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Moist Chocolate Cake
Enjoy the decadently delicious moist chocolate cake. A chocolate lover's fantasy has come true with this divine masterpiece. Intense chocolate flavor and cream, velvety richness are perfectly balanced in every bite. With a moist and supple texture that will melt in your mouth, this cake is prepare to perfection. The layers of rich, milk chocolate are blended with just the proper amount of sweetness, giving your taste senses a really pleasant experience.
Chocolate cake:
2 cups all purpose flour
1 tsp baking soda
1/2 tsp baking powder
1 tsp salt
1 cup white sugar
1 cuo brown sugar
1 cup cocoa powder,unsweetened
1 tsp instant coffee powder
2 eggs
1/2 cup cooking oil
1 cup hot water
1 cup evaporated milk
1 tbsp white vinegar
chocolate ganache:
500ml all purpose cream
2 tbsp gelatin
500g milk chocolate, chopped
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