Make injera at home!

Рет қаралды 10,269

Күн бұрын

Пікірлер: 51

@bennyb7389 Ай бұрын

This was so helpful. I have been struggling because everything goes great until the day I have to cook it. I literally have little to no eyes. I'm excited about your next video. I definitely need to add more water. My cousin used to make injera for my aunt's shop but has been struggling to help me over Facetime. I keep killing my batter somehow. Thank you so much!

@iniblah Ай бұрын

You’re welcome. Please let me know how it goes ☺️

@lipamanka 5 күн бұрын

fantastic tutorial! I will be trying this Eventually™

@herrig4568 Ай бұрын

Sis, I have been looking for this video since watching your shorts. Thank you, for the step by step guide.

@iniblah Ай бұрын

You're welcome Sis! I hope you find it helpful. This is just step 1 so I'll post the other steps as well. 💖

@elsabethdamte4846 Ай бұрын

Ethiopian here, who makes injera bread every week. One suggestion : hand mixing is way easier to avoid clumps

@iniblah Ай бұрын

Thank you. I've used my hands in the past. I also use my mixer. It really depends on which mood I'm in.

@Ingigogo Ай бұрын

How do you prepare the first batch of ersho if you don't have someone to get some from?

@iniblah 28 күн бұрын

I have a video on here. Basically put the injera and water in a tight sealed jar and let it ferment for about 2 weeks similar to sour dough bread starter. I hope that helps ◡̈

@healthyfamilymeals621 Ай бұрын

Thank you for sharing!! loved every bit & thank you for mentioning the struggle lol (I feel better to know, I am not the only one that struggles)

@iniblah Ай бұрын

Aww, you're definitely not alone in the struggle! People back home may not know but we know lol So glad you enjoyed it! 🌟♡

@healthyfamilymeals621 Ай бұрын

@@iniblah oh yeah, they wouldn't! Thank you again ❤❤

@iniblah Ай бұрын

@@healthyfamilymeals621you’re welcome 🙏🏾

@healthyfamilymeals621 Ай бұрын

@@iniblah ❤️❤️

@shkorinaBowey Ай бұрын

am just back from Ethiopia and Eritrea after 6 months holiday and here I am orady craving for enjera so hard to make it at home after all these months eating out at family’s house even buy it here we go again the struggle start to make it I feel so lazy 😂

@iniblah 26 күн бұрын

@@shkorinaBowey can you try to make it at home?

@iniblah 26 күн бұрын

@@shkorinaBowey I bet you had an amazing time.

@shkorinaBowey 26 күн бұрын

@@iniblah yes I did followed the exact instructions thanks so much 🙏

@shkorinaBowey 26 күн бұрын

@@iniblah I had 🤩 thnx ❤️

@iniblah 26 күн бұрын

@@shkorinaBowey oh yay! You’re welcome ☺️

@yehilenaenattube3463 Ай бұрын

It is better to use your hand instead of whiskey.

@iniblah Ай бұрын

I've used my hand in the past but it takes longer for the little clumps to come out.

@wardesufian9961 Ай бұрын

❤❤❤

@iniblah Ай бұрын

♡

@saba2166 Ай бұрын

What’s ersho? Is that starter yeast?

@iniblah Ай бұрын

Yes it's a starter.

@Kinitabe Ай бұрын

Ersho wuha edezi metikore yelebetim whaw beyekenu mekeyer alebet

@iniblah Ай бұрын

Freezer woost nebere leza new

@User1-qp3vq Ай бұрын

@@iniblaheven

@iniblah Ай бұрын

@@User1-qp3vq Even what?

@User1-qp3vq Ай бұрын

@@iniblah „Freezer woost nebere “

@User1-qp3vq Ай бұрын

@@iniblah „Freezer woost nebere “

@YesharegTemesgen-v6f Ай бұрын

My sister where did you buy your mitad ቆንጂት ምጣድሽን ከየትነው የገዛሽው ፃፊልኝ pls

@iniblah Ай бұрын

This exact one I got from my aunt and I think she purchased it from a local store. However, something similar you can find on Amazon. I linked it on the front page of our account. ይህ ከአክስቴ ያገኘሁት ነው እና እሷ ከአገር ውስጥ ሱቅ የገዛችው ይመስለኛል። በአማዞን ላይ ተመሳሳይ ነገር ማግኘት ይችላሉ። linkun yenga page lay adrigawalew 😊

@elsabethdamte4846 Ай бұрын

WASS griddle is better from, WASS electronics

@አንድኢትዪጵያ Ай бұрын

Hi tigist is your aunt name frehiwot?

@iniblah Ай бұрын

Yes! That’s my aunt. How do you know her? Church I’m assuming 😊

@ራስዳርጌ Ай бұрын

ይኸን የባንዳ ጨርቅ ለጥፈሽ አንድ ሁለት ትያለሽ 🤣🤦🏾‍♀️

@princellathomas4293 Ай бұрын

What is injera🙄

@ShesRedeemed Ай бұрын

Ethiopian sourdough flatbread. It’s delicious!

@iniblah Ай бұрын

@@ShesRedeemedit is! Thanks for responding.

@iniblah Ай бұрын

I hope you get a chance to try it! 😊

@SusanLynn656 Ай бұрын

⁠@@iniblahyou forgot to say the flour is made from teff. Teff is a tiny little seed (AKA seed grain). I used to boil teff seeds (not the flour) and make a breakfast porridge. It had a bit of a chocolate taste to it. It is high iron.