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Calamari Fry | കൂന്തൽ ഫ്രൈ
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Culinary name Calamari is often used for squid dishes. Here is a a guaranteed crowd pleasing recipe! Try out this recipe to get a perfect crispy coating and perfectly fried calamari.
Enjoy!!
Happy Cooking!!
Ingredients
Squid 250 g
For Marinade:
Ginger a small piece
Garlic 8
Pepper powder 1/2 tsp
Kashmiri chilli powder 1 1/2 tsp
Chili flakes 1/4 tsp
Salt 3/4 tsp
Lime juice 1 1/2 tsp
Oil 1 tsp
For batter;
Flour 3/4 c
Corn flour 1/4 c
Baking powder 1/2 tsp
Garlic powder 1/2 tsp
Pepper powder 1/2 tsp
Paprika powder 1 tsp
Salt 1/2 tsp
Cold water 3/4 c-1 C
Flour 1/2 C
Bread crumbs 1 C- 1 1/2 c
Oil For frying
products used;
Red iron Skillet- amzn.to/3OdaLfc
Mixer: amzn.to/3pGGAmi
Set-Wooden spoon : amzn.to/3NibgDK
Measuring cup and spoon:amzn.to/3ynjKUC
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Chapters
0:00-0:27 Introduction
0:30-1:45 Preparing marinade
0:50-2:35 Marinating squid
2:40-4:25 Preparation of batter
4:30-6:45 Breading the squid
6:48-8:40 Frying the squid
#calamarifry #squidfry #seafoodrecipes #breadedsquid #koonthalfry
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@MahimasCookingClass