Making Cabbage This Way Taste Delicious

[@jeanettepurcell3428]

Gina I LOVE to watch you cook and I can't wait to try your cabbage recipe!

[@InTheKitchenWithGinaYoung]

you will love it enjoy

[@deborahmswanigan4509]

Gina is A+ cook!

[@InTheKitchenWithGinaYoung]

well thank you

[@tinaparker-franklin6216]

Hey Gina, I love cabbage and sausage and potatoes.

[@jewellemason4614]

I love me some cabbage Gina

[@Sonya77353]

Hey Gina yummy delicious cabbage sounds delicious 🤤

[@InTheKitchenWithGinaYoung]

thank you it was s delicious

[@Chuweesdad]

Looks delicious! Love your recipes and your spirit! 💚

[@InTheKitchenWithGinaYoung]

thanks

[@dee9252]

Looks great!

[@InTheKitchenWithGinaYoung]

thanks

[@jefflamb3668]

Love the cabbage and potatoes and sausage and peppers but gurl you realed me in with adding the walleye 😂love it

[@InTheKitchenWithGinaYoung]

lol thanks for watching

[@amyb2646]

Awesome video, Gina! It looks so beautiful and delicious! I love cabbage prepared this way! Thank you for sharing this! I love you Gina and family, God bless you all 🤗❤️🙏

[@alisawooten]

I haven't had Cabbage in a while, your dinner looks delicious 😋 🩵

[@InTheKitchenWithGinaYoung]

thanks for watching

[@JoyH764]

Hi Gina. Yummy 🤤! I’m on my way over to pick up my plate 😊! TFS🖤

[@InTheKitchenWithGinaYoung]

okayyy thanks for watching

[@sherylpatterson6022]

Your meal was right on time especially the cabbage and potatoes! The fish also looked tasty. I haven't had walleye fish in a long time. I will have to get me some to fix along with this tasty meal. Cant forget the hot sauce with rice. 😃

[@janisemoses]

❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉

[@devantesims3855]

I love Cabbage with bacon pinto beans cornbread

[@nataliesullivan9909]

WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW HEY GINA'S HAPPY THURSDAY GOD'S BLESS!!!!!!😂😂😂😂😂😂😢😢😮😮😅😊🙏🏼😮😯😦😂😂😂😂😂😂😂😂😂😂😂😂😂😂😅😊

[@InTheKitchenWithGinaYoung]

Bless you too

[@thecramptons]

I don’t use water either. I start it off on super low and cover the pan. Then ir slowly makes liquid and I’m constantly stirring and then can turn it up at the end. Still makes a TON of water

[@thecramptons]

I don’t use water either. I start it off on super low and cover the pan. Then ir slowly makes liquid and I’m constantly stirring and then can turn it up at the end. Still makes a TON of water. and you have to add the cabbage a little at at time

[@latikaosby8165]

[@InTheKitchenWithGinaYoung]

hey Latika

[@kevinming2556]

What is wallard? If I heard it right, I am not familiar with that.

[@InTheKitchenWithGinaYoung]

its the fried fish called walleye thanks for watching

[@jewellemason4614]

You have to use a pan that makes water and your cabbage won't burn I have done it before