Bread Recipe in Tamil | Homemade Bread | How to make bread at home in Tamil

In this video we will see how to make bread recipe in Tamil. Homemade bread is very tasty and smells heavenly. Even though bread is very cheap and is readily available, the store bought bread is no match for the taste and texture of the homemade bread. In order to make bread at home we are going to use yeast to leaven the bread and make it soft. Patience is key and we have to wait for the dough to fully proof and double in size before proceeding to the next step in the recipe. So this recipe takes a lot of time but trust me, once you make this bread you will never go back to store bought bread.
Friends, please do try this easy bread recipe at home and enjoy the freshness and softness of homemade bread. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking.
For detailed homemade bread recipe please visit
www.steffisrecipes.com/2017/07...

[@aarthisribalu1789]

Who are watching tz vdo 2024❤

[@subashree2767]

Me. I tried out and came out very well. But should have added some sugar

[@nithyaashokkumar7594]

Me just trying now

[@kaverisanthi]

How many inch bread pan used​@@subashree2767

[@jacobmanian5304]

Me.

[@selviselvi6039]

Hi Steffi,this is my first comment, recently I bought an oven, this video of urs helped me baking bread. My 4sons enjoyed home bread. I really want to thank-you for posting videos. You are really a special woman . May God bless you Steffi 😊

[@rajeshingarsol205]

I have seen many videos regarding baking of bread and cakes...i felt your video is the best..so simple and clear with the measurements and the kind of necessary ingredients for baking purpose...Even a beginner also could understand so easily..Thanks a lot madam...👍

[@namelessnemo5034]

Your videos are very user friendly. We tried your laddoo, pizza sauce and pizza recipe. It came out so well. My 5 year old son is a big fan of yours. He like your 'naavin suvai arumbugal malaratum' line. Thanks for this very useful channel

[@durgalakshmi7442]

I have a small bread pan can I reduce the measurement to half to make bread. U r great inspiration to me for baking. I tried ur sponge vanilla tea cake , eggless chocolate cake . It came out very well. I m a beginner in baking so u teach us each step clearly . Thanku steffie

[@blaxksuxkianime9242]

hello... in all ur recipies.... I like u give alternatives... for eg instead of using machines u use hand,this gives confidence for those who don't have. In other recipies u tell ''using cashews is ur wish,without that also it comes well'' This is the main reason i follow u always.. This kind of alternatives gives encouragement to me even if i am unable to buy those things. thank u

[@MadrasSamayal]

+Sufyaan 0905 Shifana123 you are most welcome, thank you so much for your compliments ☺ I prefer very common method 😊😊 your comments are very very encouraging, thank you so much for your valuable time Shifana

[@kathambariramanathan3471]

Y

[@suganyadevi9014]

Yeast alternative enosalt add pannalama

[@arunanen4671]

@@MadrasSamayal super

[@steffyjoyce8049]

S

[@HasinaMubarak1]

Awesome outcome for mine with your recipe.... Tried so many times but hadn't gotten this soft texture.

[@wonderful5773]

Hi Stephi, you’re beyond words to praise you.i started watching all your videos.Can I use the same bread recipe proportions to make it in bread machine as well.Thanks in advance.

[@bobpreethi]

Tried this today using wheat flour. It came out very well. Thank you Steffi, your teaching is so good. Very accurate. God bless you

[@seethadev6414]

Congratulations

[@devibalaraman3991]

Hi..When using wheat flour did the bread raised a lot after baking?

[@mony1701]

Preethi Beulah please reply, I did exactly the same procedure but the outer is too hard and crispy inside is soft enough so I can't cut the bread properly can u please suggest why it's happen like this

[@karthikkumar5048]

Hi mam how to avoid yeast smell in bread

[@sindhupradeepsr6298]

Dear Angela Steffi, Thanku soo much.. I really knew no bounds! I desperately needed such a precised explaination for a very long time regarding the Art of Bread.. none explained thoroughly!!! you are a master piece .. God Bless ur family..

[@MadrasSamayal]

+Sindhu Pradeep S R thank you so much for taking time and sharing your lovely comments and compliments Sindhu, really very encouraging. Thanks a lot for your lovely words. Feeling blessed

[@gayathri.nagarajan]

Tried exact measurements with 20 min kneading of dough by hand.Came out perfect and tasty.The pan I used is 9 by 4.5 inch and the bread rose above the brim by double post baking.This is definitely a fool proof recipe for any beginner like me

[@gayathri.nagarajan]

Thanks so much Steffi

[@zeeb7534]

Your recipes are our fav!! Specially my mom's....easy ways & well explained...we are Sri Lankans and we really love and enjoy your dishes! Thank you so much!!!

[@rajikrishnan8479]

From where hv u learnt these recipes ! Really amazing Steffi..I like all yr cooking videos. So pleasant to watch it. For me it's stress free zone ! Great job !

[@vaishnaviganesh8498]

Hello mam, my 6 yr old son is Ur great fan of u daily his hobby become watching Ur videos and tell me to do this recipe that recipe nu mam happy in sharing with u ☺️

[@helreflower]

Hi Steffi, Thank you so much for your lovely recipes, I have a question can we use atta flour for bread instead of white flour?

[@waakifa9661]

Yess yuu cannnnn

[@letsprepare9818]

Yes you can, she clearly specified that in the beginning of the video that you can use aata/whole wheat flour instead of maida.

[@iraiarul25]

Hi, I tried out this recipe today... It turned out very well! I also made vege sandwich together with this freshly baked bread... My family liked it! Thank you steffy akka!!!😊😊😊

[@MadrasSamayal]

Thank you so much Pavi , i am glad that you liked

[@jayachithraviswanathan863]

@@MadrasSamayal vera level

[@mony1701]

Pavithra please reply, I did exactly the same procedure but the outer is too hard and crispy inside is soft enough so I can't cut the bread properly can u please suggest why it's happen like this

[@rajiarun3566]

hi steffie i like ur recipes very much. All ur recipes are easy and understandable. Always i watch ur recipes and do my cooking.

[@MadrasSamayal]

+Raji Arun thank you so much Raji, I am really happy that you liked my recipes, I will share more recipes soon.

[@kamaleshwari1]

I like your recipes because most of them are simple. My son liked the Jangiri.Thank you.

[@fathimarafiuddin1995]

You are great dear. I m in love with cooking after seeing ur videos. Love ur way of speaking and presenting.

[@meghadinakar163]

Wow!!!! That's so easy.......I love the way you explain!!!! Amazing.....you motivate me for cooking more varities..... thank you very much!!!

[@manjulammm]

Thanks a lot! Yeast raising method was perfect! I made kulchas using your wonderful procedure. Of course, my next preparation is going to be bread baking.:-) God bless you and your family !

[@nazeerashafaath]

Awesome Steffi. Love all ur recipes. Simple and delicious. Thank you.. Keep going.

[@MadrasSamayal]

+Shanaz you are most welcome, thank you so much for sharing your lovely comments. Happy cooking

[@lizyvarghese6095]

Thank u Steffy for d excellent recipes..I regularly watch ur videos...your tamil is so nice to hear..Gpd bless u

[@MadrasSamayal]

+lizy varghese thank you so much for your compliments Lizy, I am glad that you liked my recipes 😊😊 naavin suvai arumbugal malarattum

[@jenniferammukutty5867]

Ur family members are very lucky sis I love ur recipe moreee❤️❤️❤️❤️

[@nagarajanv9722]

Tq for ur 🍞 sis.. I try ready n it's came out perfect. Very soft and nice... Tq u so much.. I try ur Choco lava also came perfect Tq so much sis....

[@gayatrimithila7158]

As I am a damn lover of cooking,I'm so jealous on your kitchen gadgets...nice interiors.....congrats..

[@zoneofbhu6541]

vat ever u do ,it's like so easy to make 😀 giving confidence for us to try

[@MadrasSamayal]

+Bhuvana D thank you so much for your lovely comments and compliments Bhuvana, its really encouraging😊

[@happyfromboy]

Well said

[@dhivyasamuel1966]

Exactly

[@nithiyajegathesan8740]

Yes very true 😂

[@radhashreeramachandran5170]

Can this recipe be halved

[@harinisrinivasan6766]

Hi Steffi, fresh bread can bake in pressure cooker,?

[@balared0505]

Wow bread prepare pandrathu evalavu easy aaaa....😨😱😱 Thk q madam...

[@dhanashreesuba]

Hi sis...Just prepared bread today.. Followed ur recipe exactly.. Came out very soft and easy way too.. Thanks again sis..

[@MadrasSamayal]

+dhanashreesuba wow very happy to hear, thank you so much for your lovely feedback, I am glad that the recipe turned out good ☺

[@dhanashreesuba]

Madras Samayal s sis..My family members liked it a lot.i never thought I would bake bread..Next Im going to try muffins..Now I feel confident enough sis.. Thanks again

[@MadrasSamayal]

+dhanashreesuba so sweet, glad to hear. All the best for your cooking adventures, happy baking and cooking

[@devikarais9223]

Dear Steffi ma'am, Whenever my hubby and children ask me to prepare a new recipe, I always depend on Madras Samayal. Thanks a lot for ur recipes... Honestly speaking I have gained confidence that I can cook many things.

[@deepa6730]

Me too

[@geethahariprathap5013]

Me too

[@saranyamuthuswamy9086]

I always like to watch your videos for cooking.... Everything is so simple and excellent.. Our best wishes for you.

[@manjumanjusobha9833]

Cooking super 🤗🤗🤗💕💕❤❤❤

[@revathi5871]

Hi Steffi akka.. I like ur receipes very much.. use to try it..

[@vsedits2846]

if someone dont know to cook a little...and if they were alone...they can see ur videos...to do a delicious dishses....my family is fan of ur dishses...today my mom cooked vatha kulambu...sama taste

[@MadrasSamayal]

+saru latha thank you so much for sharing your lovely comments and compliments 😊.I am really happy that you liked my recipes. Please convey my thanks and regards to your mom 😍😍😍😍

[@bloomofvrindhavan]

hi akka ..ur cooking methods very useful for me..i don't know cooking ..yanaku april la thaan mrg ache..cooking ninache rompa payama eruntu. unga Chanel pattu thaan nan cook panren..supera eruku nu my hus solvanga..rompa thx akka...

[@bloomofvrindhavan]

akka im in kanyakumari ..

[@MadrasSamayal]

Romba romba nantri, santhosama irukku ungaluku pidithatharku Happy married life

[@bloomofvrindhavan]

thk u akka..

[@ruhishaikh1548]

thank you so much steffi.my bread came perfectly soft.but neenga wheat bread recipe kuda podunga pls.

[@aaliyafathimaaaliya496]

Sup

[@vetriselvi3150]

Haii mam unga samayal ellame romba super I like mam but indha bread bake pannurathukku dava la vachi bake panna mudiyatha pls say mam

[@paviabi8836]

I like this recipe anti your are doing all recipe good and tasty can you upload chagarapali

[@MadrasSamayal]

+Pavi Abi I haven't heard of that recipe Pavi ma,

[@nalayiniantondias4514]

hi Tamil nadu Ive impresed by ur cooking great job

[@healthymind236]

If we are using instant dry yeast then what variations would you require in this recipe

[@mrselan4809]

Yesterday I prepared bread with wheat flour Steffi. It came out well. Thank you Steffi.

[@latentheat3956]

You're almost covered most of the recipe's mam.. Keep going 😊

[@rahmathcpkamal8204]

Hi iam from kerala.... And i love ur tamil... Ur cooking is such a treat to eyes.. And the measurments perfect.. Thank. You. I love to follow u.. 😊😊😍😍

[@chamusaranya9110]

Hi mam.. tried wheat bread today..came out very well.. Thanks..

[@reneenirdosh2658]

Hii steffi.. I need to know is bread loaf pan compulsory?? Can I use cake tin for bread?

[@mekalaraj5685]

akka bread yummy apdiye phnla erundhu eduthu sapadnum pole eruku super akka engalukaga bread chilli solli thanga ka pls neenga panra method correct and super tasty so try ka

[@MadrasSamayal]

+mekala raj ha ha lovely sis 😍😍😍 kandipa nan konjam bread recipes and chili bread ellam share panren

[@LakshmiSadagopan91289]

Tried the bread yesterday. Came out well. Thanks. :)

[@kavitha3798]

Is it convection mode???

[@AlanJoelP0g]

Can I use convection mode microwave oven to make this bread?? Also what is the size of the bread pan your using?

[@andrilb2032]

Hi Steffi, Thank you so much for this video. I tried making this bread with wheat in a heavy iron pan. Only the bottom half got cooked well and the top half was uncooked. Can you please help me with pre heat and baking time. Also the flame level and kind of vessel to use.

[@pranithaakunuri4585]

Thanks for the recipe. Not only this I follow many of your recipes and my family loves them. I share and tell your channel to my friends too. 😊

[@prasannapriyaperumal]

Super mam... Neenga samyala romba interesting mathuringa... Thanks for your cooking recipes...

[@meenakshi1991vijaytv]

Super & wonderful recipe demo.. undoubtedly df. Keep it up! Thks

[@anushyaanushya3973]

Hi mam nenga samaikura recipes la semaya irruku.and nalla clear ah pesuringa nanum veetla try panren unga recipes la super mam

[@MadrasSamayal]

Nantri Anu, santhosama irukku ungaluku en samayal pidithatharku

[@eliasmary7714]

Sister really u r so good and u r spech is fantastic i love it alwayes i am waching Madras samayal its super tq so much.

[@MadrasSamayal]

Thank you so much for your lovely comments and compliments ☺☺

[@perumals2882]

இதுவரை எந்த மங்குனியும் கரெக்டா தயாரிப்பு பொருட்களின் அளவு மற்றும் பாக்கெட் அளவு சாதரண மக்களும் தயார் பண்றமாதிரியான விளக்கம். மெட்ராஸ் சமையலின் முக்கியமான விஷயமே அதில்தான் அடங்கியிருக்கு சூப்பர் மேடம்.

[@shenbaandcharussugarcube8356]

Hi Steffi.. ur recipes r wonderful.. I’m from Tirunelveli.. kindly let know d size of d bred loaf pan

[@ishuruku8394]

Hi mam, Can I use multi grain powder instead of all purpose flour?

[@IndhujasPassion]

ivalo easy ah ithuu. thxx

[@MadrasSamayal]

+indhu ja ha ha aama konjam time mattum eduthukum aana romba easy a paniralam

[@angelpraveen1193]

Today I prepared bread. 90% it came out very well. Thank you SO MUCH STEFFI

[@renukabala3229]

Hi Ur recipes r awesome. Superb explanation. Pls tell me instead of yeast can we use eno salt for baking bread.

[@rajakrishnan1986]

ka semma ka.vera level Neenga.....opena sollanuna unga samiyala pathutha nanay yennoda lyf ah run pannitu eruken.....yenaku cooking suththama theriyathu..even coffee kuda Poda theriyathu.....neenga pandra intha cooking pathutha yenaku confidence hey vanthuchu......tnqsm ka......evlo easy ah pandrenga..........ipatha cooking ella tuff ellanu therithu

[@meerak7368]

Is this instant or active dry yeast? I would like to use instant yeast so can you please tell me how much I use?

[@letsprepare9818]

meera nair same question here

[@malasevvelilango6381]

@@letsprepare9818 This is active dry yeast because, Active dry yeast requires activation by dissolving in milk or water and then added to the flour but Instant yeast does not require activation it can be directly added to the flour and mixed

[@susila_nagesgundumaami121]

7î7

[@shylajasaravanan2707]

Instead of yeast what we use sis

[@priyaanand5684]

Yesterday we tried it.loaf was fluffy and tasty.. thank you for the recipe..

[@yogikalai965]

dear Steffi, please clear my doubt, how to make bread in microwave convention mode, which temperature, how much time(i use ifb microwave) please help

[@kbabukbabu6479]

hi how r u pa pls tellme a what typeof oven r microwave r otg which one good for baking and girlling to use and Iam beinnger tellme a suggestion pa.

[@TheCherub]

Am a newly wedded doctor! I was worried how am I gonna learn cooking! Your videos are amazing! Keep helping us! May God bless you!

[@vishalandavar773]

Yummy i do it in my home siss

[@sivanmuthu4674]

Akka neenga ethume kadaila vaanga mattenga u son &hus very lucky....☺☺☺my fav sis neen❤❤❤❤❤❤❤

[@seemavijay3481]

Son ila pa daughter

[@malathihari3478]

Not son, daughter name alandra

[@baskarboss1015]

Akka neenga semaya solli tharinga tnx .

[@jasminemaria9610]

Hi sis ☺ I tried your bread recipe. It came out well. Thank you so much. Keep rocking 👍

[@MadrasSamayal]

You are most welcome, thank you so much for your feedback

[@taniaskitchenism9469]

I tried this bread loaf , exactly with ur measurements, the outcome was amazing....!!!! Thank u Steffi akka !!!!! I asked u for puff pastry recipe, inum neenga upload pannala :( ... Mostly I'll refer ur recipes thaan !! I'll also refer to all my frnds too !!! Waiting for more and more !!!!

[@taniaskitchenism9469]

If I can get ur personal email address, I can send the bread pics and share my happiness

[@jessicam4830]

I tried out today. It came out very well. Yeast did not activate in milk. I used 1% HEB milk. Then i used water instead of milk and then added milk separately. Also i ran out of butter. So i added 2 tablespoon of ghee. ❤

[@arathimuralidharan5721]

Hi Steffi ..can we do this in pressure cooker?if so method?

[@sugiraja4577]

Nenga yethu sonnalum romba aalagha sollringa sister.😔👍👏 You are best.

[@mathangirsrinivasan]

Dishoom miss panitinga akka...i was waiting for it😒

[@chandrasrinivasan120]

Cool. You are awesome. Very smiley effortless cooking. I like very much ur preparation and you. Long live

[@ashwininivethitha6236]

Superb...👍.. please upload croissant recipe as well!!!

[@deepuu1100]

It came out so well and it was so tasty. Thank you so much

[@swethaamutha5587]

it is so easy to do can you do chilli bread

[@MadrasSamayal]

+swetha amutha sure will share a recipe 😊

[@sheemaaswin868]

Hi mam..u r genius I used to try a lot of recipes of yours.. Almost all the dishes are delicious..

[@MadrasSamayal]

Thank you so much

[@pranav7640]

Yes it's true

[@anuradhagopal7638]

Hi mam we made pav bun with conversion microwave.But stuff was good inside upper layer was hard. What'll be the reason.?

[@roshanb3137]

Mam do we have to add salt in those dough? I tried the same recipe as you have described without the salt but taste is not perfect...

[@shamitad8678]

Yes the taste would be bland! Just add powdered sugar to turn it to sweet bread

[@radhadhandapani3999]

Good explanation. Thank you. And I want to know the oven setting. How to bring 320 degree

[@revathidhayalan6541]

May I know the brand of yeast you are using mam

[@poongothaisadhasivam7208]

The yeast she used is Fleischmann's yeast

[@sharzo7728]

Use gloripan yeast available on Amazon...it's really good

[@muthuselviselvi4545]

hi mam supera irukku mam oven illama cooker pannamutiyuma mavu mela enna oil use panrinka

[@nijamanesha8205]

Hello mam enkita active dry yeast iruku. Atha yepudi use pananum pls sollunga

[@nithyarasalam3393]

Tried this dear. Came out well

[@vanitha.v6189]

Which butter salted or unsalted ?

[@vanajasasivanajasasi7457]

I am

[@marymotha555]

Akka , is it possible to do bread in cooker

[@sivarajan9788]

Sure

[@anuradhanandakishore3501]

wow so super

[@actorpraveenpanruti4391]

Edukuta theriyala nela samakka porikala

[@yalinikasturi3702]

Hi sis i am frm malaysia...tdy make bread very super and tasty...thank you so much...i like madras samayal.....

[@MadrasSamayal]

Really very happy that you liked, thank you

[@swathit3200]

What can we use to substitute yeast?

[@sugarplum2601]

I tried this recipe. It was soft but a little dense. I think it won't be dense if we decrease the maida to 2 or 2.5 cups.

[@mohandharma3657]

super Steffi, unga samayal ellam very nice.

[@MadrasSamayal]

+Mohan Dharma thank you so much ☺☺

[@jeevimanju678]

Hi mam thank u for all ur wonderful recipes kindly tell us how to make peanut butter

[@vishwashiva4836]

I like it very very much I am from Goa here we get bread everyday in the morning we like your every cooking you do thank you😙😙😀😀

[@MadrasSamayal]

Thank you so much, happy to see your comments

[@lameenayasar9582]

super steffi all u r recipes so good please upload pizza

[@MadrasSamayal]

+lameena yasar thank you so much, kandipa will share a recipe soon

[@bharathikannan6427]

hai your recipe is very good

[@bharathikannan6427]

hai your recipe is very good

[@MadrasSamayal]

+Bharathi Kannan thank you 😊

[@jegadeshkannan7971]

s Steffi pls upload pizza and burger

[@VijiViji-nw1np]

akka naan ippa than classic samayal parthaen ennaku yesterday theriyathu madras samayal matum than theriyum athu english idhu tamil language different but same

[@MadrasSamayal]

+sumi SB oh apdiya sis, athula konjam vera recipes um add paniruken, sila videos same a irukkum.

[@minjai7880]

Fg

[@MadrasSamayal]

+Jeya JK aprama kandipa oru video share panren

[@shalinisuresh7186]

sumi SB Ama enakum ippodha therium

[@hariprasath2093]

Madras Samayal akka cooler la bread evlo neram vaikanumnu enga Amma kekuraanga sollunga ka plz...

[@devakivaradarajan1616]

Hi mam......ur cooking n presentation style is awesome....a clarification from ur end....I am using ifb 20sc2 microwave oven . mam I tried yr recipe with 180 degree preheat for 20 mins n 12 mins at 180 degree then again another 5 mins ..but the bread was hard.....can u plz tell me the preheat temperature n tym n baking temperature? Wat is the reason for hardness mam?

[@malarsudhan5433]

Enthu convection microwave oven , so nan entha modla ,and temperature la use pannanum nu with time soilluinga sis

[@VijiViji-nw1np]

super akka nice naan ippo than parthaen

[@MadrasSamayal]

+sumi SB nantri Sumi ☺☺☺

[@kavithasrithar5523]

a

[@muhamedsherif4321]

suprrr akka

[@jayalakshmithathachari4352]

என்னிடம் bread pan இல்லை வேற square vessel use பன்ன லாமா sis

[@musarafahamed8289]

Meesho app la kadaikum

[@mangayarkarasibala8840]

Stefie....உங்களுக்குத் தெரியாத ஐட்டமே கிடையாதா?.... அவ்வளவும் அருமையாக இருப்பது அதைவிட ஆச்சரியம்தான்!....

[@puvaneswari4349]

Hi Steffi akka am from Malaysia your recipe all is well so awesome, I like all your recipe very much, Akka want ask u, I want do bread if I don't have unsalted butter, can I use salted butter. Please reply. Tq akka.