Last Time I Fish in Alaska!! Favorite Dish of All Time During Childhood

Last fishing session in Alaska before we head back down to the lower 48! Making gyoza with salmon.
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[@michaelsfabwork2985]

Man you guys are living the life. Take care and stay safe on the road.

[@jeremymaccarthy1180]

Watching you fillet a fish is like watching art being made.

[@thelinecook]

Man, what a way to end the summer season in Alaska. Fresh salmon dumplings! Those looked absolutely amazing. Amazing episode taku thanks for taking us along 👌

[@aquaviii]

YUMMMM 20:48

[@nomadhomad3685]

What a great summer journey we've had the pleasure to witness. Sad to see it end but I'm sure the fall will bring great things. Can't wait for next year's summer adventure

[@seanthompson2259]

The best part of any Tuesday is being notified of a new outdoor chef life video!!!

[@notmefrfr]

Mondays are for Storror, Tuesdays are for Outdoor Chef Life

[@rickylee6129]

AGREED 👍 👍 👍

[@chadhthrower]

First time commenting, but I definitely agree

[@aquaviii]

Eating and watching this lol

[@donEvans27]

I thought that water drop was to pixelate your naked salmon 😅😂😅

[@fearthedark7652]

This man is doing side quests in life im so happy to see how far he came in the last couple of years ❤

[@marvinkituyi3831]

Jocelyn is so supportive of Taku, and very happy about the delicious salmon. We want kids NOW.. just kidding. Keep em coming bro.

[@lucascady4992]

Your knife skills are amazing! I applaud you for your use of the whole fish, see to many people wasting meat because of inexperience or being unprepared! The real work starts after the hunt or catch!

[@user-tz9jh6pv2j]

That's just Asian cooking in general. Makes use of the entire fish. But perhaps I'm biased. But I grew up learning how to cook from my parents. We used EVERYTHING. Things that would gross people out. For fish, the entire fish was used. For cows, aside from the obvious cuts of meat, we'd also prep the stomach (triple, gall bladder, etc). Same with chicken, the gizzard, the heart, the feet, all edible and tasty. I know French and Italian cooking frequently does the same. But I grew up in Florida and it was PAINFUL seeing all my friends waste half the things we caught.... They'd throw out fish heads... throw out fish bones. With lobsters, they'd only keep the tail and claws and throw everything else out. For crabs, they'd only keep the legs. People would literally waste more than HALF the catch. It was painful to watch. And I got a lot of flak and disgust about my "Asian cooking"...

[@thasco]

Thanks for sharing the Alaskan good times with us all.. enjoyed it alongside you two.

[@robroaring7175]

Without a doubt, the most likeable couple on the internet. Love your work, mate. Love the channel. Love the food, love the adventures and Love the super sweet Joycelyn with the amazing smile who waits patiently for your amazing tucker. You’re a good man, and a lucky man. Big thanks to you both. Love this channel. Rob, Tasmania, Australia 🇦🇺

[@eddyshook5930]

For the gaff shot might I suggest reaching over the fish’s back and dragging it back toward you? The fish is already heading away from the vessel and towards the point of the gaff when you reach over which helps sink it in. When coming from below the fish is already headed up and away from the gaff and most likely will just get flopped around w greater chance of a boatside loss 🤜 love the vids keep up the good work ❤❤❤

[@socalbass758]

Awesome Vid Taku! Such a humble and calming soul. Please always stay safe! 🙏

[@broomstickcowgirl]

What a beautiful fun-filled summer you both had! We appreciate you taking us along with you. Your Alaskan videos are what my three boys and I look forward to. Still looking forward to your trip home videos through some different states! Nor Cal has been full of smoke from the Mosquito fire but got a great dose of rain the last few days to welcome you both back home.

[@jtf267]

So glad to see you. Was worried about the storms hitting Alaska. Another beautiful video. Thank you.

[@ChrisPfish2]

Thanks for taking us on the journey with you in Alaska. I enjoyed all the videos from up there, safe travels home!

[@carolbeer8310]

I will miss your Alaska catch and cooks, you are so lucky to have these experiences to share with us.

[@enjoycamping7507]

Hope you guys good back to Alaska this was a fun series! Sharing is caring! Thank You!❤

[@CodyV12]

Great vibes all the way through the whole video. Awesome adventure!

[@gregthomas5741]

I have really enjoyed your Alaska videos. Thanks for sharing your experiences.

[@kevins17]

Thanks for creating content. I smile the whole time watching. You bring a lot of happiness and joy. I really appreciate you both.

[@PatrickC63]

The food looked great once again, thank you 🙏🏻. Safe travels!

[@anasevi9456]

Truly living the best life i could imagine. Great catches and looks delish

[@dennistani1986]

Taku, we have enjoyed all of your content from this trip!! Please have a safe trip home.

[@betzaidavazquez5579]

So Great to see you guys visit different places, fish with everyone you meet and cook great meals. Really enjoyed this series in Alaska and what you captured for us and that was a great ending Taku and Jocelyn, my mouth waters every time. Happy and safe travels 💕👍🙏

[@danhle42]

Love te Alaskan series man! Keep up the great work and much love to you guys!

[@matttig]

The Alaska series has been so good thanks for all the hard work !

[@quin9446]

Hey Taku, amazing video, i have a suggestion for a future video. A Jocelyn cooking video would be really fun to watch and i think a lot of viewers would like it too. An episode where she can take on the fore front role, we still love you though don't forget that but it would be a fun episode!

[@brianmiller1977]

I could have just arrived home from a 3 star Michelin experience, and kick back watch your video and be salivating :) Love the pure connection to nature, freshness, and creativity!

[@winmod70]

A shout out for the kelp chili crisp. If you like the flavor of the garlic chili crisp that Taku has used on various videos, you will love the kelp version. More power to you if you bring out an extra spicy version, the original is plenty for me 👍

[@phoenixaleks]

Awesome video guys! Enjoyed this series.

[@DeadliestKastFishing]

Get em bro!! Can’t wait to get you back home for some sturgeon!!!

[@JustTheT1p]

Awesome Vid Taku!

[@nicholaseustaquio6987]

Love the video man! The fact you don’t waste means a lot as well. Keep it up my brother. You and your side kick got a awesome thing going!!

[@johnjacobjingleheimer-schm8283]

You both are a hell of a couple. I love this channel so much!

[@Reb0rnKnight]

Happy to see how far you've come. Hope to visit Alaska some day too!

[@brentwentfishing]

Great way to end the summer in Alaska sir! The rain on the cooking portion was so relaxing too! 😀

[@gerardjohnson2106]

AMAZING MEAL. Last Supper, Alaska. Heavenly. Thanks for sharing. You made a great choice for your route back home. Montana, Wyoming, Idaho. You might never get back to California. Godspeed.

[@stevegamez2825]

This is crazy I seen the video when you arrived in Alaska now I’m seeing the last video from Alaska hope you had a awesome time there 👍 and your coming adventures continue to be better and better be safe in your travels and a blessed trip wherever you go🙏peace ✌️

[@jonathanstuart6201]

Awesome day! Impressive catch & cook! Nice to see you maximizing the use of your fish by scraping the meat from the back bones...nothing wasted. Safe travels....

[@kao_296]

Wow. What a amazing journey you two are on...every dish look so good, keep it up T&J ❤️❤️🔥🔥🔥💯💯💯💯💯

[@blaze2407]

A bitter sweet ending for your Alaska trip like the IPA I enjoy watching yall pop open. I am definitely going to make some pot stickers with my daughter. I know they wouldn't come out perfect but will be perfected since we love them. Thanks for the cooking tips and ideas.

[@sandraessman3205]

What a great catch and cook journey! LOVE ALASKA!! Mahalo Jaclyn and Taku-san!!!

[@gearlist]

Congrats on an awesome season!

[@ducliciouseats]

I used to be a chef too, watching you travel and cook up so many delicious dishes is so inspiring, reminding me of the good ole days when I see you cook, in the wild. bravo chef Taku.

[@irvin966]

Awesome way to end summer!!!! 🎉🎉🎉

[@richardcarabio998]

Taku your the man ! God has blessed you and what a way to end the day on the water. Beautiful catches and thanks for sharing as you prepared your meal. It all looked good. Continue on your journey may God protect you and give you safe travel 🙏

[@HaveANiceDayDude]

Dude, your videos are awesome. Great story telling and teaching cooking skills

[@mikedelacruz3135]

Awesome Taku Tuesday Brotha!! Absolutely loved the Alaska series y’all on both channels. Please do show Montana/Wyoming/Idaho camp-cooks wherever y’all decide to go on the way back. Cheers y’all 👊🏼😎🤙🏼

[@maverick8304]

600 k finally yay🥳congratulations Taku and Joslyn Now to a million subscribers soon🤞

[@weedhopper]

thanks taku for another super cool catch amd cook,looks delicious,great time in alaska,always look forward to your videos,good job bud

[@desertflinger11]

What an amazing summer for you two. A trip you guys will never forget! I’ve been watching all your videos. I’m jealous!! Lol

[@gotcha55661]

I've really come to appreciate the ocean and the coast way more from these videos. I hope to try going on my own adventure soon!

[@tyoki808]

That dinner looked “Ono!” Can’t wait to experience some Alaskan kayak fishing now 😁

[@Buck_Fudder]

Coming down through Montana and Wyoming is beautiful. Amazing camping along the way.

[@keilanigeronimo4306]

So cool seeing you guys in my hometown!

[@alexvisuals1756]

Wow, gonna miss the Alaska vlogs. Have a safe journey home Tak

[@potatoespotate8128]

The best! Always dreamed of doing this.. hopefully someday I can do this here in the Philippines too! Good job guys! ❤️🥰

[@darriusbrown4364]

My main man! @outdoorcheflife for the win!!! Always the best catching these gems… keep it going big dog!!

[@chrisbeling7350]

Awesome. That bumbling mix looked so good to fry up as a fish cake . Yum

[@wilchung7775]

Great way to end the trip. Congrats. Drive safe back home

[@morethantheeyesees]

Great video of some awesome fishing Taku! You have really become a good editor/narrator with great video content! Keep up the good work! You’re making me wish I was back in Ketchikan!❤

[@joshysanti91]

Man Taku, you make me miss Alaska so much. Specially during these times.

[@ironmonkey4o8]

500th person to hit that thumbs up! Oh yeah! Salmon buffet is the only way to end an Alaskan adventure. Thanks for taking us along for the ride Taku and Jocelyn!!

[@fireofgod3308]

Mouthwatering. Very talented

[@josephaguon703]

Greetings from Guam I’ve been watching your videos and it’s been enjoying having to see you create your life style on a catch and cook all I can say is it’s awesome keep up the outdoor lifestyle 👍🏽😎🇬🇺

[@peterthermocline]

Fantastic finale to an amazing trip!

[@stott2hot]

15:09, it's so refreshing to see someone make a mistake Lol. It would have been so easy to cut that out, but you didn't. And you're someone with great experience that I aspire to cook like. That little 3-second clip says a lot man, I love the vids! I'm sure you'll find your way back to Alaska sometime soon as well.

[@johnshaffer7833]

Love your videos, keep up the hard work and thank you for the video

[@juniperpruniper4935]

One glimps of the last video i knew that hot spring. Like that you didn't give up the location. Commercial fished up that way for years via Humboldt. Skipper took me through liz e ann ski _ in and out _ to all the good spots. Saw several orcas push kings from the sea into the inlet into a big school and then they fed. Like 6 orcas bubbled hundreds of kings in that inlet. So wild. Blue glacier ice for cocktails. Was loving your clean orange ling at the hottubb. Once hooked a silver , which was bitten by a ling you caught, bitten by a 30 pound ling. Whole place is wild af. Glad you filmed it all. Life changing once you know all that exists.

[@juniperpruniper4935]

You're a great cook and a great fisherman. You remind me of myself first couple years up there fishing. I wanted and did eat everything from the sea. Stocks collars ceviche chums kelp rockfish. Meanwhile, skipper wants beef. Go figure lol

[@coreyjbeats1357]

HAWAII SERIES PLEASE! Might gotta ship the van there...

[@pheapkim978]

There such a good couple and this guy can cook for real all his meals are made with love

[@scottyplug]

Best Life Ever. And congrats on 600K subs!!!!! getting after that first MIl finally. You guys deserve it soooo much.

[@ronhardy3815]

Another great video and fantastic meal!!!!!

[@happytheatsz]

just found you, but have been binging all your work. I think u may have inspired me to have a go at making Gyoza

[@Jammer0825]

Just got my first sushi making kit. I get soo hungry watching your videos!! Thanks for the great videos!!

[@leonardcavaretta905]

Another great video. I ordered my chili crisp, it's on its way. Can't wait to try it.

[@mrkanangra]

You are living the life I did the same living in Northern Nunavut - Canadian Arctic - fishing/hunting/camping/exploring best on Earth heaven......Did for 10 years living/working/exploring Taloyoak/Tuktoyaktuk/Ulukhaktok/Kingait... best 10 years of my life!!!!!!

[@robertsarghei9408]

Amazing as always!

[@skelley6136]

Omg thought the gaff popped off that first one, I was like noooooooo!! Great video! Like always

[@lisakipp99]

I have never had a salmon gayoza . Looks delicious! Then again, I live in the Pacific Northwest, so you already know how much we love our salmon lol

[@cowmancheese]

Keep up the great work!!!

[@SoloEcho]

You two have passed the love trial. Now have a safe trip home👍👍

[@gradybrowning3976]

You dish looks delicious! Wow what a trip you Guys have had in Alaska, you did it rite!

[@danzo8372]

Lol your reaction to the fish jumping is priceless😅👌🏽

[@slabhand]

Come back for ice fishing in Jan/Feb 23... What an excellent series

[@CB-qb8hj]

Greetings from Ketchikan. Welcome to the land of lots of food and no sleep. Thanks for the great content.

[@christopherch7307]

Safe & happy travels

[@patron40silver]

I don't even like salmon and I was salivating like one of Pavlov's dogs watching you guys enjoy the soup and gyoza.

[@christopherlee4613]

Congrats on the 600k + subs, Taku and Joycelyn.🤗👍🏻👍🏻👍🏻

[@TheJuanBro9122]

have you ever heard of sinigang na salmon? it is a filipino dish soup that consist of the salmon head as well as its collar and made into a Sour soup that is best for winter or rainy days. 😊😊

[@jessicagrover402]

The way this man works a knife is incredible

[@anndebaldo7381]

Love your kelp chili crisp! Yum! Looks like you had a great time in Alaska...ATB!

[@justin21491]

Props for using every part!

[@donscott1534]

I want to try the Salmon Gyoza. I have some crappie I might try that with. Thanks for the inspiration chef.

[@michellerizzoandersen]

Woohoo!!!!🎉 Ordered my kelp chili sauce! And a barnacle foods hat…and pickled kelp…and kelp furikake…and smoked alaskan sea salt…and…you know…just a lot of fully essential items. Great collaboration! Going on our camp and cook fishing trip in 2 weeks. Going to bring all of this. 🤣🤷🏻🌶🎣

[@pacificbushcraftandfirecra6358]

Absolutely fantastic!

[@chaseliland3797]

I was down in Seward when you made this video! Just found your channel last week bummer would’ve been so cool to meet you! I love your Alaska series so cool to see you fish all the same spots I love and grew up fishing in if you ever come back you’ve got a spot on my boat any time😎🤙🏼 you guys rock

[@randogphoong642]

whole vid was incredible! i usually dont like to watch the forage and fishing portion but alaska is just too pretty to miss it

[@paoslee]

Dope videos, keepem coming!

[@NoRCaLFiNeSt4o8]

I dont even know a thing about fishing but man I enjoy watching you venture thru these catches