Lecture on Food Categories in FSSA Regulations, 2011 by Dr. Prabodh Halde (Module 1) | FSSAI

Dr. Prabodb Halde talks about food categorization as per FSSA Regulations 2011 its definition, and descriptors with international references. (Module 1)
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[@SurenderRaghav-kv8vs]

nicely made

[@rameshsamudrala5992]

Thank you sir Nice explanation

[@ayogijat]

Really ultimate class

[@renutiwari9365]

well define....plz make a more video sir

[@rohitagrawal4513]

Thank u very much sir, i would help me alot in fssai examination

[@rohitagrawal4513]

*it

[@sangeeta9598]

Hlo sir.... Fssai 2022 exam postpone hosakte h kya

[@SanjayRathod556-d6d]

Sir cooking oil me dusra oil kitna percentage mix karne ka rule hai Please sir uttar dijiyega

[@swapnilbidkar811]

Hi Sir when will be these category act as regulations.

[@Dialogue313]

what happened if i put dried fruit in other category

[@souravsarkar4497]

Hello sir and Madam, Myself sourav Sarkar, Diploma+Btech in food technology. I started an oyster mushroom (cultivation)business at my home, does anyone have any information or any data that gives me some idea of ​​what I should do for my business.