Lemon Blueberry Loaf

FULL RECIPE HERE: tatyanaseverydayfood.com/recip...
Looking for a delicious treat to go with your coffee? This easy and very moist lemon and blueberry loaf hits the sweet spot! It's full of plump, juicy blueberries and flavored with zesty lemon! And, a lemon glaze finishes things off for an extra bit of sweetness.
Music Courtesy of Audio Network

[@rubyjoshi4011]

The loaf turned out very moist. You could use extra lemon juice if you are a fan of the lemony flavor. Overall, a great recipe!

[@TatyanasEverydayFood]

I'm so glad you enjoyed the recipe! :)

[@marcuscodrescu3374]

Thank you for posting this recipe! I made it and it was absolutely delicious! I already shared the recipe with my family!

[@TatyanasEverydayFood]

Glad you liked it!! :)

[@AussieAngeS]

Definitely making this tomorrow. Looks amazing. Thank you Tatyana

[@TatyanasEverydayFood]

+FitAnge S Hope you enjoy it! :)

[@cath.landry]

I made this recipe yesterday and everybody loved it! Thanks for the recipe!

[@TatyanasEverydayFood]

Wonderful! I'm so glad it was a hit! :)

[@imogenwalters5602]

I made this today, it’s so delicious and my parents loved it! Thank you for a great recipe💕

[@TatyanasEverydayFood]

So glad you enjoyed the recipe! :)

[@god563616]

cannot wait to make this next week thank you!!

[@gabriellarojas2658]

I love your dessert videos! They're my favorite videos to watch from you!!! : )

[@ashleyc724]

Yum! Looks delicious!

[@MsKariSmith]

Lovely recipe....thanks!

[@tullieo]

Made this today and it's amazing! Thanks for the recipe!

[@TatyanasEverydayFood]

Wonderful! Glad you enjoyed it! :)

[@moonday1111]

made it. delicious. thanks tatyana

[@slh3940]

Make them and they look gorgeous! Thanks for the recipe❤️

[@TatyanasEverydayFood]

My pleasure 😊 I'm so glad you enjoyed it!

[@helenhagihara9717]

I needed to get rid of some blueberries that was starting to go bad and this recipe seemed easy and didn’t require any fancy equipments so I gave it a go this morning and it turned out fantastic!! Thank you for sharing! Will be making more of these 😃

[@TatyanasEverydayFood]

Wonderful!! :) What a great way to use up berries! I'm so glad you enjoyed the recipe! :)

[@mady148]

So simple and delicious!! Thanks for sharing. Less talking but fast, it turn out perfect Love it

[@TatyanasEverydayFood]

I'm so glad you enjoyed the recipe! :)

[@fiasua9450]

Omg I finally tried this today after saving in my library for months 🤦 perfect all around🥰 ty for this recipe , definitely a keeper 🥰🥰

[@TatyanasEverydayFood]

Awesome! :) I'm so glad you enjoyed it! It's one of my favorites!

[@jocelyncheung-kim9384]

Made it today! Love it! Thank you!

[@TatyanasEverydayFood]

So glad you enjoyed the recipe! :)

[@rosemarievincent5797]

Can't wait to make this yummy Lemon blueberry loaf. Thank you!!

[@TatyanasEverydayFood]

You are so welcome! Enjoy! :)

[@YumSecret]

Amazing recipe!

[@KineticSpeedFilms]

I just made this and it is fantastic

[@TatyanasEverydayFood]

+Marina Xaykosy Thank you for the feedback! I'm glad you enjoyed it! :)

[@simplynatalies]

Love blueberries,Thank for the recipes!!!!!!

[@lisetteresendez]

😀😀😀😀😪😪😪😇😇😇😵🤡🤡🤡😵😵😵😵☻☻☻☻😈😈😈😈😈😈😈😈👹👹👹👹👹👹👹👹👹😑😯😯😯😯😯🤐🤐🤐🤐🤐🤐😛gdggegyydh

[@christyhernandez8625]

I love how you give how much of each ingredient. So many make you go to a web site where its impossible to find what you want. Great job.

[@TatyanasEverydayFood]

You are so welcome! Thanks for watching! :)

[@dorindsouza7840]

I made this the other day and it turned out so good! I'm going to remake these as mini loafs during Christmas time as gifts for family and friends :)

[@TatyanasEverydayFood]

I'm so glad you enjoyed the recipe! That's such a great idea! :)

[@MAli-rw8ko]

I followed your recipe today and it was delicious 😋. Thanks for sharing

[@TatyanasEverydayFood]

Awesome! :) I'm so glad you enjoyed it!

[@oAgL214]

I just made this but I used frozen blackberries that I completely defrost and blended(juice and all) then strained. Then added sugar and the liquid along with lime juice in a pot and reduced until very thick. Made blackberry swirls and it came out delicious! Thank you!

[@TatyanasEverydayFood]

That sounds amazing! :) I'm so glad you enjoyed the recipe!

[@Michael-dn9lx]

This is currently baking in the oven and I’m so excited to eat it. The batter smelled so good!

[@TatyanasEverydayFood]

It's one of my favorites! I hope you loved it!

[@darleneh7740]

I’m making this today. Thank you! ❣️

[@TatyanasEverydayFood]

Hope you enjoy the recipe! :)

[@wendycosmetics]

woaaah that loaf looks amazinggg! and easy too :) xx

[@haykays3816]

Do a fridge and kitchen tour please please!! :)

[@mykarakapi1908]

Thank you for this lovely recipe

[@TatyanasEverydayFood]

Most welcome 😊

[@juliaseifeddine4169]

Making this now and the house smells amazing!! I added some cinnamon as well!

[@TatyanasEverydayFood]

Cinnamon sounds like a perfect addition! Enjoy! :)

[@loreta261]

Lovely 😊 will definitely be trying this recipe

[@TatyanasEverydayFood]

Hope you enjoy it! :)

[@rasharasho5697]

Tried it today , it turned out so yummy 😋

[@TatyanasEverydayFood]

Glad you liked it! :)

[@beenanaik7696]

Tried this recipe.. was amazing

[@TatyanasEverydayFood]

Awesome!! :) I'm so glad you enjoyed the recipe!

[@shirleychan2727]

Thank you so much for your video and your teaching.

[@TatyanasEverydayFood]

Glad it was helpful! Thanks for watching!

[@user-hx2dn9kx2d]

Oooh this recepie looks soo easy ! I wish i would have seen this video before i made the other one ! This looks delicious

[@TatyanasEverydayFood]

I hope you love it!

[@ibda3color]

Made it today, sooo good and moist

[@TatyanasEverydayFood]

so glad you enjoyed it! :)

[@pearl593]

Just made this. Just subbed out the yogurt with heavy cream because I didnt have yogurt or sour cream on hand. I also ran out of vanilla extract of all things and used almond extract. OMG this came out soooo good. The berries bursting inside the cake makes it so moist inside. I also really like it with the almond hit so think it was a good sub. Thank you! I was going to take it for a party tomorrow but my family jumped on it so guess I will have to make another haha. I bought your book because I love your recipes. Have yet to run into one I dont like! You are the best!

[@TatyanasEverydayFood]

Hi! I'm so glad you enjoyed the recipe and made it work! :) and thank you so much for supporting me with the cookbook! You'll love all the recipes! :)

[@amithasampath7047]

Thank you for sharing this recipe. I must appreciate you for using simple ingredients and utensils, it was so easy to follow for a beginner like me. Came out beautiful and everyone loved it! Wish YT allowed users to share pictures. Btw your hair looks gorgeous too!

[@TatyanasEverydayFood]

Thank you for watching - I'm so glad you enjoy my recipes :)

[@fernandesharriet88]

I wish I had one slice...Love your energy...keep the superb videos coming.. can't wait for next Friday. ..

[@TatyanasEverydayFood]

+Harriet Fernandes Thank you for watching! :)

[@lisetteresendez]

Ry

[@hayoof932]

looks yummy 😍👏

[@karaboselemengmakhetha1237]

I tried this and it's now my husband's favourite blueberry cake wow🙌🙌

[@TatyanasEverydayFood]

That's wonderful to hear! I'm so glad you enjoy it! :)

[@pintobean2256]

mine is in the oven right now, BUT THE BATTER IS SO SO SO SO GOOD!!! im super glad i could make this! thank you so much!

[@TatyanasEverydayFood]

You are so welcome! Hope you loved the bread!

[@pintobean2256]

@@TatyanasEverydayFood oh i did!! i ate the whole thing on my own!!

[@Maria.Christina]

That looked so delicious and you have the prettiest hair!

[@TatyanasEverydayFood]

+Maria Christina Thank you! :)

[@UncleBillsKitchen]

Thank you for sharing this recipe. Super easy to follow and understand. Looks like a winner! Happy cooking, UB

[@TatyanasEverydayFood]

Thanks for watching and hope you enjoy it!

[@nohamarouche757]

I made this cake and it's delicious and easy to make thank you beautiful xx

[@TatyanasEverydayFood]

My pleasure 😊 I'm so glad you enjoyed the recipe!

[@nickyb5827]

I made it using sour cream and 1cup sugar. It was awesome!!! Thank you. It was so easy.

[@TatyanasEverydayFood]

So glad you enjoyed the recipe! :)

[@Nikki7hp]

i'm sooo gonna make this, looks so good and easy!

[@cindymashau6372]

Your hair ! Wow ! Much love from South Africa. I'm about to try the recipe now

[@TatyanasEverydayFood]

Thank you so much for watching!! :) Hope you enjoy the recipe!

[@emilydevenish2697]

This is seriously AMAZING!!!!!It tastes soooo good!I made it for my family and neighbours, and everyone loved it!!

[@TatyanasEverydayFood]

+Emily Devenish I'm so glad everyone enjoy it! Thanks for the feedback! :)

[@bonnie_gail]

great lemon/berry loaf !

[@TatyanasEverydayFood]

I'm glad you enjoyed it! :)

[@TressasSouthernHomeCooking]

I love all your blueberry recipes. Keep up the great work, love watching your videos!!

[@lisetteresendez]

Lol High so call to mom go to Play tomorrow Hey????,,,....By

[@seacoast4950]

Looks delicious 😋👍🏽

[@TatyanasEverydayFood]

Thank you! :)

[@suztheultimateq2011]

looks so good!

[@PastorCheryl]

That was nice and simple.

[@TatyanasEverydayFood]

Thank you! :)

[@tatyana4453]

we have the same name lol great video. definitely trying this week

[@mariasophia8707]

love watching your videos...looks awesome!!! making it now..will let you know how it turns out!!

[@TatyanasEverydayFood]

Enjoy! :)

[@Thickumz601]

How was it ?

[@VCast329]

Just made this loaf. Used sour cream instead of Greek yogurt as that is what I had on hand. Came out delicious and moist! 😀

[@TatyanasEverydayFood]

Awesome!! :) So glad you enjoyed the recipe!

[@papito7757]

I made this recipe. I now love you😍

[@TatyanasEverydayFood]

So glad you enjoyed it!! :)

[@LillianGreenHiLilly]

Sounds wonderful. Thank you.

[@TatyanasEverydayFood]

It's one of my favorites! Enjoy!

[@LillianGreenHiLilly]

@@TatyanasEverydayFood Is the butter salted or unsalted :-)

[@TatyanasEverydayFood]

@@LillianGreenHiLilly I always recommend unsalted butter for baking

[@LillianGreenHiLilly]

@@TatyanasEverydayFood Awe thank you :-)

[@nirus5269]

I tried it. It was So good

[@TatyanasEverydayFood]

Awesome! :) I'm so glad you loved it!

[@jasonsutherland3496]

Stunning.

[@TatyanasEverydayFood]

Thank you!

[@Gaby000999]

Tatyana: Perfect for fall or winter Me: making this in summer My stomach: knows no season boundaries

[@TatyanasEverydayFood]

Perfect ANY time!! :)

[@gloriauderzo8582]

I tried this recipe and it was simply amazing! I was wondering if it would be the same with raspberries.

[@TatyanasEverydayFood]

Raspberries would taste amazing, too! :)

[@umizoomilennin4305]

7 years later still my fav thing to make

[@TatyanasEverydayFood]

That's awesome!! :) I'm so happy you're loving the recipe!

[@jaaadeee938]

Thank you

[@SSSR999]

Tatyana, I LOVE your channel

[@TatyanasEverydayFood]

+Dee Jay Thank you!

[@sisojamal]

I saved video in my favorite for couple months , and made it today Finally , it is so yammy and delicious ,, thank you for the recipe ❤️

[@TatyanasEverydayFood]

+sisojamal Thank you for the feedback! I'm glad you enjoyed it!

[@silvianikos1658]

+TatyanasEverydayFood I love your recipes.....Tatiana can I use raspberries instead of blueberries???

[@TatyanasEverydayFood]

Yes, raspberries will work great, too! :)

[@silvianikos1658]

+TatyanasEverydayFood thank you for the fast respond..kisses

[@Heghineh1]

Looks amazing, I make something quite similar but I also add mini chocolate chips:)

[@TatyanasEverydayFood]

+heghineh Chocolate chips sound like an awesome idea! :)

[@sarahcb1986]

White chocolate chips would be amazing in here!!!! 🤤

[@pamsummers1176]

It looks delicious, I've made the blueberry bread before but not with the lemon cant wait too bake it

[@TatyanasEverydayFood]

Hope you enjoy my recipe!! :)

[@pamsummers1176]

I'm sure I will 😋

[@ashsultan1632]

Hi Tatyana I made this immediately after seeing this video and boy! it turned out so good and my family loved them :) Keep the recipes coming. So glad I came across your videos ^-^

[@TatyanasEverydayFood]

Hi! :) Wonderful - so glad you enjoyed the recipe!

[@postresbeatrizfigueroa1176]

I love it! Tatyana can I substitute the plain Greek yogurt with buttermilk instead ? Thank you

[@TatyanasEverydayFood]

Yes, that would work well, too! :)

[@postresbeatrizfigueroa1176]

Omg Tatyana I just did your recipe with the buttermilk since I did not had Greek yogurt and it is Delicious 😋 thank you very much for your delicious recipes 🥰🥰🥰

[@datahoundhunter]

Love your channel

[@TatyanasEverydayFood]

Thank you so much for watching! :)

[@loafbread244]

I'm late but thanks so much for this recipe, see me and my church have this super strict competition every year, and one of the categories is baking, and I won FIRST PLACE (keep in mind theres hundreds of teenagers) like literally 10/10 for all three judges!!!

[@TatyanasEverydayFood]

OMG!! That's amazing!! :) I'm so glad this recipe was a hit! :)

[@karmonthomas8363]

Made this cake it was🔥

[@TatyanasEverydayFood]

So glad you enjoyed the recipe! :)

[@user-lm4ly1xx9m]

The recipe turned out great I used sour cream bc I did not have any yogurt also I add little extra flour because my lemon juice was a lot and should’ve baked like maybe 5 more min but either way turned out great lemony blueberry cake not so sweet as well which I like definitely will do it again thank you for the recipe

[@TatyanasEverydayFood]

You're most welcome! I'm so happy you loved the bread!

[@beautymariely]

Looks so delicious, I'm going to make it today. Can you please tell me where you bought your white oriental spoons?

[@TatyanasEverydayFood]

+beautymariely Enjoy! :) I think I bought those at HomeGoods, they always have great items!

[@beautymariely]

Thank you so much Tatyana for answering back! :)

[@sockp123]

where shall i store this cake? Thanks for the video, my cake was delicious!

[@TatyanasEverydayFood]

+Socrates Petrides You can store it covered in the refrigerator. Just make sure to seal it well so it doesn't dry out! :)

[@_mzloburke]

This is amazing. If I used wholewheat flour, will I have to alter any of the ingredients in the recipe?

[@TatyanasEverydayFood]

Thank you! I'm not sure since I don't usually work with whole wheat flour...

[@ludh8839]

mmmm so good

[@TatyanasEverydayFood]

Thank you 😋

[@Jan-cn6fz]

hi tatyana..ive done this recipe except for blueberry as I dont have any but it was too sour or bitter due to too much of lemon juice...is there any remedy or anything I should do about it coz it feels so bad to just throw it..thanks

[@matilderodriguez1603]

Good ahh thank you

[@TatyanasEverydayFood]

You're welcome 😊

[@saudwolf9226]

Good job

[@TatyanasEverydayFood]

Thanks! :)

[@khaoulachatt7703]

hii tatyana , i really love your videos ! i would love to try this recipe but the thing is i live in morocco and we don’t have blueberries so my question is : can i use other kind of berry with this recipe , or it’s not gonna work ? thank you so much for the effort you make , you’re so pretty and sweet ! keep up the good work

[@TatyanasEverydayFood]

+khaoula chatt Hi there! :) Any kind of berry or diced fruit would work well for this recipe! Enjoy!

[@haykays3816]

Yummmmm

[@lisetteresendez]

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[@lisetteresendez]

Go to call to call tomorrow call tomorrow Hey Hi hello why high Lord to low well

[@lisetteresendez]

Today call today

[@bevie29]

Looks yummy. can this be made ahead and frozen?

[@TatyanasEverydayFood]

It's so good! Yes, this will freeze well. Thaw it overnight in the refrigerator.

[@MsBookChic]

Mmmmmmmhm so yummy, this is similar to my lemon blueberry bundt cake ☺️😝

[@lisetteresendez]

Tomorrow tomorrow

[@nehchalnarula1545]

Hi. It's a really nice recipe.I wanted to know if we can substitute butter with oil?

[@TatyanasEverydayFood]

Yes, that would work well, too! Enjoy :)

[@nehchalnarula1545]

@@TatyanasEverydayFood thanks a lot

[@wanghaixia1982]

Tatyanas, may I ask, what's that in the small brown bottle? I notice you use many time in your video.

[@TatyanasEverydayFood]

+wang haixia I think you're referring to my vanilla extract? :)

[@lorinnertay8214]

Hi..if I'm using frozen blueberries, do I need to thaw them or I can just use them straight out of the fridge? And can I use low fat yogurt? Thanks.

[@TatyanasEverydayFood]

Hi! Both great questions! I recommend thawing the berries beforehand, otherwise they will drop the temp of the batter. And you can absolutely use low-fat yogurt. Enjoy! :)

[@samarorigin2370]

Is it possible to put a blueberry sauce on the middle. like those fancy blueberry my mom bought in the coffee shop as i want make this for her she likes it somuch

[@TatyanasEverydayFood]

You could add some sauce in the center. First layer half of the batter, then spoon in the sauce, then top with second half of the batter :)

[@coolingwinds]

This recipe is perfect 👌🏾. NEW SUBBIE 😘

[@TatyanasEverydayFood]

Thanks for subbing! Hope you enjoy the recipe!

[@coolingwinds]

TatyanasEverydayFood , we did! The bread is very good. I may have used too many blueberries... but who’s complaining?!

[@TatyanasEverydayFood]

@@coolingwinds So glad to hear that! :) No such thing as too much! :)

[@vietnamemperor123461]

I was wondering can I used this recipe as a shorter version to bake as a lemon blueberry muffin?

[@TatyanasEverydayFood]

Yes, absolutely! The batter will work great for muffins, too :)

[@rlr_rr1422]

Wow. You make it look sooooo easy. Bless you. I also love that you did not use a mixer. I just wish I had a better look at the first batter (if that's how you call it), the first mixture of butter, sugar, and lemon juice and zest. I just started cooking last year and baking this July so it's baby steps for me. Hehehe. Will definitely make this one of these days. I love lemon and blueberries. Yum! Thanks again...

[@TatyanasEverydayFood]

+r lr Thank you for watching! :) Good luck with your new baking adventure!

[@lisetteresendez]

SEIE is I is O is ohgfbbebghejghejghbehhhehbhehggfjb Is Iff1yg3gfdbj45gfgfgf

[@neetakamboj7515]

Looks yummy...what is the shelf life of tnis cake...

[@TatyanasEverydayFood]

I would say about a week in the refrigerator; make sure to keep it well wrapped so it doesn't dry out

[@lanesteele240]

What is a bueberry

[@cinemasone]

Thank you. Can i use any berries in this recipe?

[@TatyanasEverydayFood]

Yes, absolutely! :) Strawberries, raspberries and blackberries would work great, too

[@jtarpley123]

Do you know if you can make this with vegan eggs and butter? I'm trying to make something that everybody in the house can enjoy? This looks super delicious, thanks for the video.

[@TatyanasEverydayFood]

Hi! I'm sure that would work great, too! Enjoy! :)

[@tonics7121]

Bake at 350 for 25 min before checking with t pick. Continue as needed. These are very forgiving, smile, and to die for delish. I used 3 mini loaf pans.

[@TatyanasEverydayFood]

I'm so glad you enjoyed the recipe! :)

[@SuchASnack]

I’m hoping to make this tomorrow but I don’t have any yogurt. Can I exclude the yogurt or is it very important for this recipe?

[@TatyanasEverydayFood]

You do need some type of either milk, buttermilk or even sour cream.

[@celistars5169]

Can I make it as a cake? Like in cake pans?

[@TatyanasEverydayFood]

Sure! :) That should work just fine, too