Let's make Rajasthani Dal Baati 😋 with me!

Authentic Rajasthani Recipe - Dal Bati😋 | Traditional Indian Cuisine😍
Welcome to our channel! Today, we’re bringing you one of Rajasthan’s most iconic dishes - Dal Bati. This traditional recipe is a must-try for lovers of rich and flavorful food.
In this video, we’ll walk you through the simple steps to make perfectly baked, golden bati served with a flavorful mix of dal (lentils). This rustic and wholesome dish is packed with nutrients and bursting with flavor, making it a favorite across India!
Ingredients:
Wheat flour
Ghee (clarified butter)
Mixed lentils (moong, chana, toor)
Spices: cumin, turmeric, red chili powder, and more
Steps:
1. Prepare the bati dough and bake it to perfection.
2. Cook the dal with a special blend of spices for that authentic taste.
3. Serve hot with extra ghee on top for a rich, traditional touch (●'◡'●).
Whether you’re hosting a special meal or looking to explore Indian cuisine, Dal Bati is a perfect choice. Watch till the end to learn some tips to get that authentic flavor!
Don’t forget to like, share, and subscribe for more amazing recipes!😉

[@Nandini11-a601]

Please do share how to make ghee at home..dal baati choorma looks scrumptious!

[@LiveSimplywithKripa]

Hi Nandini.. Sure I will... 👍🏻👍🏻

[@LiveSimplywithKripa]

Yes.. It was delicious 🫶🏻🫶🏻