Making Cocktail Bitters from SCRATCH! (SO Easy)

[@stevenjacobs2750]

Great instruction. I'm curious who considers bitters without bittering agents still bitters? Wouldn't this just be an apple peel tincture? Regardless, appreciate your time and effort here. Lovely bar setup you have.

[@OOE123]

Love your energy. Thank you for letting me into your kitchen!

[@markwoldin162]

Well done. And you are so easy to watch and listen to. Thank you, dear girl.

[@orlybriceno]

Nice collection of Amari back there, very good video, thanks!

[@eat1369]

This is such a great video! good work with the explanation.

[@EEZYEEEE]

Great video! I’m looking to make peanut butter bitters. Can you give me any suggestions or recommendations? Thanks!

[@fezzdeluna2726]

Looooved the video, thanks so much for the recipe!

[@MongolTier7]

I believe they are called tinctures when they aren't actually bitter, like the apple one. Nevertheless great video!

[@whatdalisaid4856]

Awesome first vid! So proud of you :)

[@annatemnyy]

Very informative! Thank you:)

[@davoudtaghawi-nejad6780]

Very useful thank you

[@ozarkshomesteadandfarm]

Great time to get started homesteading....keep going

[@nicholasjeffway5703]

Thank you !

[@huynhtinnghialy2556]

Can i use bourbon 40% for that. i can find high Frool Proof in my country

[@mauricioromero1522]

I don't knwo if you are around here anymore xd, but yes you can, you might just want to let it sit a bit longer due to the lower ABV, take into account the flavors of bourbon, as it won't be plain as if you were using neutral alcohol. Hope it helps

[@huynhtinnghialy2556]

@@mauricioromero1522 thanks alot for your information ♥️

[@aureliendelouf4974]

It’s Earl grey not Earl gray 😔