আটা ময়দা জিরে লবন আর মেথি শাক দিয়ে পরোটা কিভাবে আমি বানাই। Fenugreek leaves and two type flour

  Рет қаралды 31

Barnali kabiraj Ghoshal roof garden and kitchen

Barnali kabiraj Ghoshal roof garden and kitchen

Күн бұрын

Пікірлер: 13
@KomalStitching
@KomalStitching 17 күн бұрын
So tasty 👌👌👍👍😋😋💖💖
@bestfoodinpunjab
@bestfoodinpunjab 17 күн бұрын
Looks so tasty
@mawakitchenvillagefood
@mawakitchenvillagefood 17 күн бұрын
মেথি শাক দিয়ে পরোটা দারুন হয়েছে
@barnalikabirajghoshalroofg901
@barnalikabirajghoshalroofg901 16 күн бұрын
Thank you so much ❤️
@papiasarkar8243
@papiasarkar8243 17 күн бұрын
Unique recipe.. darun ❤❤
@kirankiphoolwari3769
@kirankiphoolwari3769 17 күн бұрын
Wow very tasty testy parathe bahut hi swadisht recipe 😋
@indranil205
@indranil205 16 күн бұрын
Lk,5, Excellent sharing ❤
@mukherjeesgarden
@mukherjeesgarden 15 күн бұрын
❤❤❤ খুব ভালো লাগলো
@barnalikabirajghoshalroofg901
@barnalikabirajghoshalroofg901 15 күн бұрын
ধন্যবাদ অনেক অনেক
@Doctorcouplevlogs
@Doctorcouplevlogs 15 күн бұрын
খুব মজাদার রেসিপি দিয়েছেন ❤
@barnalikabirajghoshalroofg901
@barnalikabirajghoshalroofg901 14 күн бұрын
অনেক অনেক ধন্যবাদ
@EKNitinMagar
@EKNitinMagar 14 күн бұрын
Nice methi patatha
@barnalikabirajghoshalroofg901
@barnalikabirajghoshalroofg901 14 күн бұрын
@@EKNitinMagar thank you sir
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Eggs vhuji beans green chilli tamato eggs cooked bhujia  eat muri breakfast thali tasty food for me
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