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Introducing the sweet and delightful Litchi Cake. This Litchi cake recipe has a sponge layered filled with cream, litchi jelly and litchi fruit.
Ingredients :
All Purpose Flour - 1 Cup
Baking Powder - 1 Tsp
Baking Soda - 1/4 Tsp
Salt - 1/4 Tsp
Eggs - 3 Nos
Powdered Sugar - 1 Cup
Vanilla Extract - 1 Tsp
Oil - 1/4 Cup
Milk - 1/4 Cup
Whipping Cream - 1 and 1/2 Cups
For Sugar Syrup:
Sugar - 1/4 Cup
Water - 1/2 Cup
Salt - A Pinch
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