Smoked & Roasted Butternut Squash

[@crivitzguy5017]

I think more butternut squash are sold for decorative purposes than for eating...LOL. Never made one on the smoker. Your recipe reminds me of the way we bake sweet potatoes with brown sugar and cinnamon but with butter, not olive oil...same concept, similar flavors. Looks very tasty and so easy, definitely worth a try. Love the boat cleats on your cutting board. Nice touch for boating enthusiasts! Thanks again for sharing and be safe and be well!

[@Svdreamchaser]

Butternut squash is one of my favorites.

[@jbuck1975]

Pumpkin pie

[@lobsterbisque7567]

That looks beautiful! I can't wait to try this on my charcoal smoker with B&B Lump charcoal. The charcoal on it's own generates blue smoke once it's up to temp. Thanks for sharing this with us!

[@Svdreamchaser]

That should be delicious. You will have to come back and post how it came out!

[@ericupton4527]

Save yourself some cutting time. The scores actually allow no flavor to pass through that doesn't pass through anyway. It just mimics the grill patterns of a grill mark. Also, try a lime/soy mix! Good stuff!!!

[@Svdreamchaser]

I will have to try that seasoning. I do like the way the criss cross cuts look but great guidance if you’ve found it doesn’t make a difference in flavor.