London’s $3 vs $365 British Breakfast!! Beans should be banned!!

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🇬🇧 LONDON (England, United Kingdom)
1. Polo 24 Hour Bar
📍 176 Bishopsgate, London EC2M 4NQ
👨‍🍳 Philip Inzani (Owner)
⏰ OPEN 24 Hours
🫘 BEANS ON TOAST 🍞
Toast, butter, baked beans (Heinze) & worcestershire sauce.
💸 £2.50 GBP / $3.14 USD
🥢 FULL ENGLISH BREAKFAST
Fried eggs, smoked bacon, pork sausage, black pudding, buttered toast & grilled tomato.
💸 £13.00 GBP / $16.44 USD
🥢 EGG BEAN BAP
Bread, sunny-side up egg, beans + worcestershire sauce.
💸 £4.90 GBP / $6.16 USD
💸 £6.10 GBP / $7.67 USD (w/Cheese)
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2. 3 South Place Restaurant
📍 3 South Pl, London EC2M 2AF
👩‍🍳 Dean Culpan (General Manager)
⏰ Sun - Fri: 7-10:30 AM | 12-9:30 PM
⏰ Sat: 7:30-11 AM | 12-9:30 PM
🦐 FULL ENGLISH BREAKFAST
2 eggs, 1 tomato, 1 black mushroom, 4 slices bacon, 1 black pudding, 1 sausage, 1 hash brown. Grilled & deep fried.
💸 £18.00 GBP / $22.40 USD
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3. The Caviar Bar, Mayfair
📍 4, Medici Courtyard, Hanover Square, London W1S 1BR
👩‍🍳 Andrea Secchi (Operations Manager)
⏰ Mon - Fri: 12-10 PM
⏰ Sat - Sun: 11 AM-10 PM
🦐 EGGS BENEDICT w/CAVIAR (30g Oscietra)
Hollandaise sauce (clarified brown butter, egg yolks, salt and pepper, classic white wine vinegar, English Muffin & caviar.
💸 £79.50 GBP / $98.33 USD
🦐 SMOKED SALMON CROISSANT w/CAVIAR (50g Royal Beluga)
Smoked salmon, butter crossaint, spinach, pepper, caviar, creme fresh with black pepper, shallots & olive oil.
💸 £295.00 GBP / $364.89 USD
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4. Union Jack's Fish & Chips
📍 10 Nguyễn Bá Lân, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh 700000
⏰ 9:00 AM-21:30 PM, except Wednesday
👩‍🍳 Chef Minh
🦀 BLACK PUDDING
Onion, oats, pig blood, raw & cooked pork fat, flour, milk, seasoning, pepper, all spice, nutmeg, sage, thyme.
💸 ₫200,000 VND ~ $7.9 USD
Timestamps:
0:00 » Intro
0:56 » Beans on Toast (Location 1)
02:42 » Sponsor
03:46 » Worcestershire Sauce
05:15 » Full English Breakfast (Location 2)
07:36 » British Slang
08:09 » Eating Full English Breakfast
10:15 » Tom’s Taxi Ride
10:38 » Caviar Bar (Location 3)
11:32 » Final Luxurious Breakfast
16:39 » Recap & Most Worth It?
17:54 » Bloopers
18:37 » Outro (Peace!)
#BEFRSUK #BestEverFoodReviewShow #BestEverUKFoodTour #BEFRS #Sonny #Food #Travel #GreatBritain #BritishFood
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🥒 ABOUT BEFRS:
Hi, I’m Sonny! From the US, been living in Asia for 10 years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere.
See factual errors? Please comment. Huge fan of trying different, interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace!
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🎬 CREDITS:
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Tran Quang Dao
CAMERA OPERATOR » Dinh Tuan Anh
EPISODE EDITOR » Thai Do
COLOR & MASTER » Quí Nguyễn
PRODUCERS » Van Ho, Chantal Bieger, Nhi Huynh
LOCAL FIXER » Ellen Nguyen | www.ellennguyen.com/ | / ellennguyenofficial | / hnguyenuk1
CO-HOST » Tom - The Taxi Driver | / @tomthetaxidriver | / tomthetaxidriver
Selected tracks via Audio Network 🛆
Business Inquiries:
✉️ [e-mail]

[@BestEverFoodReviewShow]

Thanks to BetterHelp for sponsoring this video! Visit betterhelp.com/besteverfood to get 10% off your first month today! Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

[@heret1c385]

still rolling the better help scam ads? Man, you should really look into what your sponsor is doing. They're scamming vulnerable people out of their money. This shit can be dangerous for people who are actually in desperate need of help. Under every video, there are at least 10 comments pointing this out... So you HAVE to be aware of this. I know this probably doesn't matter, but I won't be watching any of your content anymore. Shame.

[@jacobrev6567]

Ok👍👍👍

[@kartoffelbauczh9554]

It pains me that you still shill these scammers. I guess its all about the bag and you are afraid to break contract.

[@coffeespoon]

I don't want to stop watching you, please get rid of "better"help :(

[@leegoldr]

@@coffeespoon they dont care been going on for long time they ignore every one

[@TomtheTaxiDriver]

Thank you so much Sonny! This was the best day in London ever!

[@BestEverFoodReviewShow]

Next time I’ll drive you around!

[@elipsorange]

Youre the man Tom, wish I could grab a Taxi ride from you someday!

[@k9killer221]

You did great in this video. Look at how many people who know who you are !!!

[@chrisgundersen1117]

Cool beans, bro see you soon for my ride. You’re the man.

[@adamjones7538]

Wow it's Tom!!! Congrats on your Collab. Wish you all the best for your KZbin journey.

[@pranjeetnath5532]

Most expensive dish = Anything + caviar

[@miguelgonzalez6495]

Don’t forget the pointless ass gold leaf. So pretentious. lol

[@Karma-qt4ji]

@@miguelgonzalez6495 Safron has entered the chat....

[@RavirajSamant]

Caviar + Saffron + Gold Leaf + Truffle

[@rkang6531]

​@@Karma-qt4ji Saffron actually does something, especially good saffron (color, flavor, aroma) unlike the others.

[@GemUnicornn]

@@rkang6531I love truffle and caviar it’s the food I dream about for years and always order if on the menu

[@jamesdavis2359]

Beans on toast is absolutely a banger. Grew up with it, still love it today.

[@cottonfoo]

The rule with an English breakfast (or Scottish or Irish) is each bite should be a mini version of the whole thing. I don't know where sourdough for beans on toast comes from. Plain white bread usually.

[@k9killer221]

Yes, that's very important.

[@candychooau]

Tom’s the cab driver is a true gentleman!

[@haveyoumetrealbadi]

Really happy to say this is the 2nd British cab driver I am familiar with!

[@DanBlabbers]

When he started to teach cockney slang to Sonny I knew he wasn’t gonna like the caviar

[@rajuaditya6797]

😂😂😂😂😂​@@haveyoumetrealbadi

[@e2bobbie]

youtube.com/@e2bobbie?si=239Yq6f1zTNtKUl3

[@e2bobbie]

youtube.com/@e2bobbie?si=239Yq6f1zTNtKUl3

[@TTminh-wh8me]

Tom is such a genuine and humble guy. You can tell that he was not really impressed by those overpriced caviar, but he still tried to be nice 😂

[@darren6076]

Caviar is over rated.

[@terryandhope]

My dad was a black cab driver in London in the 1960’s. I remember that he had to study to get his license. Called it “doing the knowledge”.

[@markb2169]

I heard they need to memorize every alley and street, and if you know about London, its a maze of roads.

[@terryandhope]

@@markb2169 yes it was very difficult and very detailed

[@linkiny]

Let's be real, nothing in that caviar restaurant seemed like it tasted good nor that it was worth it. The "mmm it's really good" seemed VERY forced.

[@CongressSux1776]

Caviar, especially this expensive stuff is tremendous. I’m sure the eggs Benedict in particular was actually great

[@NightEyeParanormal]

​@@CongressSux1776thats debatable. I find caviar disgusting and have indeed had the expensive stuff.

[@CongressSux1776]

@@NightEyeParanormal You have no taste. That isn’t my problem

[@Dusk.EighthLegion]

@@CongressSux1776 Not liking a specific food doesn't mean you have no taste, so try hard not to be completely fucking obnoxious.

[@frohog]

@@CongressSux1776 For the sake of argument, if you're correct and the expensive caviar really is so tremendous it justifies the price, do you think that piling 50g of it onto a croissant with a pile of smoked salmon is the best way to eat it? Did any of these breakfast recipes really do the caviar justice?

[@itcamefromabox]

I love that you took a cab driver to eat an almost $500 caviar meal 🤣 Also love his appreciation for beans and a dirty full English breakfast 💪

[@deanmadnut2614]

It's technically the best breakfast in the world it has everything in nutrition you need and it sorts you out throughout the day until dinner time, it's ideal if your a busy worker, wouldn't recommend it everyday though it just becomes unhealthy.

[@itcamefromabox]

@@deanmadnut2614 In Nicaragua they have something similar called a Plato tipico, so I'm all for these type of dishes!

[@deanmadnut2614]

@@itcamefromabox Gor I just searched that up does look delicious. Might have to try and make that at home one day if I can find all the ingredients lol.

[@itcamefromabox]

@@deanmadnut2614 it's insaneeeee! A once a year meal haha

[@zes7215]

wrr

[@samhus5449]

Tom is such a gentleman for masking his expressions..😂

[@BarcaBilo]

I think they call it being british😅

[@Max-ju6be]

14:09 hair on the spoon went in your dish lol

[@dumbsterphire]

Holy shit. You should get your eyes registered as weapons.

[@rajeevdallah7174]

Those eyes should be in the Guinness world records lmao

[@Cigarette420]

Lmao I noticed it as well and went straight to the comments thinking I'm real slick but I see this. Well spotted.

[@CristiNeagu]

That is so bad... I noticed it too.

[@Tax_Collector01]

For such a high price too…

[@Tosspot]

Just smash the caviar on and charge em 500 wherever they are from 🤣🤣

[@yilinlai2037]

I live in the UK for years now. Wouldn't say I have english breakfast each day but if I am going on a holiday somewhere at a different place within the UK, I must have an english breakfast. Its indulgent, filling and just makes me happy.

[@shannondore]

I'm American, and I've always wanted to try a full English breakfast. Mostly for the blood pudding. I'd like to try that someday.

[@KetamineUpUrAss]

@@shannondorethe black pudding is the worst bit. We english normally swap it for an extra bit of bacon or sausage. Not many people actually like blood susage (black pudding)

[@jezbrewer2102]

@@shannondore do they not have it at all over there? im sure if you researched a little you could find somewhere that does blackpudding. inscotland they also have white pudding not sure whats different tho but its defoo worth it. we also use black pudding with other stuff like chorizo and blackpudding is amazing

[@Handley941]

@@jezbrewer2102black pudding scotch egg is amazing

[@GemUnicornn]

@@shannondoreit’s very tasty if you love black pudding you will like haggis to

[@bleeknoir]

As a huge fan of this show in the UK, I really hope we don’t let Sonny down. Starting with beans on toast should mean the only way is up!

[@vintage1950]

😂 your follow Brit agrees 😂

[@AsianHazza09]

it's brave of sonny to adventure through the backwards, controversial, 4th world country cuisine like the british. lets see what can come out of his visit there

[@MrSnake9419]

​@@AsianHazza09 most comments like this come from people actually living in third world countries, I bet you won't tell me where you're from

[@AsianHazza09]

@@MrSnake9419 a third world country called england 🙂

[@AsianHazza09]

@@MrSnake9419 i'm sorry. over here we speak fluently in at least 2 languages which is english and sarcasm. I thought my comment was dripping with it but i'm sorry if you don't understand

[@mouthstick-gaming]

As a Brit, the absence of fried bread on the full-English breakfast is disturbing.

[@cody6550]

As a Brit, you need locking away

[@jakquinn4207]

Disgraceful. If you haven’t cleaned the fat and bits out of the frying pan with fried bread then you haven’t had a full English. Branson > Heinz who the fuck likes Heinz?

[@ImeanWhoa]

Tom drives the Fake Taxi in his spare time.

[@Ze-Germanzuk]

Didn't expect to see Tom, been following him for ages it's great to see him here

[@teamhilass]

This is an 18 minute video and he just posted it seconds ago. How are you guys commenting already?

[@ashmen10]

I dont fck know😂

[@craigbeharry660]

lol because we know what to expect in London "BEANS"

[@salar.92]

we dont have job

[@spicysauce4739]

im a bot dude

[@gerryfixit]

Most videos are pre posted set to publish at a certain time. You can search the library for new videos normally the day before it’s set to go public

[@RogerCollectz]

I’m Hispanic and from Colorado. A good breakfast we have is refried pinto beans cooked with the fat from bacon, fried eggs, green pork chili, red rice, bacon or sausage, sometimes potatoes, and flour tortillas. It’s heaven. Sometimes it’s called Huevos Rancheros. And right now it’s making me think of my moms and grandmas cooking 😢lol 5:30

[@80sKitty]

That sounds pretty delightful 🙂

[@americanrroyalty]

Por eso están como están

[@beccah461]

Tom knows how to do breakfast, the beans should touch everything!

[@laurymakesaway6695]

I'm Black American and I love beans on toast 😋 And an English Breakfast is delish. I know he's going to Borough Market or Camden and Pig out.

[@beverlystewart1096]

Full fry up in Camden Town. 😊. White American with English roots.

[@extrajuicytbonesteak2558]

If you ever get the chance eat some Branston beans from the black can, way better than hienz, dunno how easy it is to buy in America tho

[@k9killer221]

Ha, you know your areas.

[@T-vo5em]

@@beverlystewart1096overpriced and shit, you need to hit up a local cafe like cally cafe or breakout cafe

[@GemUnicornn]

@@T-vo5emyeah north London cafes are where it’s at

[@waynefisher8910]

This man looked at him like you came to my shop to eat beans

[@foxernator]

And that he said he was here to break the stereotype. Then literally ate the most stereotypical, bland thing we have.

[@GlobalNotes]

Tom was a great guest. I loved blurring his peace sign at the end!

[@brianmiller1098]

Have you seen their laws on videos? That man is a consummate professional. (Tom) ,Sonny does his best😂! If you can't watch Sonny's videos and smile your dead inside!

[@Deadspud]

Watching them dissect beans on toast as a Brit eating beans on toast was a surreal experience. And yes, the "a-peaceeee" is swearing in the UK 😂

[@gnarmarmounts]

The caviar guy having caviar on his teeth is classic, yall did that man dirty .

[@funnyman9616]

“It’s just breakfast” That costs a weeks wage

[@stezaftw]

A dole dosser takes more than £75 a week

[@deanmadnut2614]

​@@stezaftwand everything else payed for by the working mugs like me. Not to bad is it. Alot of people are worse off for working so I can't blame people for dole scrounging.

[@Kingcloudii]

@@stezaftw oh no! 75 whole pounds?! shut up ya muppet

[@CristiNeagu]

The intonation was wrong. Instead of "It's just breakfast." it should be "It's just breakfast!?!"

[@CristiNeagu]

@@didi50210 Because it's a posh version.

[@PeterChelmsford]

The best Full English breakfast for me would consist of two pork sausages, two slices of back bacon, two fried eggs, a portion of mushrooms, two grilled tomatoes, a Portion of baked beans, and two slices of fried bread all washed down with a large mug of hot tea. Nothing more and nothing less. I wouldn't try that expensive one for free. 👍

[@dnichol2760]

Interviewing an African about English breakfast in England .It is not a treat it's a staple ,but what you expect if you get it in a 5* place get up north .

[@Purwapada]

historically puddings were actually often savoury and then about 400 years ago they separated sweet foods and first course

[@GIBBO4182]

You can get a steak & kidney pudding still…it’s steamed. Unlike a pie, which is baked

[@Purwapada]

@@GIBBO4182 oh interesting

[@A16AdamWalker]

Ok, had to pause it, as a Brit, Heinz do NOT, like not at all, make the best baked beans you can find in tins... Like not even close the quality of them in recent years has gone down to the point where the bargain range of most supermarkets are better - you want the best branded ones, you go Branston.

[@NationalTreasureExplorers]

Bro you crazy, beans means Heinz

[@williamjenman6902]

I taste blind tested Heinz, Branston, and a couple of supermarket own brands. Much to my surprise, Branston won hands down. More savoury, less sweet, and more tomato-ey. Cheaper than Heinz too. Now I'm Branston all the way.

[@dejannisic9770]

I once bought Heinz by mistake because I thought it was just an ordinary can of beans, but I never tried anything more repulsive that thing has 10 % of sugar in it is sweet as candy

[@dunnjomobilegamer4813]

Oh my god.. Someone else that agrees with me...

[@DubultaisT]

Because Heinz is American brand. They ruin everything with sugar, butter or both 😂

[@dannyyphantom2099]

That awkward silence after he said the beans on toast that was perfect lmfaooooo

[@mrboatshoe]

SHOUT OUT TO TOM FOR BEING AN EXCELLENT CO-HOST AND VERY APPRECIATIVE OF THE EXPERIENCE 👌👌👌

[@paultighe1298]

Australian here bake beans with eggs and toast is the best

[@donnaburkett7854]

Don’t forget the tomatoes and mushrooms

[@ej3970]

Stuff that

[@spicysauce4739]

5:21 is such an awkward shot lol 😂

[@NexStudios1]

Lol yeah just like how 0:56 was such an awkward cut

[@sareykim]

@@NexStudios1- i felt the same way about this cut haha

[@radoslavkatanik3474]

2.33 Sonny's wife cameo?

[@sareykim]

@@radoslavkatanik3474- i think you're right!

[@LazyIndieGamer]

@@radoslavkatanik3474 Probably producer

[@joshschneider9766]

"please dont open the expensive one i cant afford it" "dont worry" hahahahahah that interaction has been happening in my home of chicago for over 150 years LMAO

[@Benji1337]

Can you imagine how good it would be if any food show on KZbin went anywhere in the uk apart from London

[@aguacenter123]

That small hair on the spoon going into the most expensive sandwich is nuts 12:49

[@giveotakeit]

I saw that too!! Looking to see if anybody else noticed it. 100$ breakfast with somebodies hair! Gross 😂

[@oldcowbb]

this is the moment you say "'i'm not paying for the dish"

[@Halion1990]

the only ingredient thats expensive in that sandwich is the Caviar and even then thats too expensive for that sandwich. 4 Dollars Crossiant. 15 dollars for a good Smoked Salmon. 2.5 Dollars for a good Cream fraiche. 0,2 Dollars for a Shallot, 2,75 Dollars for good quality black pepper, 1,22 Dollars for Spinach, 31 Dollars for a bottle of good quality Olive oil but given the amount of oil he used id say at most 1 dollar worth, 50g of Beluga caviar is 107 Dollars. thats in Total 133,67 Dollars that sandwich SHOULD have cost. i guess they charge 231,33 Dollars for making it. what a scam. also take out the caviar and its only 26,67 Dollars for the sandwich, which in my opinion is still too much.

[@jeroenvdw]

That's usually how it goes with luxury food and items. People paying for that don't really care that they're paying too much

[@johnbeckett3684]

They are in the middle of London the rent & rates will be huge.

[@rainypraha]

@@jeroenvdwit seems like a wannabe luxury breakfast for the new rich.

[@franciscopineda2594]

You forgot the rent of the property the wages of the staff and the bill for energy. The most expensive street in the world to open a business is Bond St in Marylebone

[@geoffas]

I like Heinz beans and I ate them for most of my life (I'm in my 60s). However, once Branston brought out their brand of baked beans I was instantly converted to them. Branston every time for me, since then (about 15 years ago) I not sure about the Worcestershire sauce with beans, though.. I need to try it one of these days.

[@Velocikektor]

When they were talking about the prince of Saudi Arabia and he said - *Having to pour his own milk* That killed me 🤣🤣

[@jessicaleblanc-nh1yl]

Thoroughly enjoyed this one! Thanks for doing this one!

[@tomibby]

Beans on toast is a lunch or dinner, but it is definitely a staple, it's a make at home comfort food though, not something you go out for,british food charities still rely on beans heavily, trust me on that

[@brianmoody2549]

I never knew that the British loved beans so much.there’s a lot of good stuff like fish chips he’s a man of his and he knows the streets to get you to the right places to eat well.

[@traida111]

as a brit im impressed. you being a yank could have fked this up so badly. But you knew everything important and showcased it perfectly. Heinz beans..... there is no other competition. Also him showing you how to mix the breakfast items together 8:22, you got the full experience mate im glad. But id only say greated cheese on the beans is good, plus a pinch of salt. and a cuppa tea with milk and a sugar ;-)

[@mateuss6178]

the way he emphasized seasoning was hilarious

[@AngryAlfonse]

I don't understand why I can't get a full English breakfast in the US. I mean we have plenty of big breakfasts with eggs, bacon, ham, and toast. But I specifically want the mushrooms, tomatoes, back bacon, beans and blood sausage.

[@Mjp11111]

I am from the UK and agree its surprisingly difficult to get a good English breakfast outside of the country. It sounds simple but there is usually something missing or wrong. Black pudding is my favourite bit but good luck finding it anywhere else.

[@nottheoneyourelookingfor0504]

@@Mjp11111if you can’t get British black pudding, ask for French Canadian boudin noir. It’s like haggis’s sausage cousin. I introduced it to my Chinese girlfriend and we call it ‘hockey pucks’. So damned tasty. If you can’t get a fry-up in a restaurant, you absolutely must learn to do it at home. Just like a real fried rice. Cultural staple.

[@Mjp11111]

@@nottheoneyourelookingfor0504 Thanks for the advice. Will have to give the French version a try, looks pretty similar! My wife is Chinese too but doesn't eat any blood sausage and such. I know they have pigs blood cake there but its pretty different. Wouldn't know how to start making it from scratch hah.

[@nottheoneyourelookingfor0504]

@@Mjp11111 pigs blood and also ducks blood. Common ingredients for hotpot. Have you tried Korean blood sausage, sundae? (순대) Pretty tasty as well.

[@carwashadamcooper1538]

Over $3 for beans on toast?!? What the hell?? That's worth $0.50 at most... I can get a fried egg sandwich, WITH CHEESE, for $1.50. If you want meat, it's a dollar more.

[@Mjp11111]

You couldn't get a chef to lift their finger in central London for less than a dollar lol, let alone open a tin of beans and pour it on toast.

[@GatorTomboy]

"you're Italian, do you eat beans for breakfast?" "no."

[@wilsonrono10]

I saw some comments on reddit that england eats like there are still world war 2 planes flying outisde lmao

[@danielhillier7417]

A complete load of rubbish, don't believe everything you read online.

[@TheBakuganmaster99]

Reddit is cringe.

[@Ryan-wx8of]

@@TheBakuganmaster99 The Heinz Beans are nasty though, how else do you explain that?

[@TheBakuganmaster99]

@@Ryan-wx8of They are nasty. I don't disagree with you. They only taste passable when you cook on a pan with salt, pepper, ketchup, wustre sauce.

[@tundrasretreat]

@@TheBakuganmaster99 Worcestershire.

[@TheLuc224]

I once head the best english breakfast in my life in London. It was some kind of parallel street to a big one. A cozy little place, it looked very rustic and you had to go down small spiral stairs. There even were pictures of people who ate there. It was the real deal and I completely forgot where it was

[@darrenpeel2482]

Brought up on baked beans. Started with Hienz then a freinds mum put grated cheese on top. That was an epiphany. Since then Branton came about so bye bye Heinz (no more rock hard bullets or black beans). Next addition is small bits of Nduja on the beans on toast then topped with cheese. Absolute flavour bomb.

[@Jojo-gg6jc]

I spent every summer in England as a child. My mum was from England, and we would go every summer as soon as school was out. I remember fondly my cousin would pick us up from the airport and head to a little restaurant and have the 2nd breakfast you had. I love bangers and mashed potatoes. Where I live there's a European store that sells them and I go there to get some for the weekends. Brought back fond memories.🥰

[@sohinikar4058]

Fantastic episode.... Was wonderful seeing you include Tom in all the taste tests ❤❤❤ gives the point of view of the common man 👍

[@AndyUpNorth67]

Heinz Beans are really good, until you can try Branston Baked Beans.

[@quokkakola1722]

The censored ah-peace from Tom was both culturally respectful and absolutely hilarious 😂

[@sorne-x9135]

you can see hair on the caviar at 14:10 💀

[@HFC786]

Add cheese and spice to beans in a pan and let some of the tomato sauce evaporate to get an amazing spicy cheesy thickened beans

[@sirgaz8699]

What spices do you add because most of the spices I've tried make them taste worse other than a little chili powder?

[@HFC786]

@@sirgaz8699 a touch of chill powder, paprika and cayenne pepper powder and sumac or if I’m going for Indian styke get chilli powder, green chilli, garlic, onion and fenugreek powder in a pan get it mixed and add chopped peppers let it simmer into like thin sauce then add the beans let sauce evaporate a little to thicken two minutes before the end add cheese mix well turn heat off the heat left in the pan will melt cheese

[@bendlor]

​@@HFC786what cheese works best?

[@nealgrimes4382]

@@sirgaz8699 Try smoked Paprika, you will thank me.

[@deanmadnut2614]

​@@bendlorhalloumi

[@patchesohoulihan9826]

Beans on Toast was created by a Heinz executive. To help the sales of beans in the UK after opening a tinning plant. One of the multiple recipes was Beans on toast, beans in the US are not as the same in the UK. So an American invented a British staple.

[@ytnewhandlesystem42]

Remind me what is the British National Dish again?

[@patchesohoulihan9826]

@@ytnewhandlesystem42either fish m chips or chicken tiki masala.

[@amanwithaplaninavan]

I woudnt go so far as to say they're a 'staple' lol

[@user-ik1sf4xy3c]

No an American sold you bs like we always do and your entire country ate it up 😂

[@A_Balanced_Breakfast]

@@patchesohoulihan9826 Chicken Tikka Masala was created by an Indian immigrant. It's not a British dish and I don't care how many Brits say otherwise.

[@soundpuppy1212]

Tom matched Sonny's humour...great duo.

[@buyingsummons8542]

I will never understand the fascination with sticking caviar on everything just to jack up the price!

[@jenovia22]

The secret of making any food expensive is always caviar or truffle. Nice video production tho! Love it.

[@finjibuns]

Yep. One of them overpowers a dish with it's flavour and makes it expensive and the other is not a strong enough flavour unless eaten with the minimum of ingredients making it a complete waste of money.

[@imnotchikao6317]

And for the final boss, gold flakes 😂

[@nealgrimes4382]

Give me Beans on Toast over those any day. Caviar is like frogspawn

[@oldcowbb]

@@imnotchikao6317 at least caviar and truffle tastes good, gold leaf is the ultimate stupid food

[@balchynz]

Sonny's "seeeaaasoning" never fails to make me giggle

[@dwinajones3276]

The guys face when Sonny mentions beans on toast 😂😂😂

[@joshschneider9766]

thank you for the bloopers additions. theyre gold bro, please always do that. its so genuine and real.

[@TimK2646]

Price is outrageous!! (Beans on Toast LOL)

[@paulhumphreys8518]

I mean it's around £2.50 and I'd say that is a fairly reasonable price, especially in London.

[@Nooticus]

🤡

[@fvoarin1307]

@@paulhumphreys8518 Can buy a tin of beans for 25p, and 2 slices of bread from a loaf is like, what, 10p? So that's almsot a 10x markup in price

[@paulhumphreys8518]

@@fvoarin1307 okay, but you're also paying for the convenience of someone else making it, they're using more expensive ingredients than just the cheapest. Plus the running costs of the business as well.

[@tenshi7780]

@@paulhumphreys8518 its bread and heinz beans that is cheap lol

[@OctaviusHallstrom]

Finally Sonny is doing a tour of the British Isles!! Let's GO!

[@johnhunt6557]

I hope he has kippers

[@MakoRuu]

The caviar industry needs to be shut the fuck down. People don't realize how horrible and cruel it is.

[@richardashworth400]

Jesus... There's ALWAYS one. Bore off.

[@Tracy81258]

Remember, a black pudding is an absolute must for practicing the ancient Lancastrian martial art of Ecky-Thump.

[@desertriderukverun1002]

Haven’t been to England yet, but I’ve developed a taste for black and white pudding, beans and mushrooms for breakfast from trips to Scotland and Ireland.

[@Rpmediaa]

Tom and Sonny, the collab we needed 🎉

[@generalinfo3598]

Finally, someone informs Sonny that the peace sign used is inappropriate. lol

[@nicstroud]

Eggs Benedict is poached egg on a muffin with ham and Hollandaise sauce. Eggs Royale is poached egg on a muffin with smoked salmon and Hollandaise sauce. Eggs on a muffin with caviar and Hollandaise sauce is neither of these. It looks bloody delicious though and I think we should give it its own unique name. Maybe Eggs CEO or Eggs Tycoon. 😆

[@traceydumase]

Eggs CEO or Eggs Tycoon 😂😂😂

[@nicstroud]

@@traceydumase I think Eggs Tycoon is better. 😆

[@EverettvonNordeck-gf2cw]

Hell I'll take that English breakfast price anyway. A chalupa and a crunch wrap cost me over ten bucks the other day. No wonder I don't eat out anymore in the States.

[@ThatsaTechnicalFoul]

An Irish breakfast is the closest experience I have to the Brits. I have to say, as an American who has had a lifelong struggle with sausage (heartburn, ALWAYS), I haven’t had this problem with Irish sausages. It tastes much better to me and I have no idea why. The bread as well. I didn’t even realize there was sugar added to our bread until I ate at an Irish restaurant and got beans on toast. So many foods I thought I had a problem with…never experienced any discomfort after eating at the Irish breakfast place. It was refreshing and surprising, as I was used to feeling like crap after filling my belly. Now, it’s my go-to when I need fuel or when I’m sick.

[@iljc1996]

American sausages are full of filler, British sausages are mostly quality cut meat. We don’t f around with sausage quality

[@kokaface1]

you can get breakfast with same ingreedients or more as the second one for around 10-15 pounds usually

[@mwrkhan]

Beans on toast, a wet ingredient on a dry ingredient. Americans have them as well, like biscuits and gravy or sloppy joes.

[@ryannebarlow9213]

It's awesome that he said it was a once in a life time experience. I would call it that, too. I could never afford a meal like that.

[@boonheelim10]

12:54 he got some caviar on his teeth 14:10 i see a strand of hair in the caviar 16:03 "this is way better than Tesco sandwiches" 😂

[@taotaostrong]

That lachs & caviar on croissant looks GOOD! I’m going to replicate it on the cheap at Grocery Outlet.

[@leeedwards1655]

heinz beans are rubbish now branston are the brst beans in the uk but you can also jazz up your beans add different types of cheese some onion some hp/bbq sauce

[@deanmadnut2614]

What! BBQ sauce on beans? No get out of here I'm not having that. 😂

[@colonelturmeric558]

HP or Daddy’s sauce on beans, fook yes. Bbq on beans, you can keep it old bean😉

[@RomaRapasCruz0410]

I like this content it gives me an idea and brain storming the difference of cheap to high price and their history and old stuff of equipment in baking and cooking ❤

[@adamcooper7444]

Brilliant mate. I'm from London, but been living in Australia for 5 years now, you just can't get a breakfast like a proper English breakfast from London. I miss it so much. Cheers 🍻

[@talhithesilly]

11:29 Dude Andrea was so polite 😫

[@jennifertselentis4755]

My favorite is to crisp up some bacon and add beans and sausage. My kids used to call it cowboy beans. Good camping dish.

[@richardashworth400]

You had me at "bacon"

[@adristein84]

I’m 40 years old and still can’t do soft/runny yolks on eggs! 🤦🏼‍♀️. They have to be softly scrambled or just egg whites. Curious about black pudding and beans though! Also not sure about that thicker hammy bacon. Does it taste like ham or bacon? It surely looks like ham. Those mushrooms on the full English looked amazing! I could eat a plateful of those! I’d love to be able to travel and find new foods but I’ll continue to live vicariously through you! Thanks for another awesome and informative video! Edit: so many foods look so good but I’ve got a ton of food allergies and have to be careful. The Asian/Southeast asian food videos look amazing but I can’t have most of it unfortunately without altering it. Just dying to one day try a beef and onion tart and many other English delicacies!

[@coalmine8350]

0:58 The owner's facial expression after hearing beans on toast got me lmao XD

[@JohnWick-hb3ft]

Yeah I saw that too!..look like 'wtf you just say pal'!.

[@a.i.privilege1233]

I tried beans on toast this morning after watching this. I'm not mad at it at all, will have again.

[@jacobrev6567]

I never knew British food makes me hungry Watching this video already

[@caz5288]

The 2 finger salute means "Up yours" twice in Australia.

[@markstafford6357]

It means Fuck You here in the UK !

[@iljc1996]

It means twat here

[@cheesethatdoesntbelongtoyo7279]

4:26 sunny was so disappointed with that beans and toast 😂😂😂😂

[@ess.400]

12:54 chef's got a bit of caviar on his teeth 😂 dipping into the food before service 👌🏽🤣

[@lizj7217]

English Breakfast is the BOMB! My mom is from GB and she makes the best Sunday Bfast ❤️ something about those English sausages

[@MSFSFreeware]

No. Simply, no. Caviar on a croissant or or eggs benedict are NOT a British Breakfast. Eggs benedict is a dish from the USA, invented in the USA. Beans - well, some people have tomatoes (halved and fried in a pan, or peeled chopped out of a can) rather than beans, some have neither. A traditional full English breakfast does not have beans nor hash browns. Where's the fried bread?

[@mstudios5637]

I love how you try everything and make jokes along with teaching us the food from around the world. Baked beans are huge in Upstate NY.

[@katharis90]

"This sandwich comes in at over $370 and I'll let you know why at the end of this video" Mate I can see the caviar right there.

[@stadtbekanntertunichtgut]

For many people, English food is probably as exotic as some food from Asia or Africa. But I would try it, it's down-to-earth and I like that.

[@colonelturmeric558]

Main thing is most of the time its also simple to make, a beef and dumpling stew is something you can prepare and then leave in the slow cooker until you finish work and its hot, ready and beautifully stewed

[@deadpixeloc5047]

Sonny, you have to come to the North of England. It is a completely (much better) experience. I don't know a single person who has worchester sauce on beans on toast.. It's either black pepper of cheese... London food is not a good representation of English food imo. Come up north, eat at homemade food places that are near farms. Ideas - Visit traditional chippy, visit "sea side" and have seaside doughnuts (british tradition) you can also get seafood stalls. Parmo is quite popular up north.

[@fifi9995]

Me, in the south, coming to say the same thing. So desperate for someone to Actually show modern British food

[@colonelturmeric558]

Modern british food? You mean middle class food or foreign food?

[@stevethepom]

Haven't eaten Baked beans in years ever since an ex partner served me Beans on toast 5 nights running after doing nearly 12 hr days told her to fuck em off into the bin on the 6th day and then told her to fuck off as well !

[@80sKitty]

Black pudding is my favourite part of a full English. 😋