【妈妈食谱】黄豆嫩蛋 - 五分钟能做好的美味料理 | [Mum’s Recipe] Baked bean with egg (English CC Available)

【妈妈食谱】黄豆嫩蛋 - 五分钟能做好的美味料理
此食谱份量：3 - 4 人（可依食用人数来调节大/小罐的茄汁黄豆）
✿材料
• 鸡蛋 4粒
• 茄汁黄豆 1罐（大 - 425克）
• 番茄酱 5汤匙
• 生抽 半汤匙
• 清水 半碗
✿开锅前准备工作
将4粒鸡蛋打散 备用
✿步骤
1. 首先，倒入适量油热锅
2. 倒入已打散的鸡蛋，煎至全部蛋液半熟（嫩蛋）
3. 加入罐装茄汁黄豆，搅拌均匀
4. 添加5汤匙的番茄酱，搅拌均匀
5. 加入半碗清水，搅拌均匀（保留一定的浓稠度好下饭）
6. 最后，加入半汤匙的生抽搅拌均匀即可
一道快速又美味的料理就做好啦~
完成品
谢谢收看
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[Mum’s Recipe] Baked bean with egg - Delicious dish in 5 mins
(Suitable for 3 - 4 people)
✿Ingredients
• 4 eggs
• Canned baked bean in tomato sauce (425 gram)
• 5 tablespoon of ketchup
• ½ tablespoon of light soy sauce
• ½ bowl of water
✿Pre-preparation
Crack all the eggs into the bowl and stir it.
✿Steps
1. Pour in some oil to heat the wok.
2. Put in the stirred egg and fry it as over-easy egg.
3. Add in the canned baked bean, stir it well.
4. Add 5 tablespoon of ketchup, stir it again.
5. Add in ½ bowl of clean water, stir accordingly
(maintain certain level of thickness for the sauce)
6. Finally, add in ½ tablespoon of light soy sauce and stir it.
Completed! A delicious dish is ready to serve.
Enjoy your yummy meal~
Thanks for watching~
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[@mymummysrecipe2660]

豆芽妈妈语录： 简简单单的菜肴 也可以吃出幸福的滋味

[@Yen083]

太适合我们新手了

[@DashVlog219]

很家常的一道菜， 让我想念家乡的菜。 这道菜滑蛋的部分蛋有点老了，可能油温高了一点，通常是大概5分熟的滑蛋就倒入番茄豆了，纯粹个人意见，没有别的意思，我超喜欢这番茄豆的。😊😊

[@mymummysrecipe2660]

谢谢你的观看也谢谢你的建议 同感同感 很家常的一道菜 当初还想要不要把这么普通的一道菜分享出来，怕大家不喜欢，没想到还是有些人会欣赏的😊

[@huilengchiam6192]

Love this tomato beans, 🫘

[@peggyjoo327]

Good . Thank You

[@kasioz82]

這是我見過最接近媽媽的味道

[@vche_0624_kaith]

原来不只我一个人一直在盯着这个锅🤣

[@burgersim8828]

我家是叫 豆豆 啊哈哈哈

[@nickchong5324]

简单易做

[@nanachung4891]

不好意思，離題了:我看上您家鍋了😁

[@secretlim6054]

我也是。请问哪里买的锅，什么牌子？

[@mymummysrecipe2660]

哈哈哈哈， 很多人都这么说

[@mymummysrecipe2660]

10多年前的锅 没写牌子呢

[@klee6696]

@@mymummysrecipe2660 太好了啦这个锅！

[@hunterVworld]

想请问，油会不会太多了，如果两个人吃，跟着你做，不过下一半的油，也可以吗？要做菜给老婆吃，哈哈

[@mymummysrecipe2660]

可以下一半的油哦 😊

[@jc1526]

请问您这锅是什么品牌？😊

[@amuthamalar9331]

Can we add chilli sauce instead of ketchup??

[@mymummysrecipe2660]

Sure, definitely, it’s up to your personal taste.

[@huilengchiam6192]

👍

[@venessatee6707]

excuse me.....where to buy the wok?

[@mymummysrecipe2660]

sorry, can't answer u about this, purchased 10+ years ago. haha

[@venessatee6707]

@@mymummysrecipe2660 alright nvrmnd😅

[@Evelynngce88]

Thank you!

[@Evelynngce88]

I cooked this last week. Fly loved it!

[@cindycindy2882]

🤗🤗🤤🤤

[@xva]

哎吔~~呢個餸太好了， 今晚就整。 你炒的嫩蛋是我夢寐以求的效果，有咩祕訣？油溫？火路？

[@mymummysrecipe2660]

手法吧，煮了几十年 😂😂😂

[@ЛеоноваТатя]

Где русские субтитры?

[@mymummysrecipe2660]

sorry, I cant read Russian

[@ongjenny2069]

看不到荧幕。

[@mymummysrecipe2660]

? 怎么回事呢? 解决了吗？

[@linayeong4432]

Please lower down the music volume. Too loud.

[@mymummysrecipe2660]

Thanks for advice.

[@janiib4684]

You can do it yourself.