मेरे ढाबे की स्वादिष्ट पंजाबी कढ़ी पकोड़ा स्पेशल कढ़ी पकोड़ा बनाने की सबसे सही तरीका

[@anuradhasahae5777]

Lalji aap ek nek imandaar person hain.aap life mein bahut sage jayenge.

[@punjabputt3997]

Mera khaddi pakoda bohut acha bana, my name Simranjit kaur from Canada i study in Lambton college. im a student here i really use to struggle while cooking kadhi pakoda by myself but your video here helped me. thanks for this video really appreciated.

[@meenakshipal2646]

Plz gys ap log apni apni suggestion Dena band kro or Jo AP Uber .food panda .zmto or kafi h company vha Jake dekho ye to kafi Safi se bna the but vo apko Sade hue and vegetables khila rhe h or to or uska bhi jds rs leke vo bhi khush or AP vo Sadi Hui ceje kha ke unse jda khush h or ha kafi big restaurant ki h jinki hotalo mei per se ata lagte hue sabji mei uper se kuch gir gya fir bhi Sarv ho rhi h tb koi kuch nhi bolta

[@smartgamergameing450]

@@lalajikadhaba Itni Mirchi Ham Dalenge to bacche khaenge Kaise

[@meenakshipal2646]

Or ek bt or Jo log br ye oil ko lekr itna bawal KR rhe apni 2wife ya Jo bhi khna bnte h unse pucho ki jese hum pokde ya Puri bnte h vo oil Jo bach jta kya usko fek dete h ya use krte plz gye puchna jarur apne apne gher k

[@yasir4293]

Koi nahi fhekta hai oil bar bar use hota hai jo oil ke liye natak krhe hai wo hi log thele ka nashta karte hai sada hua oil khte hai yaha bakwas karne ajate hai sab

[@ruchikak237]

Exactly. First of all I don't add too much oil while frying. But after frying I use that pakoda or puri oil in making vegetables and dal. And finish it 2-3 days. Just because its a public domain. Ppl feel the need to raise this point. Chahe gharme wo wahi oil use karte ho. But yaha iss baat ka bol baala machana hai.

[@jyotiyadav1325]

Bhai hmto nhi fekte

[@vrishaliiyer9647]

Very perfect comment 👏👏👏

[@ajit0332]

Are oil ko do se teen bar use kar sakte hai depend karta hai usko kitna deep fry ke liye use kar rahe hai.agar aise fekne lage to chal padi grashthi😆😆😆😆😆

[@artianvisingh6386]

I love curry and I like your way of explaining recepie.keep going.

[@nurrana7801]

My all time favorite kadhi pakora n Rice. Really your kadhi pakora 😋😋😋😋😋😋😋

[@anandshivapurkar4151]

Beautifully made Kari pakoda recipe.

[@shabnamkhan6746]

Sab cheej k saath haath bhi bahut ghola h bhai 😀😀😀😀😀😀

[@srana8137]

Mujhe kadi saadi achhi lagti hai yani ki pyaaj aur tometo k bina... but aapki kadi ko dekh kar hi munh me pani aa gaya... I just loved It.. main zaroor try karungi aapka tarika... good job!👌👌

[@laxmitiwari9128]

mujhe bhi simple kadi hi pasand h

[@preetiyadav-usavlogs2543]

S.F. Rana Saadi banti hai par tasty bhi hoti hai!! main bhi bina tamatar ke bina banati hun. But pyaz to use karti hun.

[@neetutanwar9919]

Bahut badiya kadhi banaie aap ny 👌👍

[@shilpimishra1827]

Sarso Ka oil kyu ni use karte refaind oil healthy ni hota aur video banate time aap cleaning Ka dhyan rakhe

[@roopasudhirgupta5076]

Uncle ji aap bahut ache se batate ho

[@SonuSingh-vq7us]

Bhiya ji thoda sfai ka dhiyan do baki sb ok h

[@manjuiyer9456]

Meine banai tometo ke sath achi bani h .thanks for shakti . Aur logo ki aadat hoti h lalaji negative hone ki aap bahut acha kar rahe h . Yehi kadi ye log five star mei khayenge to baher ane pe vah vah karte aayenge. Aur dange mei varta aise hi hote h aap acha kar rahe hai. Thanking you.💐🌹💐👏👏

[@tanushkabisht7016]

Manju sahi kaha aapne

[@manjuiyer9456]

@@tanushkabisht7016 .👏👏

[@tanushkabisht7016]

@@manjuiyer9456 you are right always think positive 👍👍👍👍👍

[@healthharmony750]

मंजू बहन बहुत अच्छी बात कही

[@tanushkabisht7016]

@@healthharmony750 ha sir sahi kaha unhone aur yehi scchai hai saalo ko 30 rs mai five star wala khana chhaiye chahe saale khud gher mai haath na dhote ho

[@PinkiKumari-rg2sm]

Kripya besan ko milane k liye koi spoon ya blender use Karen. Don't wash your hands into the curry.

[@dilse885]

Aj tk koi dekha h chammach se kadi bnane wala

[@PinkiKumari-rg2sm]

Bilkul dekha hai. Aur kadhi mein apna hath dhote hue bhi is video mein.

[@Nr.NR9639]

Bohot bhadiyaa lala jii 👍👍👍👍👍👌👌👌👌👌🙂🙂

[@ANITASINGH-vl3td]

please clean your dishes and keep away flies. people eat from it. excellent recipe.

[@mairkhan5977]

Allah apko kamyabi ata Kare ameen

[@indianyoutubermadhulika8167]

Kaddi pakoda very testy. Thanks for sharing. I am your new freind.

[@basantkumarsharma8002]

Very very beautiful and nice 😋😋😋😋😋😘😘😘😘😘😘😘👍🙏

[@neerjasingh5007]

Bhai kdhi main azwaayen koun daalta hai 🤔🤔🤔🤔🤔🤔

[@aartigupta9664]

Thankyou so much sir apne bohot acche se explain kiya 😊😊

[@sammehta531]

Apka Ram Ram g sun k bht acha lagta h.. Tadke mei kadhi patta n jeera daalte to aur b tasty banti.. Very nice recipe sir... ❤

[@shashisingh5452]

Uncle gi very nice thank u so much for this kadhi pakoda

[@kumariminakshi1446]

Lalaji aapka Japan nhi

[@sambhajirege1189]

जय राम राम जी.आपने बहुत सरल तरीके से स्नेह से बताई ।घर पर बना कर देखी बहुत स्वादिष्ट बनी। मेथीदाना, खडे धनिये और अजवायन का मिक्स फ्लेवर अलग ही गजब का था। कृपया कभी बगैर लहसुन प्याज डाले, केवल खडे मसालो की भी बताईए। मैने सिंहस्थ के एक धार्मिक भोजन मे खाई । वह भी बहुत टेस्टी थी।वैसी फिर कही नही मिली।केवल स्वाद पता है। धन्यवाद । गर्मी बहुत है कृपया तीखी धूप लू"से बचे।स्वास्थ्य का ध्यान रखें ।ईश्वर आपको अपनी पक्की दुकान दिलाए।

[@saritaverma9114offical]

Perfect kadi pakoda recipe.definitly I will try

[@swatiswati996]

Some dhabbas cook more tasty food than big restaurants.

[@priyatrading6860]

भईया जी रतन्जोत और लाल जड़ी (बालछड़ ) दोनो एक ही चीज होता है क्या?

[@soniajoshi5605]

Ys

[@anshupriya3735]

मुझें कढ़ी चावल बहुत पसंद हैं ।।।😋😋😋😋

[@veersingh9732]

Yeh last mai tadka lagane ka idea bht he badhiya laga bhai. Thank u for giving this idea😊

[@goodeats3231]

OY

[@goodeats3231]

/

[@gulafsha94110]

I tried this tabhi khatm ho gai itni tasty bani thi

[@RJ.2321]

Nice mujhe kadi bahut jada pasand hai

[@ms-ll5sy]

But please don't use hands for mixing, try blender or Manual mixer. Hygienic

[@jsb2209]

Dhaba hai wo restaurant nhi

[@anjudhillon3566]

Hahahaha

[@ms-ll5sy]

@@jsb2209 so what,? Ghar pe hygiene nahi rakhte

[@mountainmasti5111]

Anju Dhillon hi Anju ji

[@YTpreet]

Atta bhi to hath se hi ghoondhte ho ????? To kya problem hai?

[@MukeshSingh-lv6zn]

Ram ram lala ji nice recepi 🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳👍👍👍👍👍👍👍👍lala ji kari patta dal sakte hai aapne dala nahi

[@kiranpreetkaur5728]

Please maintain highzin

[@gagandeepkaur4175]

Maine bbhi aaj aapki kadhi pakora banati prasad k lie thanku bht Achi bani

[@pramodraysoni9133]

Vah Dekh kar muh me pani aa gaya

[@gursimrankaur5127]

Uncle aapki awaaz mere papa jaisi hai.bhaut accha laaga sunkar

[@neerarakesh6712]

Aap bahut heavy tale ki karahi lenge to kadhi chipkegi nhi...zyada chalane ki zarurat bhi nhi...aluminium k patile m to chipkegi

[@kapilsharma7834]

बहुत बडिया कडी बनी है जी लाजवाब 😋😋😋😋😋😋😋😋😋😋😋😋😋😋👌👌👌👌👌👌👌👌👌👌👌👌👌👌

[@AmarjitKaur-kv4nr]

कमाल कर दिया है 👌 बहुत ही मेहनती और ईमानदार इन्सान हो आप

[@yogeshdhiman5432]

लाला जी कढ़ी में कढ़ी पत्ते डालते तो और बढिया बनती

[@spiceymama1351]

Try adding curry leaves and cumin seeds in the second turka,it also taste good.Bhaiya you are so simple and hardworking!God bless, Hazel from Vancouver Canada.Bye for now.👍🙋.

[@punjabputt3997]

im also from Canada Toronto myself Simranjit kaur

[@vijaykoshik7556]

वाओ मुँहू मे पानी आ गया ,यहाँ तक खुशबू आ रही हे 👌👌👌👌👌👌👌😋😋😋😋😋😋

[@bhavnabhavna4058]

Not good nothing special,never used tomato in kadi like food

[@travellfromphilippines8065]

Lol not a big issue U cn use

[@foodiecouple6501]

Then you use it. That was the twist. And something different. Idiot

[@manojbhasin497]

ITNA GANDA....BARTAN GANDE.....KAPDE GANDE.....JAGHEIN GANDI.....ISS KI TAREEF VO KARTE HAI JINKO KUCH BANNA NAHI AATA....BAS RAM RAM JI ....

[@reenam932]

बहुत ही अच्छी बनी है कढ़ी मैं पंजाब से हूं आपकी सभी रेसिपीस अच्छी होती है👍👍👍

[@anishakumari5431]

आप उपमा बनाओ गे मेरा मनपसनदी है

[@jyotigupta4238]

लाला जी आपको अमेरिका से प्यार भरा नमस्कार. पंजाबी कड़ी बहुत ही बहतेरीं हैं। लाजवाब। मज़ा आ गया देख कर। मेने भी आज यही कड़ी बनायी। बहुत अच्छी बनी। Thank you. आपका ढाबा सदा बहार रहे और आप सबको व्यंजन बना बना कर खिलाते रहे। God bless.

[@anjudhillon3566]

Thanks ji ...MERI demand Puri Kar di...bahut Sacha ji

[@N__Noor]

Soooo yummy 😋😋 Lala Ji Ram Ram 🙏

[@poonam537]

Mai isi trh bnati Hun😊👍 meri mma ne mujhe sikhaya tha

[@homakheradi5537]

I never use tomato’s in my curry dahi

[@vishileghodake9190]

Mi too

[@maryammansoor6383]

Dahi ka ratio kia hai??love from Pakistan.

[@vandanasrivastava7358]

🌹🌹Ram Ram Ji very nice Kadi Pakoda

[@RajeshKumar-km4kp]

Amritsar ki kadhi me Degi mirch nahi daalte. Aur aapne sounf aur ajwaain nahi dala jo yahan must hai try karen ye aur testy ho jayegee. Aur ant me pisa garam Masala dale.

[@veenashri.4781]

very good lala g..i will try.

[@sonamin1921qp]

Nice recipe please batayia sahi kitna dalna hai

[@sonamin1921qp]

Thank u so much

[@rajindersingh-up3rf]

Bich mein hi hath doye ja rha hai kisi spun se ni mix kr skte the kya

[@ishdeepkaur7381]

Tomato nhi dalte kadi mein

[@RohanSharma-pe1gs]

Kya khana banate ho sirji jawaab nhi.

[@khempalmishra2]

लाला जी धनयवाद आप का

[@khempalmishra2]

लाला जी छोले बटुरे की रेसिपी शेयर कीजिये Spl पुरानी दिली जैसे छोले

[@khempalmishra2]

लाला जी आभार आपका, आप के उत्तर देने से हमे question करने का हौसला मिलता है आप के अनुभव की आवश्यक्ता है लाला जी हमारे मित्र ने हमसे पोस्त दाने के बारे में पूछा हम कुछ नही बता पाए आप से बिनती है कृपा प्रकाश डाले क्या होता है पोस्त दाना, खाने में इसका प्रयोग होता है?,ओर क्या प्रभाव देता है ये भोजन में,ओर कितनी मात्रा में इसका प्रयोग होता है

[@meenuvenkat8797]

Hum log jeera aur rai bhi tadke mai use karte hai. Per pyaz aur tamatar kabi nahi dala. Try karna padega. Adrak bhi dalte hai hum log

[@shwetakashyap5344]

Bhot badiya lga ji👍👍😍😍👌👌😊😊

[@ankitasingh1856]

MY FAVOURITE KADHI CHAWAL 😍😍😋

[@HR.COM41]

Wow

[@lalithaparthasarathy8688]

लालाजी, पकोड़े नरम रखने के लिए कुछ टिप्स दीजिये। होटलों के पकोड़े भी कभी कभी घट्ट होते हैं। आपके यहाँ अभी आना नही हुआ है।

[@sanskritiverma1761]

Lalitha ji, besan ke sath ek ya do white bread (corners kaat ke) , acche se besan ke sath mix karke, thoda se meetha soda (ya fir soda water) mila lijiye, fir dekhiye kya naram pakode bante hain, main aise hi banati hoo, try karke bataeiyega mujhe , ye mera aazmaya hua hai, aapke message ka wait karungi,, bye dear....

[@chetanprajapati2435]

Raam raam 🙏

[@ArvindGupta-oc4cc]

Aap ka pakora bilkul bhi achcha nahi Nana .Kari pakora me liye besan ko khub pheta jata h jab besan Pani mie upar terne page tab pakora banana chaheya.

[@ArvindGupta-oc4cc]

Han Kari ka baghar Desi ghee mi lagana chaheya.

[@gurbinder-singhgill4478]

Too easy & sample thanks 🙏

[@renukajoshi5672]

Ram Ram Ji very nice receipes God bless 🙏👍

[@ritupratapsingh908]

Very tasty, sir apke pass koi ladka ho to dijiye, Chinese ka knowledge ho like momos, spring roll, chawmine and rajma plus kadhi chawal, dehradun k liye

[@progressiveservices3888]

राम राम जी

[@foodiesunita6046]

Pyaaj daalte samay "GHUN" keede ko kisne notice kiya. 2:17 par dekhiye poora dekhne ke liye 2:13 se vedio play kijiye

[@yasmeenraja1166]

Sunita Nigam me

[@vindhyapatley7749]

Kisko kisko bhook lagi dekh issey Yummy looking 🤤🤤🤤 Ram ram bawarji ji

[@RakeshKumar-sx8zm]

Master this is o"some recipe

[@ektaparasher8283]

Delios punjabi kdee ... Gud coking uncle ji👌

[@Anchaldadhwal1]

Bihar lagi mujhe punjabi se zada

[@sushmagandhi7761]

Ak pav besn me bhai kitni dalni h

[@sushmagandhi7761]

Dahi kitni dalni h

[@sherrykapur9909]

🌹Jai mahalaxmi mata ki 🌹thanku sir maine bhi same aise dekh kar banai sabko pasand Aayi thanku so much ji🌹

[@goldenantra5727]

राम राम भैया जी...कढी सच मे लाजवाब बनायी आपने |🙏🙏😊

[@lavisharma8537]

Sir hm topyajj k sath chokty h

[@anitabharti2108]

Aapki ye kadhi banane ki recipe bahut achchi or aasan lagi ..... thank you

[@nirlmabodh5391]

Ram RamJi Bhai ji aap bhute good pakoda kade banaya hai 👌👌👌👍👍👍😋😋😋😋

[@jyotsnagupta958]

Ram ram 🙏

[@sheetalthorat4696]

Aap ne usme haath dhoye it's Bad aap spoon bhi use kar shakte The

[@Yuvi2009GKP]

2:15 insect

[@sufiyap6542]

kuch bhi!!

[@sushmakumari-cr8ec]

That is rice

[@hardepoil9048]

2:15 tera baap

[@abhinavverma1629]

Ekdum Ghar ka swad Very 😋 yummy cooking

[@masoomarizvi8105]

66 uh. Z☆' cclp⁰

[@Freefirekumar5099]

Very nice raceipy I like it

[@funfacts4895]

Ratan jot kya theeka hota hai? Agar ghar par 2 log ke liye cooking karne par kitna Ratan jot dale?

[@sumanmishra8494]

1cup baesan mai kitna dahi or kitna Pani daengae

[@sumanmishra8494]

LALA Ji Ka Dhaba Thanks Lala ji 🙏

[@Huntergaming.366]

Hamare yaha bhi aise hi banti h kadhi 😋😋

[@mrsansari7196]

Lalaji Thoda as hing, karipatta,adrak lasoon add kr lee, Apki Kadi aur Badhiya go jayega Amrita Mishra ki dadi ki kadhi hai Yeh job baht behtareen hoti hai Ajj main Apke style bhi try krungi Yeh Sab add krke Inshallah

[@pinrayi7909]

बहुत बढ़िया, बस कढ़ी में टमाटर नहीं डाले जाते।

[@bala863]

kadhi areawise har jagah alag tarike se bnti h

[@axitamehtarashid5361]

Bahut badhiya! Bilkul simple aur bina koi banavatipan se dikhaya aur bataya. Ram Ram Ji

[@cookingclassics5370]

कढी में कढीपत्ता नही.हिंग.ही नही

[@bala863]

inka tarika north wala hai ,marathi area me kadipatta hing daal k alag thoda tarike se kadhi bnate h

[@lalitkishoresharman3538]

तडमे में सबूत लाल मिर्च को जला दिया है

[@nageshwarjoshi9953]

Very good nageshwar guruji sani mandir thane West Mumbai

[@amit.D_K]

Ram ram lala ji 🙏👍👌😊 , yeh toh meri sab se pasand ki dish hai 😀

[@Pooja_7900]

Kadi pakoda bhot tasty lag ra h 👌🏻👌🏻

[@ashfaqueahmadkhan1375]

Very nice....bahut badhiya... batanay or bananay ka tariqa lajawab.....shukriya janb....

[@vishaltyagi4807]

Aapka Dhaba kaha par hai Lala ji. Kabhi dosto ko bhi bulao

[@manpreetbhatia7221]

250gm besan main kitna dahi dala hai?