அதிரசம் பிரியாமல் மிருதுவாக இருக்க இப்படி செய்ங்க | Adhirasam Recipe in Tamil | அம்மாவின் கைமணம்

[@pjthiruvenkadamlatha3762]

அம்மா நீங்கள் எப்போதும் சூப்பர் தான் எனக்கு என் அம்மாவே உயிருடன் இருந்து சொல்லி தருவது போல இருக்கு உங்களுக்கு என் நமஸ்காரம்❤

[@raajilakshmi823]

Ellame supera nidhanama solli tharel enga amma kitta kettukara madhiri iruku

[@meenakshishivashankaran3771]

உங்கள் அம்மா பண்ணும் அனைத்தும் சூப்பரோ super👏..வெல்ல சீடை செய்து காண்பிக்கவும் 🙏🏼

[@lavanyascookingcorner964]

கண்டிப்பாக

[@ksmani3437]

By adding Maida, you can skip Fermentation. Good idea. Very rarely people share such tips. Thank you.

[@pjthiruvenkadamlatha3762]

அம்மா உங்கள ரொம்பவும் பிடிக்கும் நீங்கள் சொல்லும் விதம் பக்குவம் எல்லாம் அருமை மா அம்மா அம்மா❤

[@lathabalasubramanian3938]

Romba romba pramaadham maami. Very neat and very well explained. Thanks a lot

[@padmaraj8482]

Wow..romba nanna irruku mami..clear explanation..thank u so much mami..good tips..

[@muthulakshmiadhi371]

Neenkal koorum pakuvam Mursi arumai arumai nantry Mami avarkale

[@MeenakshiChandramouli]

Thanks Mami super vellaseedi uppu seedi sollithangomami

[@lathasitaraman9056]

Namaskaram mami. Neenga solli kodukkum vidhame romba nalla irukku. Engalukkum idhu pol panna vendum endra aasai varugiradhu. Thanks for your tips and presentation.

[@brahannayaghisu5615]

Namaskaram mami. Rombha nanna solli koduthel.Srartham pannum podhu maida poda mudiyadhu illaya mami. Athukku alternative ah enna sekkalam sollungo. Athirasam pakkum podhe sappidanum Pola irukku.Thank u lavanya

[@rekhamohanprasad1199]

அருமையான விளக்கம் & அதிரசமும் சூப்பர் மா..

[@lavanyascookingcorner964]

நன்றி 🙏

[@vijayalakshmisubramanian2103]

Neenga sonnathu pol seithen nanraga vanthathu thanks mami seedai receipe podungal mami namaskaram

[@nchandrasekaran2658]

ஆகா my favourite ever... ரொம்ப ஜோர் ஆக வந்திற்கு... மைதா மாவு டிப்ஸ் அருமை....செய்து பார்க்கிறோம்...Thanks 👍...

[@lavanyascookingcorner964]

மிக்க நன்றி

[@kalasivakumar5086]

ரொம்ப நல்ல டிப்ஸ் மாமி thankyou

[@hemalatharamaswamy5737]

Super. Very nice explanation.

[@anandhavallianandhavalli6381]

Super mami beginners க்கு useful

[@meenakshir1448]

Very nice trick. I often make athirssam. This tip will make my athirsam more professional

[@revathishankar946]

Mami, maida add pandradu new tip Thank you very much mami! Nalla pakkuvamana kariyam unga kitchen work 👍👍🙏🙏

[@gajaom2934]

Mami .chakarai athirasam seithu kattafum.please.tq mami this athirasam also looking very nice

[@shanthiramapriyan9943]

Wow very tricky receipe explained in a very simple and easy method awesome Amma hattsoff to your cooking skills. Thankyou Lavanya for sharing this receipe vlog.

[@lavanyascookingcorner964]

Thank you 🙏

[@sharadhathyagarajan5954]

Ungaloda samayal paniyum seimurai villakamum super mami. Lavanya your mother is a talented lady.

[@SrSrk98]

Love your channel... been telling all friends and family to follow your channel for perfect tips and recipes.... thank you so much Lavanya and maami ...brilliant channel... perumaall vendikkaren melum melum valara... superb maa...

[@srividhyanarayanan2064]

Nice explanation.. easy to follow.. will try this for Krishna jayanti

[@venkatapathya1843]

Adhirasam tips. Arumai mami thankyou for.your tips

[@padmanaban9031]

Nice of you to share the details of cooking.Thank you very much.❤

[@ranjaniramakrishnan7286]

Super sister thankyou for tips like mixing maida and oil extraction.

[@bhuvanababu1121]

Mami 's tips always wonderful 👌👌👌

[@lavanyascookingcorner964]

Thank you

[@jayarajaramshastri3354]

Super mami ,your way of கற்பித்தல்மிகவும் அருமை.வெள்ளா சீதைக்கு வெல்ல விதையை எப்படி செய்வது என்று சொல்லிக் கொடுக்கிறீர்கள்

[@muralidharanb6250]

Great it's new that addin maida . Mostly in my home we didn't add maida and after prep adhirasam becomes hard like thattu Vada!!!! To avoid if we make little thick inner side not cooked when press batter squeeze out. This one I try

[@geethasrinivasan3625]

Tq so much Mami. Yr tips of making Athirasam is very easy to follow. All the Best. Plz how to make thattai. Help us Mami.

[@swathikas3052]

Mumbai shopping vedio poduga

[@sambasivana.p6329]

How experienced she is... Ppaaa🙏🏽🙏🏽🙏🏽🙏🏽

[@vijayavenkatesan9834]

Easy aa erukku mami

[@parvathiananth3960]

Thx Lavanya very good tips for draining oil from Athirasa, and learnt a lot, my Regards to Aunty🙏

[@padmasampath2665]

Please explain the raitio 1 cup rice 3/4 jaggery Or 1 cup rice flour 3/4 jaggery

[@mythilishankar5017]

Superb idea to remove oil and the shape also nice. Adding madia is new idea. I will try for this Vinayagar chuthurthiThanks for sharing the tips.

[@lavanyascookingcorner964]

Thank you

[@drrmeenakshivenkataraman3713]

Super mami!!! your tip of adding maida maavu is excellent 👍 Your demo is very interesting 😊

[@sugasvegetariankitchen5830]

Mami is such an expert.All the little details are so important..She is truly a great educator

[@lavanyascookingcorner964]

Thank you so much aunty ☺️

[@malasindiankitchen2365]

Thanks Mami. Very clear explanation. Mami. Will definitely try your method

[@durgalakshmisriram2864]

Hi lavanya ....i tried this for my mamanar srardham without maida...its cane outvery well....thanks for the traditional receipe

[@lavanyascookingcorner964]

My pleasure 😊

[@jayashreegowrishankar880]

Done as per your instructions, but came out very crispy. Kindly suggest

[@vijayalakshmiraghunathan6798]

Super explanation. Thanks mami

[@sonajaisonajai7224]

பார்க்கவே supper ஆ இருக்குமாமி

[@ushakrishnaswamy8860]

Beautiful and special upload because of ur mom's presentation. Can we use maavu pacharisi?

[@LalithasKitchen39]

Athirasam so perfect preparation 👌👍 tasty 💕stay connected💕

[@rajalakshmisrinivasan9788]

I made recently like this. The results are v.good. Tks

[@bharathyramanathaganesan4232]

Clear explanation with so many unknown tips mami. Thank u so much

[@venkataramanramachandran5568]

Super mami nalla puriyaramari solrel

[@revathishankar946]

Nanna solli tharel mami Adirasam romba easy and tasty bakshanam

[@shanthibalasubramanian1646]

Excellent explanation with very useful tips. Especially pressing method is good. Gives nostolgic memories. Can we use wheat floor instead of maida?

[@durgaprasannaprasanna9291]

Super..beginners ku romba use full.. Thanks. Amma

[@muthulakshmigopalakrishnan5146]

அருமை. அதிரசம் பிழியவே தனி பாத்திரம் உண்டு.

[@gomathiramshankar3609]

Very nice ..adhirasam process demystified...❤ Krishna Jayanthi ku bakshanamku enna maavu laam ready pannikanumnu oru video podrela

[@muthulakshmiadhi371]

Samarthu mami unkal ponnum mami avarkal pakkuvam thaan tq

[@revsri123]

Very nice. Adding maida mavu is a super tip. I will do like that next time.

[@kailasamkamakshi8112]

Mami super. I like your neat and quick work.

[@chitranarayan6193]

Excellent Mami tips super thank you Mami

[@MeenakshiChandramouli]

Super mami clear explanation vella seedi uppu seedi solli thango mami thanks

[@ashajayakumarashajayakumar5448]

Super very nice preparation

[@jayalakshmimarannan202]

Thank you mame this methed is very easy and simple

[@geethasundaram484]

Today I prepared adhirasam as per ur direction.it came out very well.thank u

[@lavanyascookingcorner964]

Welcome 😊

[@ambujamnarayan3836]

Sooper MAAMI. Nalla explain panrel. Naanum try panren. Ready made rice powderil. Varuma

[@packialakshmis3221]

Very clear explanation

[@rajalakshmivenkatraman9407]

Very well explanation using maida,super 👌

[@nshanthi913]

Very nice. Superb

[@sudhar2076]

Mami adhirasam super.idhupol udhiramal pagoda pisukkudan pori urundai seiia sollikkudunho,please Yeppo dhum ore nalla kanjamafiri poradhu.thank youmma.😊

[@rajaramanpattabiraman9678]

Thank you mami

[@rajaramanpattabiraman9678]

Vella seedai uppu seedai thattai seitu kattungo

[@rajashreesridhar3632]

Mamy romba nanna iruku. Ithu mathiri niraya solli kodunga mamy. 🙏🙏

[@joycefernandez9655]

Very nicely done nd thanku for d tips maami. Do you sell ur products? If so please let us know?

[@VigneshKitchen]

The best ever adirasam i have seen in my life ever❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ Will surely make and let you know❤❤

[@lavanyascookingcorner964]

Thank you so much Vignesh for your valuable comments ☺️❤️🙏

[@Santharagavan]

Sugar adurasam. Panni katunga maami. Pls. Super very delicious sweet amma.. 🎉

[@shemalatha4187]

Very nice. i like her cooking efficiency.

[@gomathybalasubramanian2701]

Super information Thankyou

[@rukmaniraman1747]

Super idea.thanks MAM I🎉

[@karthicknageswaran2838]

After mixing paagu with Maavu how much time we need to keep it aside??

[@revathigopalan8978]

Very well explained by step by step.I will definitely try this recipe shortly

[@lavanyascookingcorner964]

Thank you

[@anandhir8591]

Excellent mami

[@vasanthimagesh8402]

Super explanation Mami 👍 Thanks 🙏

[@AparnaSubramanian-o4j]

Super mami thanks for valuable tips.Kindly share tips for vella seedai to prevent seedai from separating in oil.Krishna Jayanthi is nearing your tips would be highly beneficial

[@hemasubramanian3803]

Super explien thanks mame

[@SrideviSureshPB]

very nice maami.

[@mothilalnehru1391]

Madam, useful video, doubt mam, 3/4kg vellathukku evlo thanni vekkanum mam

[@mbhuvana6684]

👌👌👌👌👌👌 super explanation Amma super

[@shanthibalasubramanian1646]

Vadikatti press pannina vidhan super

[@subashiniprabhu9987]

Thank you so much mam well explained

[@lavanyascookingcorner964]

Most welcome 😊

[@durgasekaran]

நன்றி.நன்றாக வந்தது.

[@chandrarajan7885]

EXCELLENT MAMI.....I WILL DEFINITELY TRY ACCORDING TO YOUR TIPS....NAN TTRY PANREN....JAI SHREE KRISHNA

[@lavanyascookingcorner964]

All the best

[@saikruppasriganesh32]

Super mami thank u , can u update vella seedai, uppu seedai , waiting for video thank you

[@lavanyascookingcorner964]

Will upload soon

[@sumathinatarajan6644]

Srartham seyyum podhu maida serkka mudiyadhe ? Enna seiyalam?

[@SaiGanesh-gu4so]

Madam tell us about how to prepare aapam batter.

[@ushasukumaran677]

Thanks for giving tips for making adhirasam Mami. Useful tips 👌👍

[@lavanyascookingcorner964]

Thank you

[@janu2310]

I love the recipes by your mom. Evlo iruku vishayangal kathuka! Thank you for showcasing this to the world sister. Namaskarams to amma. For tomos avani avittam I have prepared poornam as instructed by your mom. It has come out very well. No words to express my thanks.

[@lavanyascookingcorner964]

Thank you so much 😊

[@shyamalab9629]

மாமி ரொம்ப நல்ல சொல்லித் தருகிறோர்கள்.நன்றி.

[@KamakshiIlagovan]

​@@shyamalab9629h 😊😂🎉😮😅

[@PoongothaiMurugan-oy7yx]

Super mami excellent.

[@iyammurugan1405]

wow super

[@lalitaananth776]

ரொம்ப நல்லா சொல்லி தரேள்

[@umav9377]

Nice explain

[@v.styagarajan3842]

Excellent share 🎉

[@chandrarajan7885]

Wow.. Wow... Wow.. Superb mami... Romba try pannen❤❤❤❤❤

[@srividyaharish252]

Hi ma. Superb recipe and very detailed explanation. If amma can can she do kai murukku both pacharisi and puzhungal arisi. Have a great day. God bless your family with all joy of life.

[@lavanyascookingcorner964]

Sure thanks 👍🙏

[@ramadoss49]

Super vvvv Mami Thank you

[@hemalathaganesan626]

Very nice 👍 உங்கள் kitchen ரொம்ப clean ஆன இருக்கு.... எப்படி gas stove இவ்வளவு dry and clean ஆன இருக்கு?

[@lavanyascookingcorner964]

Samachi mudichadum clean panniduven.. chumma chumma tjodachinde iruka maten..