LE PETITE CHEF RATING FOOD, SERVICE, EXPERIENCE AT GRAND HYATT MANILA

For today’s video, let’s take a look inside this gastronomic adventure and experience theatre & dining at the same time. Pablo and I went to see the World’s Smallest Chef, Le Petite Chef, at the Grand Hyatt Manila
We will also rate the food if it’s the worth the price.
LE PETIT CHEF KIDS MENU
PHP 4,000 net per person (applicable to kid's 12 years and below)
FIRST COURSE
Mozzarella Cheese Sticks
parmesan, tomato salsa
***
SECOND COURSE
Cream of Sweet Corn
parsley, extra virgin olive oil
***
THIRD COURSE
Chicken Milanese
garlic roasted marble potatoes
***
FOURTH COURSE
Creamy Penne Pasta
mushroom, bacon
***
FIFTH COURSE
Le Petit Chef Grand Dessert
strawberry shortcake, Italian meringue, red fruit coulis, chocolate pearls, fresh strawberries
LE GRAND CHEF MENU
PHP 7,500 net per person
FIRST COURSE
Italian Burrata
marinated cherry tomato, parmesan crumble, basil oil, tomato sorbet
***
SECOND COURSE
Pan-seared Scottish Salmon
buttered asparagus, beetroot, basil, lemon, pepper emulsions
***
THIRD COURSE
French Corn-fed Chicken Roulade
porcini mushrooms, truffle, mushroom purée, roasted chicken jus
***
FOURTH COURSE
Surf & Turf
Australian grass-fed beef tenderloin black peppercorn brandy sauce
Grilled King Prawn, garlic butter
fondant potato, glazed carrot, French beans
***
FIFTH COURSE
Le Petit Chef Grand Dessert
strawberry shortcake, Italian meringue, red fruit coulis, chocolate pearls, fresh strawberries
SUBSCRIBE TO OUR CHANNEL:
/ sevilla3p
Follow us on social media
FB: SEVILLA 4P
IG: @patnsevilla / @vincesev
WATCH OUT VIDEOS HERE:
PLAYLIST: DAILY LIFE:
• DAILY LIFE
PLAYLIST: EDUCATIONAL/HOW TO:
• EDUCATIONAL VIDEOS
PLAYLIST: TRAVEL , FAMILY LIFESTYLE, FAMILY ADVENTURES
• Travel. Lifestyle. Family