Love the little fruits at the end! Thank you for showing us what food from this country is like. I know very little but thanks to you, I'm learning a lot 😊
@ayngelina Жыл бұрын
It’s so big that even when someone asks me what Indonesian food is like I have to say it depends on the island. For example Sumatra is so different in food because it’s so far away.
@galankpurnama8507 Жыл бұрын
Mantap
@pakwardoyo8881 Жыл бұрын
I glad you like local foods in lombok.. Sate.. Sambal.. Etc, Thank you(terima kasih).
@ayngelina Жыл бұрын
What should I eat next time?
@pakwardoyo8881 Жыл бұрын
@@ayngelina please you gado gado
@pakwardoyo8881 Жыл бұрын
You eat gado gado
@ayngelina Жыл бұрын
Oh I love gado gado
@lizcarlyle2477 Жыл бұрын
Hello from CA. Bali has great western health food but not easy 2 find accommodation without knowing someone or high prices! Glad u picked Yogya, a great place to eat & visit!
@ayngelina Жыл бұрын
Hello Liz! I am really loving Jogja it was absolutely the right decision
@tommygunn3210 Жыл бұрын
I've been wanting to go there for quite a while, everything looks fantastic!
@ayngelina Жыл бұрын
I love Lombok it’s really a special place
@jeffnorris7789 Жыл бұрын
Thanks again!
@ayngelina Жыл бұрын
Thanks Jeff, I appreciate you taking the time to leave a comment
@henryle1940 Жыл бұрын
Great video
@ayngelina Жыл бұрын
Thanks so much Henry 😊
@henryle1940 Жыл бұрын
@@ayngelina do they eat cuy there
@ayngelina Жыл бұрын
Hahaha no!
@dessy982 Жыл бұрын
9:30 Ayam Taliwang use a young free-range chicken (usually three-month old). In Indonesia we called a free-range chicken as "Ayam Kampong/Kampung".
@ayngelina Жыл бұрын
Aww thanks so much for letting me know!
@dessy982 Жыл бұрын
@@ayngelina You're welcome..😊🙏🏻 Besides Ayam Taliwang, you can try Ayam Lodho in East Java which made from Ayam Kampong too.
@ayngelina Жыл бұрын
East Java is on my must eat list, it's soooo spicy.
@nellie... Жыл бұрын
The spices are amazing....
@ayngelina Жыл бұрын
It’s been such a great experience discovering this island as most people don’t know about it.
@Sambo111 Жыл бұрын
i was thinking many establishments are close in the Ramadan
@ayngelina Жыл бұрын
Ramadan just started s couple days ago so this was before that but you’re right many restaurants in Muslim areas would be closed :during the day but Chinese owned restaurants would be open.
@Madharawardanibunda6 ай бұрын
thanks for your review
@ayngelina6 ай бұрын
It's my pleasure!
@michaelreid8857 Жыл бұрын
Ayngelina, another great video Would you say Lombok is the best part of Indonesia for a foodie? Hope to see you in Vietnam as well!
@ayngelina Жыл бұрын
No actually Bali and Lombok area are not the most popular for food although I like to think every place has some great dishes. The best would be West Sumatra province which includes Padang and Bukittinggi - it’s why I stayed there so long. You’ll find people from this region all over Indonesia promoting their Padang food as everyone loves it. That said they usually have to adapt it for locals who aren’t used to the strong spices. Otherwise Bandung and Yogyakarta in Java are also considered culinary destinations and places I hope to get to soon. Right now I’m finishing up a month in India and then I’m getting an apartment in Bali for a month to catch up on work though I plan to shoot videos there as I feel like instagram sells a version of Bali so remote and raw I was surprised how developed it was. And then the plan is Vietnam! I am hoping we can rent a motorbike and drive through it but I need to look into visas and rentals first. 🤞🏼
@michaelreid8857 Жыл бұрын
@@ayngelina I can’t comment on the rental situation. But twenty years ago I got a Vietnamese visa in one day in Manila. It was very much a just a mandated hurdle that you needed. It was very fast and easy. The visa for India is much more time consuming, as they seem to justify the wait by t HR e fact Indians must wait weeks
@ayngelina Жыл бұрын
I lied. Getting an apartment that is not a villa in Bali is so hard I decided to get a spot in Yogyakarta and am just negotiating a spot in a village outside that looks onto rice fields. I'll work here two weeks and may head to Vietnam early as monsoon season is coming.
@michaelreid8857 Жыл бұрын
@@ayngelina nice
@michaelreid8857 Жыл бұрын
@@ayngelina where are you taking us to next?
@dukewagner9566 Жыл бұрын
looks tasty
@ayngelina Жыл бұрын
It’s such a delicious place 😀
@frankwener7865 Жыл бұрын
I ate Ayam Taliwang almost every day when I was in Lombok. I went there with my cousins and they were surprised on how much I kept ordering that sane dish.
@ayngelina Жыл бұрын
I don’t blame you, I wish I had eaten more of it!
@perfectlylonely Жыл бұрын
@9:30 they are small. I though that was a wing🙄
@ayngelina Жыл бұрын
So small! But that’s the traditional way
@dessy982 Жыл бұрын
For your information, Ayam Taliwang usually use a three-month old free-range chicken or in Indonesia we called it as "Ayam Kampong" that's why the chicken really small than the broiler chicken.😊