Lots of Crust Blueberry Cobbler

[@valeriepurdy7177]

6lbs blue bberty

[@valeriepurdy7177]

Mine are frozen

[@southernglancewithgail7945]

I would use only part of the bag. I've used frozen blueberries before and have had success. Good luck!

[@adityabiyani387]

badiya.. love from india

[@imanzone]

If you make this delicious blueberry cobbler, put a cookie sheet under your dish when it is in the oven. OR, put the cobbler in a dish that has high sides. This dish does tend to slosh over a bit.

[@apostleofbeauty83]

I thought the blueberry went on the bottom