🔥😋 God, how delicious! Few people know this trick for cooking chicken legs!

[@raquelhs9412]

Me encantan sus recetas, gracias siga enseñándonos, muí limpió todo, da gusto con qué limpieza cocina, hasta las uñas las tiene perfectas.

[@DorisPhiri-r1u]

Thank you for teaching us

[@canaldemusica6685]

a love you eu amei muito dessa reseita

[@robertaribeiro4706]

Estou impressionada com tamanha delicadeza , destreza e amor por cozinhar.Voce está de parabéns , estou amando os seus vídeos e aprendendo muito com sua vasta sabedoria culinária .Amei cada detalhe , até a música de fundo e os itens fofos que você tem na sua cozinha.Deus te abençoe 🇩🇪♥️😘

[@DeziliGuano]

​@@robertaribeiro4706wisdom that comes God is what we need .Genesis 4 Living Bible 4 Then Adam had sexual intercourse with Eve his wife, and she conceived and gave birth to a son, Cain (meaning “I have created”). For, as she said, “With God’s help, I have created a man!” 2

[@k.nightravenm298]

I can't wait to try the first recipe. It looks to be so fun making. The ingredients seem to be Spot On. I will give feed back next week. I definitely want to try this recipe. Great job on the video. Love the step by step instructions. 🥰

[@TashaWizard]

What's your feed back on it? Curious here.

[@mikelisa76]

Hi from the west coast of USA, California. Really enjoy your videos. Your husband and children are very fortunate to have you as their Mom and wife. Thank you for sharing. I've saved many of your videos. Hardly wait to share with my family😉

[@AmilaDeshanawimukthi]

❤❤❤❤🎉😢

[@PhindileAlice]

Thank for sharing your recipes with us

[@marinadiaz2844]

Se vè delicioso todo y gracias por compartir la receta

[@deenayb1]

Hello, from Pittsburgh, Pa.

[@DeziliGuano]

​@@AmilaDeshanawimukthiGod's government! Lets begin here .Genesis 3 Living Bible 3 The serpent was the craftiest of all the creatures the Lord God had made. So the serpent came to the woman. “Really?” he asked. “None of the fruit in the garden? God says you mustn’t eat any of it?” 2-

[@tamibell4325]

Recipe #1- What a beautiful way to make the chicken and potatoes! I am going to try this soon. Thank you for sharing your recipes. ❤🍽💥

[@silverwolf9594]

Hola muy buen día, saludos desde Veracruz ! Desde mi punto de vista tus videos están geniales y muy bien detallados, por lo que no están lentos, además de que todas las recetas son exquisitas por lo que las estaré realizando. Agradezco el tiempo que se toma para enseñar las diversas formas de preparar los platillos. Que tenga un excelente día y hasta pronto !!

[@gemamachado4252]

Gracias x compartir esta deliciosa reseta. Dios te bendiga💯

[@gracielaRomeoBarcelo]

Hola 👋 gracias por tus recetas !!! Que rico !!! Soy Graciela de Uruguay 🇺🇾 todavía no he cocinado pero las guardo 🫶😋😋😋😋

[@Cherbear609]

These are all beautiful recipes meant to be prepared for someone you love on a special occasion/ or someone paying you well to impress their guests. Bravo! 💐👏👏👏

[@SeaMob]

Also good for tuesday.

[@luisatorres4836]

Amiga saludos,desde Venezuela, excelentes sus recetas y facil de trabajar , las hare😊

[@sugajackson6818]

Duidufifigigug😂😂😂hxvgh

[@petrasthservice4293]

Fiz uma nova opção, usei coxas da asa para obter mais quantidade, ficaram ótimas também, maravilha

[@SilviaFernandez-z8e]

Buena Idea, Gracias

[@juliaalvagutierrez182]

Hola qué riquísimo, definitivamente lo prepararé 😁, gracias por compartir, desde Jiquipilco, México 🇲🇽🤗🍆🍉

[@Татьяна-э8б6ы]

11:57 очень вкусно

[@gracehope8505]

This looks so good 😊👍 I will give it a try, I think my kids will love this Thank you! Oh by the way I am from America 🇺🇸😊

[@susanavelazquezprieto8656]

Gracias Emilia ,soy Susana desde España ,está receta la haré ❤❤❤

[@LishaTodayRecipe]

The chicken looks wonderful and tempting, delicious recipe 😊Thank you for the amazing recipe ❤❤

[@irani2789]

Maravilhosas receitas! Parabéns! Deu agua na boca ! Vou fazer , adoro frango e aqui o frango é muito barato ,mas muzzarela é caríssima.

[@deloressenyeri723]

2 questions please...where do you get transparent foil and where did you get that awesome frying pan? (I am in America BTW.)

[@jenifaulkner8308]

Clear baking cellophane available from Amazon.

[@طاهره-ي8ص]

ای جری گشت عیف کردی

[@panchorancheras2976]

Hola gracias por tu receta te veo desde México 🇲🇽 😊

[@AlmaLilianaLeyvaMartinez]

Hola vivo en playas de Rosarito BC norte me encantan sus postres y comidas bendiciones a usted y sus hijos

[@xiniamadrigalperez8210]

Primera vez me gusta aprender recetas diferentes soy de Costa Rica gracias

[@LeonoraMelitante-do3qh]

I think I will follow your recipe.i also cook for my family.look so delicious.

[@geraldaalvesmiranda1028]

Obrigada por compartilhar suas receitas maravilhosas😋, gostei muito, falo aqui do Sul do Brasil ❤ 🇧🇷 🌺

[@fozsafuels1551]

I'm very, excited to see she goes, abt, it bcs, I Think it's very, Interesting, to learn different, Recipes, Especially if it's, bn made and done in, another, country's, ❤😊 I'm definitely going to try it, an serve it to my children, it will b, something, different from our, Culture, recipes, you carry on with your, devin, Recipes 🌠 💕 👏🏼 👩‍🍳 👩‍🎓

[@juliaporras268]

Gracias por compartir la receta es muy preparado con mucho amor 👍

[@elisangelaalmeida9957]

Além de tudo parecer bem gostoso, é tudo muito limpo e higiênico e feito com amor. E suas mãos com esse esmalte são lindas. Parabéns. Deus te abençoe 😍😍😍

[@oscarurbina3171]

Se ven maravillosas estas preparaciones preparaciones. Saludos desde Chile

[@rosarosamorelmoreno4263]

Soy de Paraguay Me encanta tu receta Yo cocino para mis nietos 🎉

[@anneortiz9622]

Aprendí nueva manera de cocinar los muslos de pollo, gracias por tan ricas recetas. Dios le bendiga.

[@bronwynmartin5486]

Hi Emilie, 👋! I'm watching from Sydney, in Australia. I have seen so many of your videos and I enjoy your creativity to make different dinners using ingredients most families would enjoy! You obviously Cook with love, and I really like the detailed videos do I can follow you precisely! Not sure I need to know how to chop all the salad ingredients but I al😂ays watch to the end. I have made a few different things from you and my husband has enjoyed them. Thank you for inviting your viewers into your home and heart! 🦘🇦🇺🤗

[@langamrajivsingh9410]

K❤o

[@Campwithpoet]

Search: what in woods? ……….. Thank me later 😊❤❤

[@juliaporras268]

Eres la chef 🧑‍🍳 con mucha gracia aprendí mucho de tu receta 👍👍👍👍👍👍👍👍👍👍👍

[@FlavorsCookingWithWolfCat]

The dish looks amazing, and the instructions are very detailed and easy to follow! 😋👏 I love the crispy crust and the tender filling inside-truly wonderful! Just a small suggestion: if possible, please add more precise baking times and temperatures! 👍🔥

[@MarisaNoriega-b6t]

Soy de Panamá🇵🇦. Me encantan tus recetas. Las replico y saben deliciosas

[@stewartwoerle6351]

Wonderful recipes, I will be trying these. Thank you very much. 😊

[@playaescondida3414]

Gracias por compartir estás ricas recetas le envío un gran saludo desde CIUDAD DE MÉXICO

[@carstenschultz838]

Wer kochen kann sieht nur beim hinsehen, daß das schmeckt!!!

[@DeziliGuano]

I love 🍳

[@DeziliGuano]

Genesis 2 Living Bible 2 Now at last the heavens and earth were successfully completed, with all that they contained. 2

[@Susana-g5f]

Soy Susana , soy de cuba , me encanta la cosina

[@marthagarcia4496]

Hi. I am from USA. Yes, I have deiited my husband and Kids with your recipies. Love them. Thanks.

[@reginareis4734]

Sou de São Paulo, amo suas receitas . Deus abençoe suas mãos e sua familia. Gratidão por compartilhar receitas maravilhosas.

[@materesaricomedina5656]

Recetas espectaculares que se antojan, mil gracias. Saludos de Cd. de México 😊

[@raquelnava4206]

Gracias por escribir en Español ❤

[@abrahamvargas3135]

Fantastico buena receta felicidades admirable Dama gracias le saludo desde mi país Bolivia gracias

[@SonjaWtterwulghe]

Sieht super lecker aus!!!Werde es auch mal versuchen zu kochen. Dankeschön für das tolle Rezept und Video 😊❤

[@astridmontano4185]

Genial!!! No tenía ni idea de cómo hacer esta receta. Sencilla, rica y muy bien presentada.

[@rosamariaaldanaramos6432]

Nunca había visto una recetas tan deliciosas Mila gracias

[@nikoshatzis-c4s]

Ελλάδα πολύ ωραία συνταγή

[@estermartinezorozco4984]

Hola soy Esther soy de Colombia y me encanta la cocina y las recetas preparar cosas nuevas cada día un beso fuerte y un abrazo

[@sandracianorte3684]

Adorei vou fazer parabéns pelo seu talento

[@elionakolarska201]

👍Да наистина е много вкусно....аз го правя за моето семейство от няколко години.....Поздравления,❤

[@neusaflorinda1761]

Sra .sou do 🇧🇷🇧🇷🇧🇷. Muito bom seus pratos.❤😋😋

[@D7FSantos]

Receitas deliciosas! Parabens 🎉🇧🇷

[@paulaaraujo6244]

Adorei todas as receitas das cochinhas vou começar a fazer assim adorei❤❤❤😊😊😊

[@anacarladuqueribeiro606]

Aqui No Brasil estas coxas se chamam coxa -creme, e são simplesmente deliciosas! Obrigada , e parabéns pelas receitas❤❤

[@shaunatimmons2905]

But these are not thighs. They are legs! 😅

[@eriknakada7180]

@@shaunatimmons2905 they are called coxa-creme not because they are thighs, but because we have a snack called coxinha here in Brazil, and the name comes from this snack cause they are similar.

[@3554ELM]

SUPER YUMMYLICIOUS !! Thank you for teaching us . ❤

[@MoulayelyTijani]

غاغشغثشفثفغ غ

[@oderindeolabisi1999]

I appreciate her too. We must learn to est varieties and learn various ways of cooking balance diet.

[@claygirl6133]

From USA! I was stationed in Stuttgard year’s ago, beautiful country. Loved the chicken restaurants. Puerto Ricans make something similar called stuffed potatoes, filling with cooked ground beef different ingredients. Love how the 1st recipe came out going to try once my stomach issues are corrected. Thank you for sharing!

[@catalinaaparicio967]

Todo se ve delicioso ! Gracias !

[@angiemarlenemorenorios1516]

Se ve super deli gracias por mostrar en la forma q se hacen❤

[@hernandezestelamary6639]

Hallo Emillie, Un gusto de ver tus recetas Ich bin Uruguay. Hace un tiempito que estudio Aleman, y ahora con tus videos puedo aprender mas. Me encantan tus recetas. un exito en mi familia. soy Estella te mando saludos

[@necicunha8211]

Impressionante a sua criatividade. VOU FAZER TODAS!

[@rosamariapiresesteves39]

Oi sou do Brasil e amo as suas receitas meu marido também adora obrigado por compartilhar ❤

[@Reneli_Cooking]

They look very delicious😋 I can feel how good these foods smell

[@OrpheliaGuire]

Eut dix duel en João d'If jeu Kong ben fut DJ,'dkdjdpjmfjfjdnhdjf

[@OrpheliaGuire]

Kg JS jguf

[@tomek1kk286]

Servus, Ich bin Tomek. Ich wohne in Polen, mehrere dich Rezepte versuchen, alles sehr gut. Danke schone, sehr hilfreich.

[@NeryCruz-z8o]

Si me gustaron gracias y Dios la siga utilizando

[@felisafritschgrosse5034]

Hola!!!! Soy Margarita, estoy viendo tus recetas desde Buenos Aires, Argentina. Acá estamos en primavera, hay muchas flores y algo d calor 25 , 28 grados, ya los próximos meses hace mucho más calor. Buenísimas tus recetas las voy a hacer. Muchos saludos

[@НинаЛенская-р1х]

Красиво, аппетитно, классно! Всё прекрасно! Спасибо!

[@MNV-w2g]

Досить простий рецепт Дякую що поділилися!!😊 Це дійсно дуже смачно😊 Успіхів вам і процвітання вашому каналу 🤗 Однозначно підписка

[@mitchc3569]

Simple country style cooking is what this woman is making or so it seems to me. I grew up eating dishes similar to these, my Mother only served what we grew and raised, caught, hunted. Thanks for sharing and God Bless you and yours.

[@Mirpurmad]

agreed. the ingredients are everyday cooking and easy t get.

[@lisasmith6271]

I wish I was over at her house for dinner!!!! The way she prepares food is AMAZING!!!!!! I wonder if I could ever cook like she does??????

[@JoseAntonio0427]

same!!!

[@Letigre-tigre]

Que delícia deve ser. Farei no Natal. Posso assar no forno ? Somos proibidos de comer fritura. Como você é rápida . Agradeço. Estou assistindo do Libano.

[@lydiaguy3164]

Yes and she pays so much detail with her presentation, with enthusiasm and Happiness 😊

[@lurdeslopalopa8738]

Gostei das receitas ,sou moçambicana e estou assistindo diretamente de Moçambique 🇲🇿-África.

[@rubinabeg1230]

Delicious, love your recipes ❤

[@HurshidaAhrorova]

Super!!!Dises video sehr gàfelt mir .Danke.Viel Erfolg😊

[@ALLEXX121212]

Hola, un saludo desde la ciudad de San Antonio, Chile, que maravillas cocinas, te felicito, se ve todo muy rico, me atreveré a realizar los pollos rellenos, muchas gracias por compartir con tus seguidores, éstas exquisiteces, un abrazo.

[@inesguilon9505]

Quiero más!! Me encantó tu receta!!❤❤❤❤❤

[@SB-em7co]

Ich koche leidenschaftlich. Habe viele Rezepte von meiner Mutter, Ostpreußen gelernt. Allen schmeckt es immer. Einfache schmackhafte und gesunde Küche.

[@wilhelmtaylor9863]

Wo in Ostpreußen? Mutti von Memel, frau von Heidekrug.

[@user-st2pk6zy7c]

انا من السعوديه ومعجب بطبخك واسلوبك الرائع في الطبخ شكرااا جزيلااا لك ❤

[@monicas2269]

All the food looks appetising and as well, I love your pans and glass dishes .

[@Mohammad_omrani1320]

سلام کشور ایران

[@BahduhKurkalang-nl9hy]

Good job 👍👍👍❤❤❤

[@librianosdespertos]

❤🎉😮😮😅😅😊😊😊😊😊j 😊

[@marceladegaviria5777]

Que delicia, muchas gracias por compartirnos! Eres impecable.❤ Te escribo desde Colombia. Me gusta la música, la limpieza, los utensilios y tus manos pulcras. Te felicito!

[@samsmithbr]

Thanks! Beautiful recipes with simple ingredients!!

[@jacekjakubowski214]

Fantastyczne przepisy ❤❤❤❤niesamowite ❤❤❤❤❤

[@chabela1216]

Ola soy de medellin colombia me encanta cocinar y aprender gracias❤😂

[@deboravalentim3330]

Amo suas receitas, mas amo muito mais suas panelas, são linndas, gostaria de se possível comprar igual, isso é possível, sou de Olinda, Pernambuco, Brasil ❤

[@FerencKiss-sx2eb]

Tolle Rezepte, vielen dank. Habe selber lange in Hamburg gelebt, nun lebe ich in Serbien und ich koche jeden Tag. Werde deine Rezepte probieren.... 😋 😘

[@ewaszaniawska3562]

Jestem z Polski. Bardzo lubię oglądać i robić Pani przepisy. Zawsze są smaczne i wyjątkowe. Serdecznie pozdrawiam 😂😊❤

[@blindbarware8786]

Jkkj

[@سمرالسلوم-ق3ش]

الرد طبخات المندي

[@feuzingbertrand9649]

Fzeléee2ee❤❤😂😂❤😂❤pordW†​@@blindbarware8786

[@mayvenezamoratto4985]

Amo todas as receitas inclusive as panelas.❤

[@goljam]

❤❤🌹😋

[@PaulistaSaid]

Wau amo todas as receita,, estão no ponto💖💖💗

[@azzouzkhadidja-sq8bs]

Bravo j'ai de l'eau à la bouche , super !

[@DilberÇoban-j7i]

Turkiden İzmir'den izliyorum yemekleriniz harika ve bu kadar detaylı anlatmaniz cok hosuma gitti cok teşekkürler 😊😊

[@valentinapaulo9693]

Muito bom!😊

[@Mottleydude1]

Great minds think alike (GMTA). I have a recipe that is almost identical to the second recipe. The only significant difference is I use baby red potatoes as they bake to a crispier texture and I sprinkle grated Parmigiano Reggiano cheese over the potatoes before baking. The Parm bakes into a crispy cracker on top of the potato that is pretty tasty. P.S. This recipe will work well with chicken wings too.

[@veridianabritofrota4999]

Sou Brasileira, moro no estado do Ceará na capital Fortaleza, estou amando todas suas receitas ❤

[@ina2285]

Zaujímavé, no nepoužila by som ďalej kosti. Rovno by som zo zmesi vyprážala ako fašírku. Dakujem za inšpiráciu. 🙂

[@SoraiaAparecida-y9s]

Está receita usa sim os ossos.aqui também fazemos assim.. ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

[@LeokadiaGładuch]

Jestem z Polski ,bardzo smaczne 😊

[@ednapeixinho6731]

Adorando,suas iguarias... Parabéns 👏👏👏👏👏 Saúde,paz e alegria... Deus abençoe ilumine sempre sua vida e de sua família ❤️ Mais uma inscrita.🇧🇷

[@DanutaGabryel]

Jestem Polski też lubię gotować więc szukam nowych przepiow😅

[@angelarigido7161]

Boil your perogies, drain, cool them down and insert sticks into the bottoms of each to look like a lollipop..then coat in flour, dip in beaten eggs, then into some breadcrumbs, and deep fry them in hot oil to cook. Once browned, use the sticks for easy removal from the oil when browned. Serve with tomato or cheese sauce for dipping...best with dour cream with chopped dillweed!

[@suzanafernandez8118]

Parece muito saboroso!

[@NormatrujilloCaicedo]

Estoy facinada con sus recetas me encanta como cocina vemos claramente los ingrediente que son inportante para una comoda deliciosa gracias por sus recetas😊👍🏻👍🏻👍🏻👏👏👏

[@dimitrimatsacos7859]

I love the whole idea of this meal. I did notice a speck of blood on the last egg you cracked into the bowl. Some culinary schools teach chefs to crack each egg in a separate bowl, so as not to contaminate the others. Blood could mean salmonella poisoning, which can be fatal. The risk is probably really low, but I would have thrown it away (maybe you did this and you just didn't show it in the final cut?) Other than that, fantastic to watch, it gave me a lot of ideas. btw. I live on the Gold Coast in Queensland, Australia, we are just heading into summer, with an average temp of around 30c. I am like you, a cook who enjoys making people happy with food. I am about to start a food truck business and hope to sell chicken wings and apple smoked pulled pork on a roll.

[@lesrehklau1965]

I would say these are fresh farm eggs and not store pasteurized eggs

[@darla896]

@@lesrehklau1965it also means it was fertilized

[@leylareshid2743]

wow delicuious

[@KarinaRondon-zm4wx]

Para orinar debe poner papel aluminio si le deja la bolsita la.bolss se derrite y queda en el pollo todo estubo perfecto bendiciones

[@mariacarmenromero8353]

First time watching you

[@adasserypauly1427]

Wow sieht sehr lecker aus 😍😍ich werde sicher ausprobieren ♥️♥️Danke für rezept ♥️♥️ aus Schweiz

[@beatriztoriche1138]

🥰 Sus videos son con mucha clase y la música de fondo es muy bonita y sus recetas las disfruto mucho gracias desde el Estado de México! 😊👍🏻🍀♥️

[@cleidedouradomarchetto60]

Boa Noite gostei do modo que você preparou a coxinha. Aqui no Brasil, cozinho a coxa do frango com os temperos depois empano com as batatas cozidas e creme de leite . Fica maravilhosa do seu jeito vou experimentar . Um beijão moro em SP capital.

[@idalinadasilva8203]

Hello, Emilie. I am from Toronto, Canada. Thank you for sharing your recipe and your home with the viewers. I really did enjoy all of the recipes, especially the first one. I will make it for sure. I find it very interesting that the remaining recipes are so very similar to my mother's, she uses heaps of lemon juice on the chicken. your family is very fortunate to have you cooking their meals. have a lovely weekend.

[@JoiceRibas-dv4zj]

Meu Deus. Estou babando. Muito obrigado.❤

[@ExpeditaRojas]

Todas excelentes Dios te bendiga grandemente 🙏🥰❤

[@MariannaB-c3i]

Dziękuję ♥️♥️♥️bardzo smaczne,łatwe w przygotowaniu.Goraco pozdrawiam z Polski