[@k.dineshpillay.6455]

Oh yes we make the same but we use khima while making it ..This is really a short cut .Easy cooking. Thanks.

[@rekhachandanacreations6742]

Very nice brother 🥰 super yammy 😋 healthy recipe very nice 🙏 thank you 🎉🎉🎉🎉🎉🎉

[@shabana83]

Look so yummy Very nice kebab

[@somachowdhury4977]

Very nice kabab.

[@amreensiraj9780]

Mehnat hai thodi par yaar bane lajawab honge

[@deepti1208]

I m fan of Ur recipe...thanku so much for uploading a beautiful video

[@uroosakhan4572]

The best Shami kebab I've ever eaten!! Everybody loved it. Haan mehnat hai thodi to make the fresh masala and cook it untill it mashes completely, but the texture!!! Its unlike any kebab I've tried before. Thank you chef for this lovely recipe ❤

[@alimughalfoodsecrets3351]

Very nice

[@Rabbits_world02]

Oh kunal sir aise kabab banaye 😋ke mouth watering ho gai U are amazing chef 👍 aapki saari recipe supper se upper💝 👑 thanks 🙏😋 Kunal sir

[@humerameraj6117]

Please kheer. ferni pherni. Shahi tukray. Custurd trifle. Bhi sikhaye. 😊🙏🏻♥💐

[@sinisterrebeca138]

Eid special ❤. thank you so much chef❤❤👌👌🔥

[@merirangbharizindagi3986]

Tasty ❤❤❤❤❤❤

[@AkashSinghChandel-jx9ou]

aaj k din k liye khreeda tha.....was epic🤣🤣🤣

[@FarzanaKhan-r1m]

👌👌👌👌👌⭐⭐⭐⭐⭐⭐

[@sweetglam282]

We people also make same as you showing, thanks for sharing

[@ayeshaali7390]

Thankyou chef😊😊😊

[@MOINAZAMKHANN]

Chef sorry par ek jaan Kari he jo bata du ki ye Shami kabab isliye nahi he kyuki ise sham ke waqt banaya jata tha.. Balki iski origination Syria country se he jise purane waqt me Arabic me Bilad Al Sham kaha jata tha.. Isliye iska naam Shami kabab Pada..

[@KunalKapur]

Aapne to poori Wikipedia par dali

[@farazahmad_ineffable]

And i believe that this is only the true story behind it's name.i.e The kebabs from Shaam (Now Syria)😇

[@niyazsaba7838]

Aur ye jankari chef Ranbir Barar already de chuke hain 😁

[@ashishaj8475]

​@@KunalKapur 😂

[@salmanali-96]

@@KunalKapur sorry to say chef but wikipedia k alawa bhi kuch sources hote hain.. To Sham se saaf smjh aa hi rha hai.. Shaam means as my friend said Syria

[@pushpajeena6092]

Very nice recipe

[@sweetnawesome23]

It's not called Shaami because it was cooked or eaten in the evening, it's because it originated in Damascus, Syria, and the old Arabic name for Damascus is Shaam, still used today, hence Shaami kabab

[@navinkr786]

This is the main reason of calling it " Shami Kebab"... Not that it is cooked in evening before dinner...

[@saimanaz2105]

Right

[@007tusharkamble]

जबरदस्त❤❤

[@anjubisht1329]

Tasty tasty recipe ❤❤

[@pommy286]

Wow ...

[@jubedashirahatti2574]

Wonderful

[@Lifeji-lifeofsincerehouse]

Very nice sir 🎉🎉

[@poulomimukherjee2677]

Amezing ❤❤❤

[@dipanwitamalakar8463]

As usual darun👌

[@mubashirakazi9026]

Hello Kunal sir

[@sandeepnegi653]

Always aswoom 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

[@PayelR143]

Would love if you share more protein rich easy breakfast and dinner both in veg and non veg preferably non veg variant 😍@kunalkapur

[@santaheeralaul1789]

According 2 me this method of cooking is braising method which is a combination of stewing n roasting🎉spicy fragrant crispy on outside n moutherwatering soft n melting on the inside these golden tikki shallow fried. These bite-sized r richly flavoured 2which retain all the deep bold aromas with crispy texture finished 2 a golden perfection. A hearty thanks 4 yur wise n yet practical tips n tricks the out n about of these original name bite-sized

[@The_Evolving_Chef]

❤🎉🎉❤❤

[@saltyandsweet-food]

Allah noht noht barkat fe Apko Ameen summa Ameen 💖💖💖💖😊

[@iffatkhatoon8676]

Chef please is eid fruit raita

[@ellimetal]

Fabulous recipe and process and feasible back story too. Although I have a hundred kitchen implements I somehow haven’t picked up a mathani or that other little gadget you used, I guess my mixi will have to do that job.

[@mubashirakazi9026]

Hii Kunal sir

[@veena777]

Woah yummy in my tummy mouthwatering recipe 😋😋😋

[@BeenishBaloch-v1u]

Bohat aaala!!!!!

[@sakshijaiswal2136]

Nice 👍

[@humerameraj6117]

❤😋👌🏻👍🏻 yummy recipe. Thank you jazak Allah (god will give yoy reward) im looking for this recipe. Please or bhi mughlai recipes sikhaye purani delhi bawarchi biryani. Korma. Kofta. Stew. Kharay sabut masaly ka korma. Kachay keemay kay kabab. Aloo gosht. Palak gosht. Chana daal gosht. Murgh chana. Love and prayers from karachi pakistan 🙏🏻💐😊

[@arishaali-pirzada-qt6qs]

Beta this is how Shami Kababs are made in my house my parents migrated from UP Raampur but we stuff the hara masala in the middle love your recipe keep up the good work I enjoy watching your programmes here in Holland

[@sobyahmed8083]

Your recipe is very good, If you will cook your meat in the pot and then add chana daal after the meat will be tendered, the results will be more amazing. You need to add 1 to 2 eggs to the mixture of Kababs.

[@charuuppal6054]

Hello Kunal.

[@DesiKhanaykitchen]

Nice video

[@saiqasubhan8512]

Asalaam ....ye to bikul ni trkeeb hy....without grinding........chaliy....easy