Lunch ki taiyari humare aur unke liye | Lunch packing

[@PurposeandDestiny]

Sonal, out of concern, I want to tell you not to use mobile phone in the kitchen and definitely not so close to the gas stove. There have been cases of phones blasting in the presence of heat. Pls don't use it in the kitchen. Soothing and relaxing videos! Take care. 😊

[@kirtid-explorer1315]

Koi kami nahi hai Sonal.. Hum log bhi isse kundru hee bolte hai aur yeah bina pyaaz ke zyada acche lagte hai... Rotiyan wakai bohot zyada passej jaati hai...garmiyon mein... Ab aapki tarah stand pe rakhenge rotiyan.. Aapka dal wala cooker 3 ltrs wala kaunse brand ka hai... bohot accha simple khana... aisa hee hamare yahan bhi banta hai.. aur haan hame bhi chipke chipke chawal pasand hai💕

[@ushamakhija3703]

In Gujarat we call it giloda and yeah apply some oil if possible mustard on hands before cutting it, haath fir sahi rehte hai, this is my mom's trick that she has shared with me.

[@gayathrinadella2380]

You are a kind-hearted girl sonal ❤ Love your recipes and your sweet home ❤

[@sarikakhanna428]

You are soo hardworking, this proper meal inpires everyone to eat healthy, and to give little extra efforts for one's home . ❤

[@poojatamar4291]

Sonal you really work hard for your family you do a lot of cooking really hats off to you lots of love 👏👏👏👌😇

[@nalinisomaiya2709]

Just want to bring it to awareness, Sonalji tendli (ivy gaurd)when cut is red is not good to consume just like when cucumber is bitter you throw or potatoes that are green are toxic for body same is with red tendli.Wishing you well. Take care!

[@devikumar498]

I like this lunch, Sonal! Simple but healthy with not too much Masalas. Saying few things out of concern: 1. Please DO NOT USE MOBILE PHONE IN THE KITCHEN. Especially near the gas. It's dangerous. 2. Please do avoid plastics and pouring hot liquids in them. We can't tell Zomato to bring in steel dabbas but from home we can surely avoid pouring hot liquids in plastic containers Lot of people are watching your youtube. You will set an example by doing the right things. Remember that your child also learns from you.

[@smanishka6278]

Mam please don't use hot food in plastic box for packing

[@PrinceKhizar-o6l]

Right

[@monaverma1329]

I like ur style'MAINE KAHA CHALO'😊bht achcha lgta hai.

[@jayabali8143]

Dal chawal r d best lunch in this weather that is true & this veg looks awesome as well 😋😋 Nice video as always ❤❤Tk cr 🥰🥰 PARVAL bhi bolte h is veg ko 😊😊

[@DrJayantiMala]

Sonal for summers u can use Airconditioner in kitchen.

[@shabana6381]

I love to watch your videos , I love your family too , nice setup ❤❤

[@shifasing9806]

Kundru ke bij nikalne se or sirf Hari mirch or Jeera ka foran se bhi bahut jyada achha lgta h

[@farzanajuma8703]

Hi love and enjoy watching ur vlogs My Family and I like rice which are not sticky but unfortunately my rice always gets sticky ❤❤❤

[@triparnaroy6710]

Cooker mein dal banate waqt thori si oil daal dein to pressure se dal upar se nhi nikalti. Love ur vdos. God bless.

[@bharatighia4180]

Yummy this my favorite vegetable as well as okra ( bhindi)

[@deepaligupta9980]

Please use less oil and drain rice water to keep it healthy n will help in weight loss

[@bharatighia4180]

This tindoda is red that means it is not good look for only green ones they are good and sabzi is yummy

[@dishamshah]

Sonal mam bahot hi achchha video. Hum gujrat me isko Tindora bolte he aur hindi me tindli bolte he. Mere mummy ke ghar pe kundru ki sabzi oil me deep fry karke fir humare basic spices add karte he.

[@firefly69]

It’s a yummy meal!! ❤I totally don’t know this veggie!! But I found it here in Indian mart in Dubai!

[@tehmeenaansari3194]

Masha-Allah so many chapatis and all same size that's so appreciable.... as usual even kundru looking tempting😊

[@shalinimoodley5333]

I love watching your vlog. Am from South Africa. Lots to learn from you Sonal Ji.

[@RinkuChiring-cy8xi]

Beautiful vlog❤️❤️

[@shailajaajit4858]

Sister usme upar se coconut grat karke dalo Aur taste hoyegha South Indian style

[@RinkleTalwar-vu1is]

Excellent video👍👍

[@revathisuresh524]

I like your recipes

[@bhushankadam44]

Lagta hai apko khana banana bahot pasand hai 😊😊

[@tajinderkaurgurudatta1632]

Very nice waheguruji blees you all be happy with your family and friends 😀 😊 🙂 🎉🎉🎉❤

[@aaj1011-o3]

😖😖😖😖😖😖garam khana plastic me....

[@cdm0707]

Sonal you are quick in making a meal..❤

[@DebanjaliShaw]

We call it " Kudri ". Love from Kolkata

[@SunandaKajawe]

हा सोनाली बेटा खूप छान रेसिपी दाखवते मला पहायला खूप खूप आवडतात तुझे किचन पण खूप सुंदर आहे

[@Lok_Gayika_Nisha]

Very tasty 😋😋😋 thanks for sharing

[@neelakadam1669]

Aap accha khana banati hai👌👍

[@InduSharma-w9k]

Daal should be soaked in water for some time before cooking.

[@shujauddinmujahed518]

Hyderabad main is Donda bolte bhaut tasty sabzi hai yaar 😊

[@Renusfoodjunction]

Nice

[@sangeetasahni3783]

Very nice ❤

[@vandnaminocha6042]

Sonal beta aap subji cut karne ke liya kon sa knife use karte hai please reply

[@ashleshakachhy5789]

Wonderful lunch👍👌👏

[@veeradsouza1540]

Roti bahut hi achchi dikh rahi hee !!

[@Bouganvillia478]

I like your recipes 😊

[@alpabhagat3958]

Mam aap ye round badavala chamcha kaha se liye? Subji mix karte hai vo

[@vrushalikulkarni7208]

Don't use plastic box for consumption of dinner

[@Shilpi-yp6xd]

Custard powder ke name batya ya uski packing dikhaye mam plz

[@VaishaliBhatt-f8p]

Aap namak ko kach ki barni me rakho shubh mana jata he

[@pujayadav3329]

Sonal ji aapne ye kadhai kha se li...Plz reply

[@jayshrivastava5661]

With dal chabal n chapati kuchh jada hi kya ...dinner bhi h...

[@prajnamandal4653]

Garam khana plastic mein Nehi dalna chahiye ..💖💖

[@komalpatel3205]

We use tindora with potato

[@haryanalifeenjoyvlog7753]

Hamare yaha permul bolte h aj apne bindi lgaye huai accha laga

[@mansheesahooarchanasahoo9740]

Soooooooo sweet tasty yummy❤❤❤❤❤❤❤

[@sakshipahuja5738]

Please tell me which dal is this tur or moong dal??

[@Kiran63814]

दीदी मुझे आपकी आवाज बहुत अच्छी लगती है

[@dinaldoshi6783]

Ye jo kundru ki sabji kanti na aap ne use pani me bhigo k usme namak dalkar fir kat karna to aap k hath bilkul nahi chipkkenge.try kar k rply karna

[@madhusudanpurohit5761]

आटे को कभी थाली में नहीं परात में इकट्ठा करना चाहिए

[@surekhapatil2984]

Sonal hamare yaha tondli sabgi bolte hai.

[@tejasvinimehta9959]

Hamare Gujarat me tindoda, bolte hai

[@vidyajayaraman6882]

Sonal i am a very big fan of you ma am learning Hindi from you ma

[@vibhutidhar6590]

App ne gas ke chule ke bich me white colour ka kya rakha hai

[@sujatagawande8796]

Very tasty khana

[@rakhisharma2260]

Bhot hi tasty sabji lg rhi hai..😊

[@muktimisra]

Ham bhi kundru hi bolte hain bina pyaz ki sabzi 🥦

[@meenakshikerai347]

Hi Sonalji that very nice of you'll helping family members in need. In our we called this vegetable as Tindola. Could you please advise what size your cast iron kadai is? Thanks🙏👍

[@mishramanoj4839]

Didi Ham bhi isko kundru hi bolate Hain aapke Har EK dish bahut hi lajawab hoti hai

[@mishramanoj4839]

😊

[@Saharzeeshanfarooqui]

Please apnay hair ko back side py tie kr k cooking kia kryn gheen ati hy dykh k

[@Aanim123]

Shorts me to apne hospital b mention kiya tha..sb theek hai na?

[@vrundaudupa2714]

Wah super recipe ❤❤👌👌👌🎉

[@JYOTIKAGAMIT]

Mam Hamare Gujarat state me Tindola bolte hai aur usko Aloo ke sath banate hai

[@JyotiThakore-sr7kx]

Nice 👍👍❤❤

[@JaswinderKaur-ci2ez]

I like your recipe

[@ReenakumariReenakumari-j3r]

Pareshani Daal Chawal bahut Acche Lagte Hain per yah bhi bahut Achcha hai❤❤❤❤❤❤❤❤❤❤❤❤🎉

[@dikshamittal9661]

Cast iron kdayi ki care kaise karte hai

[@Shilpi-yp6xd]

Hi mam ap ko sa custard powder use karti hai plz bataye

[@sarleshsharma9658]

आपने यह कढ़ाई कहां से मंगवा आई है मुझे बताएं लिंक दे

[@manorthirana]

Mujhe bhi pasnd hae❤

[@shabnamvohra2245]

In Gujarat they call tindora

[@SunitaHomemadeRecipes]

Nice 👍👍

[@soniyaarora9877]

सोनाली जी मैं आपकी सब वीडियो देखती हूं सब बहुत अच्छी लगतीहैं नए नए आइडिया मिलते हैं आप जब भी दाल बनती हैं उसमें एक डेढ़ चम्मच देसी घी पहले ही डाल दिया कीजिए तो आप की दाल कुकर से बाहर नहींनिकलेगी

[@neetivishwakarma7140]

Aap ki recipe bahut acchi rahti Hain

[@ravinderkaur5422]

Rajasthan mein ise parwal kehte h... Bohat achha lgta h

[@HarjinderKaur-kp7bc]

Very Yummy Yummy

[@Sheila-o8f]

Nicely done 🌸

[@rakshacookingcorner74]

Very Nice 👌👌♥️♥️

[@preetisrinivasan8125]

Its called as tendli or tondli here in Mumbai.

[@angelchandnani9093]

Hi aapk se ek baat pucha tha aapki beta kitni years ka hai

[@vandanakiduniya50]

Kundari ki sabji mujhe bahut pasand hai🎉❤

[@reenatitus56]

Wonderful luch combo❤❤

[@mollycarlo3398]

Nice recipe ❤❤❤

[@Puspa-wh7un]

आप दाल और चावल कौन से उसे करते हो

[@komalpatel3205]

Hi very nice, we called tindora

[@haryanalifeenjoyvlog7753]

Ap video kis app se adit krte ho

[@bhavishah8546]

Very nice lunch 😊

[@ArchanasoniAVSR]

Mujhe bhi geele chawal hi achhe lagte hai

[@rumamaity1346]

App delhi me rent par rahti hai? Delhi kon sa jagah par app rahte ho?

[@manjukhandelwal4161]

Aapne tamater nhi dale kundru mein😮

[@dipabanerjee4]

Hum i isko kundri bolti hnu. Yeh khana bahot achha hai sharir ke liye.

[@aishwaryavaijapurkar9671]

हाथ और चाकू मे slight ऑइल लगाके कट करो टेंडली,😊😊😊

[@jituswami4097]

very nice👌🌺