Garam Masala Recipe/ 8 Spice Mix Garam Masala / kun Foods (Commercial)

[@AjitKumar-tq5nj]

You are not only a good teacher but also good hearted man. I love your recipes. Thank you brother.

[@lucianafernandes1940]

I intend to sell these masalas of yours, as organic pure masalas. Allah Bless you for sharing your secrets. Thanks a million. You have kept PAKISTAN ki izzat by your honesty and humble nature. We all love you for this.

[@atifgamer1011]

Aap ka jo measurment or explain tarika hai shayad hi ab tk kisi ka hoga,aap ki har recipes aisi hai jin ka tarika logo ki pohanch se dur hai,thanks once again bhai

[@sabiraprashad4143]

I was searching for a good Garam masala recipe.... I'm so happy I found it... Thanks so much....

[@EEMFASHION]

Mien yehi recipe use karti hun garam masala powder k liye aaj phir yehi powder bana rahi hun socha sub ko bata doon k bohoooot hi koi zabardast recipe hai yeh garama masale ki meri her cheez mien behtareeen taste aa jata hai chahe woh shorbe wali ho chahe bhuni hui ho ya chahe chawalon ki ho

[@eynnahaffo1414]

Thanks for review

[@nimrafarooq7452]

مھجے آپ بتا سکتی ہے کہ زعفران اور شاہی زیرہ کتنے گرام لیا تھا

[@rashidzaidi5211]

You do a great job on all your videos, plus your pronunciations are spot on Keep supporting Pakistan’s good name by producing quality informative videos. Pakistan Zindabaad

[@nailabegum4559]

This is an authentic good smelling masala. I made it today for the second time .

[@deepakprashar2986]

You are very Honest and trustable person Btother. Your recipe dictation very good and the way you explain is awesome. Allah bless you Brother.

[@vimalapeters2601]

Bhai, I'm from India... Thanks for this recipe. All your recipes are too good.

[@lucianafernandes1940]

I've tried you garam masala its too good. Thanks and God bless you.

[@nigarariff]

Bhai u r a honest person May Allah Subhanatalla give u Afiya walli lambi zindagi

[@abduljabaarwahaab6681]

“MASHALLAH” bohat “JAZAKALLAH” bhai for sharing with us.

[@shakilshadiwan6261]

aap ke video mai barbar dekhata hun bohat hi zaikedar recipe hai aap ki mai hr recipe try karta hun jazakallah khair.... Bhai !!!!

[@karankohli94]

Dekh k acha laga aapki recipe....bhut hi jaldi try b karenge... love from Punjab India...

[@simasarkar351]

Bhat achhe achhe receipe sikhne ko milte hai..tnx..mei aapko flw karti hoon bht..thang you soo much..am frm India

[@lubnaali8200]

Thank you so much brother. I tried chicken Palau with your recipe and for the first time I came to learn ginger garlic is not part of it. My rice came out absolutely scrumptious. I’m going to follow yr other recipes Inshallah. Thank you again x

[@CHANNEL-ft7oz]

Mashallah zabardast bhai ap ki to kia baat hai,no 1

[@krishnakotian6862]

Namaskaar Bismilla rehamne rahim my INDIA ke MUMBAI se aap Ke recipes dek raha hu aap ne bahut hi badia masala banaya.hamare countryme bahut hi awwal kisam ki masalo ke bagan me paidaish hoti hai.MUMBAI me wholesale market bhi hai.Thanks brother.

[@georgegracias1564]

I made this masala as per your measurements and it is very good and I have almost finished the first batch now I am going to make more and keep! Thank you so much for sharing your precious time and reciepies! God bless you!

[@dreamparadise1520]

Hi George. Can you help me out that if i want to made 500 grams or 1 kg, how much quantity of each i need to take as per measurement and how i preserve this recipe for long time. I'll be really thankful to you. Best regards.

[@mitalim.7897]

Multiply each quantity in description box by four .....you will get 500gm. store it in airtight glass container . For more shelf life slightly dry roast each ingredient with low flame only to remove moisture (maximum 50 -60seconds in already heated pan) if possible dry roast each ingredient separately. For Black & green cardamom ,nutmeg ,mace dry roast only for 30 seconds or keep it unroasted

[@judithrymbai6859]

Jaiphol is it nutmeg?

[@ronita7704]

Yes​@@judithrymbai6859

[@jaysharma9464]

Jafraan Kitana dalna hoga..?

[@aqsaiqbal6542]

Today, I have made this garam masala by ur recipe.. It smells really amazing. Thanks for sharing the recipe.

[@rajjaksayyad719]

You're honest person Afjal bhai. Allah aapki dunia Akhirat banade de.Amin

[@shujaatali9088]

Masha Allah, zbrdsat. Or briefing ka Andaz bht aala he. Maola Khush rkhe

[@syedsultan8424]

Your programme is very good and full of knowledge and with very authentic recipes and dishes you make is remarkable I pray Allah to give you strength and reward you for your work you are doing to trained the people

[@cookingstarschannel9087]

Brother thankyou for your kind information you are the best ever chef i have worked in usa as chef in indian restarurant on visiting from 2016 to 2019 present in india now

[@lubnayouaresayingtruthmukh646]

thank you very much,hum jin se masalajat lete hein wo boht achey hein lekin mulazim ko pata hota he jo masala sasta ho wo ziyada dal dete hein,bari alaichi to quarter masala me 6 7 he dalte hein,thanx for information now i will keep my eye on ratio of all.

[@nom158]

Assalamu alaikum bete main India se hun aapki recipes bhot umda hoti hain Allah aapko hameshaa khush rkhe aameen

[@sadiaazhar3700]

ماشاء الله لا حول ولا قوة میرے بھائ اللہ نے آپ کو علم کے ساتھ ساتھ خلوصبھی عطا کیا ہے بھائ دل سے خوشی ہوتی ہے آپ کی باتیں سن کر اللہ خوب برکت دے ترقی عطا فرمائے آمین

[@RAG-T]

I have tried some of your recipes and they all were tasteful. ALLAH PAK aap ki Umar or sehat me barkat Ata farmay.

[@Theskinzonetoronto]

I like ur way of teaching.simple and authentic recipes 👍

[@khushbutiwari6223]

अस्सलाम वालेकुम मैं इंडिया से हूं आप की रेसिपी बहुत पसंद आई

[@imransaba1870]

MASHAALLAH apk sary khany mujhy bht pasasnd ayen hain or mai bss apko hi folow kr rahi hu khany mai lajawab khany MASHAALLAH ALLAH barkat den apk har kam mai..aammeen

[@Iqbalkhan-aghaz]

Nice yar. chef sahib app badday zabardast aur piaray piaray recpeis bantay.aur app khood b badday achay ikhlaq wale insan hai allah apko khoosh rakai

[@shafam9731]

Bahot bahot sukriya... aapke garam masala ki recipe ko ghar me banake use Kiya ...MashaAllah bahot hi bahetrin bana he ...Hamare ghar me ab yahi garam masala use karte he...Once again thank u very much ...Allah aapko hammesha khush rake ...Aameen.

[@rajnibala8582]

Aap bhot pyary insan ho.... God blessing you and your family.😊

[@victordcosta6320]

Thank you for your garam masala powder recipe. It came out in great flavour.

[@smartliner6591]

Assalamalekum bhai aap jo bhi recipe batate hai wo100% perfect hota hai

[@nirmalparsanna1475]

Love Brother ❤ 😍 💖 from 🇮🇳 India,, आपकी सभी रेस्पी बहुत अच्छी होती है,, और आपको cooking की deep नालेज है,, आप हर एक बात बहुत आसान तरीके से समझाते हो,,🙏🙏🙏🙏🙏👏👏👏👍👍👌👌

[@chocibicci3099]

jazakaAllah wtever recipe I have seen I noted it down thank u bhai

[@noorishrath5888]

Bilkul sahi kaha aapne bhai. Table spoon ka hisaab malum karna moshkil hi hai. Masha Allah Allah aapku jazaye khairde aameen summa aameen

[@monialafjiya1549]

Aoa bhai your recipe is my favourites you are so professional

[@samirarehan517]

Jazak ALLAH for this precious recipe ALLAH always protect you Ameen

[@tahirahuzaifa5180]

Bhut acha explain karte hai ap n bhut achi recipe batai hai ap ne... Thanks..

[@yumnahrais5105]

Jaifal javaitri Islam mein allowed Nahi Hai better to avoid it

[@kausarshaikh1803]

masha allah very nice dekhne se bohot khub lag raha h

[@TANISHA-s8v]

Assalamu Alaikum bhai. Very nice 👌

[@noorsyed6199]

Allah aap ku Khush Rakhe, aapka bolane Ka Tarika bahut Aasan se samajh mein a jata hai,,,

[@kashifhussainneel6098]

Assalam o alekum Bhai jan Allah pak apko kamyabi ataa farmae (Aamin) Me karachi sy hon apki sari videos bht shoq sy dekhta hon MA SHA ALLAH this is my first comment

[@Qavikhan463]

Ap Hamesha Isi Tarah Gram Vize Bataya karen . bht Achi Recipiyan Hai Apki mashallah . .

[@parthashome7068]

Thank you brother . This is a beauty of your recipe , description with exact weight not with a spoon measure . Best of luck . Love from Calcutta.

[@sajidabatool3686]

Sir aap kitna acha explain kr rahe ho.very nice

[@abdulqudoos9727]

Bhai ap ka Fisha masala recepe banaya mene, such a Outstanding fish masala recepe, 3 dafa mei fish fry bana k khaya hai, family ko khilaya hai, all they asking to me how to cook. Thanks bro such a wonderful recepe. Keep it up, Allah ap k kaam mei barkat de.

[@sanaullha994]

Bro you are very honest .therefore u reached almost 2•4m subscriber. Allah bless u. and may Allah grant u izzat in this dunia and hereafter.

[@mmjoyst]

SALAM.... SIR, ITS SO SPECIAL INFORMATION FOR MIX GARAM MASALA....ITS HELPFULL. THANK YOU SO MUCH. MAY ALLAH BLESS YOU AND US ALSO AMIN.THANK YOU

[@gayatribankeshwar618]

Thankyou bhai ji, aap ke ek se ek badhiyaa recipes hain

[@harmeetkaur5199]

Aap ka banane ka tarika bahut khoob hai tussi baa kmaal ho

[@glowingskinsecretss]

Great chef with complete explained revipies😊

[@dhritijitmukherjee]

Vai, i am from India, i will definitely try your recipe, before that a lots of thanks to you, your explanation and style to teach us very good, agains thanks

[@sarladodia8635]

Vary nice masla racipe Brother thank you...

[@lakshmiswaripati3646]

Thank u, appreciate ur effort, ur info was detailed & educational. Will show ur vdo to my grandkids who r in college & cooking for themselves‼️😀☀️God bless ur family & u☀️

[@SMHBK]

1 kg gosht mein kitni teaspoon? Aur salan bhoontay huy dalaian ya end mein finishing karty huy?

[@educationhub6601]

Assalam o alaikum I'm from India Love your recipes

[@shardahasan2843]

The Master shef of all utube shefs

[@mrunala5441]

सर मुझे आपका हर व्हिडिओ देखती हु और मै इंडिया न हु आफ बहोत अच्छा बनाते हो

[@surriyabajwa1238]

good, its need for every kitchen thanx

[@MuhammadArif-zm9bp]

Salaam very nice. All videos is best. Khush rahen. Best wishes for you. 💖💖

[@dailytravelvlogs123]

So many thanx, mn nay app ka batya hua Chat masala gher pr bnaya, bhut zeberdast taste bana aur bhut sasta bna. Biryani masala bnany ka method bta den.. جزاک اللہ

[@gurdipkaur6161]

Thanks sir for sharing awesome recipe god bless you

[@cookwithsilvana]

I have tried your garam masala. Too good 👍God Bless You 🙏

[@Waleedkhan-sh4ri]

Aslam O Alikum bhai MA SHA ALLAH bht acha kam kr ry hain

[@anvicraft5843]

Super se upar 😊

[@Precious4ever]

Your very good at what you do. I've learnt alot. Thank you so much.

[@cookingwithsalma7752]

Very nice sharing zabdast reaspe garam masala thanks for sharing

[@sayyedkausarali8623]

Masha Allah easy and very well balanced recipes keep it up

[@atifgamer1011]

Thank you so much bhai ALLAH aap ko jajaye kher de,me iss kb se wait kar rahi ti

[@shamilarafat4220]

Been a subscriber for a long time ... Aapki har recipe bahut hi acchi hoti hai. Have tried and tasted many so far. Best wishes. From Hyderabad, India

[@azzamatdardhk8643]

Very good and beautiful,that s why I have subscribed your channel

[@mohammedharoon3468]

Mene apki peshawari karahi recipe bnai...bht hi zabardast bani...shukria bhai

[@zubairch.5889]

ماشااللہ آپکی ریسیپی اچھی ھوتی ھیں۔اسی طرح کام جاری رکھیں

[@shaikhamiruddin5848]

Assalamu alaikum. Thanks for the recipe,particularly by weight which is the correct way of making a recipe. Love from Kolkata,India.

[@EasyFlashing]

Nice Bro/Allah ap ko Kush Rakhe

[@anjumsayed4025]

Assalamualaikum...I watch all your videos ...you are too good .. superb

[@surathiramzee9847]

Thanks for the recipe. 🌹🌹👍🏠🇱🇰

[@ArunKumar-vg4lt]

Mash Allah... Very interesting your garam masala resipee

[@tazna5641]

Thnx bhai acha btaya aap n.

[@mas101107]

Jazak Allah Khair brother Afzal

[@ceciliafritchley9520]

Ji bhai I watch all your recipe which is amazing u teach step by step with correct measurement I,ve learned a lot now I request to show chicken tikka and mutton tikka... with pasande recipe and masala measurement .like that we make our style but I want to learn your particular method I,all be waiting for my request May God Bless U Bye

[@nazlimasood280]

V well explained and perfect recipe

[@aaliyakhan267]

Assalamualaikum...sir dahi ko gadha banane k liye kya milana chahiye.... please answer... shukriya

[@PRO_BD_GAMER]

shahi garam masala banane ke liye kitne gram is garam masala ke under dalna ha? and 1Kg meat ke liye kitne gram lagega? Masha Allah bohut khub jabardast banaya thank you

[@KunFoods]

bhai ye masala direct meat ko nahi lagy ga. ye different gravies aur recipes men use hota hia. 1kg k liye 1tsp max. aur shahi garam masaly k liye shahzeera same quantity men jaye ga

[@ZohaibKhan-ot9fp]

Apke kitchen main pichy oven konsa hai beking Wala?

[@mercymuruko]

The best and easy way to make Garam Masala

[@atiyascrafties5539]

Walaikum assalam, masha Allah looks very nice surely I'll try this

[@aliijanaabb4967]

MashaAllah Allah aap ko jazay e khair de Ameen summa Ameen

[@sabasami1454]

Lots of love ,good wishes and shukriya from India ❤️.

[@shahanaarif7093]

Bhai buht aala recepi hn aap ki

[@theworldfoodseries]

ما شا اللہ بھائی جان بہت ہی زبردست ترکیب.اللہ آپ کو اور ھم سب کو کامیاب کرے اور اپنی رحمت سے نوازے. آمین. جزاک اللہ خیر..

[@ashish_gamer_9123]

Soya chaapmasala ki racpie

[@theworldfoodseries]

@@ashish_gamer_9123 G bhai kya kaha aap ne ??

[@nazishkhan5646]

Assalamualaikum bhai aap ka bahut shukriya aap ne hume behtarin garam masala bnana btaya mai masale ka kaam shuru karne ja rahi hun aap please btayen ki commercial masale me aur kiya chiz Dali jati hai aur kitni itni quantity mein packing honi chahiye

[@vasiadurrain6574]

Assalam o alaikum Bhai apki recipes bahut achchi hoti hain . Please sheesh tawook ki recipe bataden

[@panchalprashant8786]

no 1 sir plz tikka masala k recipy

[@mubashirhusain7065]

love from India i am your big fan bhaijaan waiting for tikka masala recipe from long time. please upload it.

[@khokonmimikhan2658]

Aapne jo haar masale ka naap bataya, ye haar masala saboot aur khara (whole) jaab the uska naap bataya? Ya fir haar masala pisne ke baad powder form me usko naapke haame bataya? Please jawab dijiye. Bohot achchhe tarike se apne batate. Thank you jee!