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ULTIMATE SUNDAY RESET ROUTINE TO GET YOU READY FOR THE WEEK | 2 HOURS OF MOTIVATION / LoveLexyNicole
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HelloFresh
CODE: LOVELEXY16
LINK: bit.ly/3rdPnNl
Guacamole
3 ripe Hass Avocados
2 Roma Tomatoes (I was out)
1/2 red onion
1/2 Jalapeno Pepper
1 bunch of Cilantro ( Fresh is the best for amazing flavor)
Add Salt to taste
2 Garlic Cloves
Juice of 1 Lime
Shrimp Tacos
1 Poblano pepper chopped in strips
1 red onion chopped in large chunks
1T of fajita seasoning
1 pound of shrimp
6 flour tortillas
-Saute peppers and onion until soft and add half of fajita seasoning. Put to the side.
- Grill shrimp and add remaining fajita seasoning. cook about 2 minutes per side
- mix veggies back in with shrimp and add salt and pepper to taste and a drizzle of fresh lime juice.
Serve on tortillas and top with guacamole. ENJOY!
Lemon Chicken
INGREDIENTS:
-1 ½ pounds of Chicken breast
-Chicken broth
-Butter
- Heavy Whipping Cream
- Lemon
-Garlic
-Thyme
-Rosemary
- Broccoli
Directions for marinade:
-Roll out the chicken until it is thinned out and even
-Season chicken with garlic, onion powder, sea salt, and pepper on both sides.
- Place chicken breast in a medium sized bowl
- Add 10 garlic cloves, 1 ½ cups of chicken broth, and juice from 2 lemons
-Cover chicken and let marinate for at least 2 hours for the best flavor.
Directions for cooking:
-Take chicken out marinade and drip it over bowl. You want the chicken to be as dry as possible when grilling it. (Save marinade)
-Add olive oil to a pan and allow the oil to get hot. Add chicken and brown chicken on each side. You are not worried about cooking the inside of the chicken.
- Remove chicken from pan and set aside
- Add about 3 tablespoons of olive oil to the pan and add 3 tablespoons of minced garlic. Cook the garlic until it becomes fragrant and browned.
- Add the marinade to the pan, ½ cup of heavy whipping cream, 1 cup of chicken broth, and the juice of one lemon. Let it cook up for a few minutes.
-Season the sauce with garlic, Weber zesty lemon, garlic salt, pepper, and sea salt. Cook sauce until it becomes thick.
-Add chicken breast in sauce along with about 1 tablespoon of butter
- Top chicken with a tablespoon of rosemary and a tablespoon of thyme.
- Enjoy!
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