Making Homemade Bacon 🥓

How to cure your own bacon at home!
#shorts #cowboycooking

[@CowboyKentRollins]

Full video- kzbin.info/www/bejne/jYK4hpVuoLKZh6M

[@dustinwilliams2556]

Do it with beef!

[@jeffroW0331]

Glad I randomly stumbled on your channel Kent. Always a pleasure to watch 🇺🇸🇺🇸🇺🇸

[@geraldgoldsby8533]

Me too!

[@goldkellum1656]

I found him through uncle Rodger

[@CrimsonSpider916]

Wavy bacon dance 😂I love the energy and the dogs too 😊

[@ronerikson2505]

Now you've done it Mr. Rollins. I will never be able to buy store bought bacon again. Just fried up my first attempt at making bacon. Sweet, smoky and a taste of heaven. Thanks for sharing.

[@timmytangles5520]

We do the same basically but we add prague salt to it and let it sit for a week before smoking.

[@douglaswilliams5794]

Always have 2 to 3 bellies in the freezer ready for curing. Get one out for curing. Best bacon comes from 10 to 14 days in dry brine in sealed packs like Kent did. 90 minutes on the smoker and cool. Slice off the edges by 1/2 inch all around leaving a pretty block. That is the cut in 1/8 inch slices. Yummy. Cube those edges for bean soups served with one of Kent’s corn bread recipes and call it dinner. Dr Doug.

[@Antonio-mg9ul]

Amazing thank you sir I really love your videos thank you very much and God bless you and your family

[@CowboyKentRollins]

And God bless you as well

[@perkins1439]

You never cease to make me hungry

[@amydavis7951]

I have to tell you my husband just gave me your cookbook for Valentine’s Day. Such a wonderful gift. Can’t wait to look through it!!!

[@hue4512]

Another awesome recipe! Hello from Chicago.

[@foolicooli]

Pork belly is definitely one of the best cuts of meat

[@SgtBlack-xu1zj]

Your the Man Kent 👍💯💪

[@feathersky860]

Kent MOST EXCELLENT to have the recipe❤️the Wavey Bacon Dance 🥇

[@holisticheritagehomestead]

That looks delicious! Be well.

[@eduardoromo7883]

Looks really good 🎉🎉🎉🎉

[@hermanwilliams3092]

Looks delicious 😋

[@mikemunro2905]

Good job on doing that short.

[@christophermitchell6307]

Your an absolute legend kent and the bacon🥓 looks absolutely delicious.

[@CowboyKentRollins]

Thanks Christopher

[@rayace82]

Echoing other comments, glad I stubbles upon your channel. Definitely giving this a try!

[@CowboyKentRollins]

Hope you enjoy

[@johnnytest6232]

Omg that's look great delicious thanks for all these great recipes thanks to all our veterans active every single one. God bless the USA

[@CowboyKentRollins]

Our pleasure! and God bless you

[@mynamesrob]

Be careful! Once you make your own bacon in the smoker, you'll be forever spoiled. Highly recommend!!

[@davidkneitel1840]

Kent is the kind of person that you want with you when 💩 hits the fan. Be like Red Dawn, I’d want to eat good vittels in a tough situation. Call it comfort food. ❤❤❤

[@frankscarborough1428]

Love your sense of humor and your recipes and your dogs. God bless

[@discman15]

I could not love this man more, I've been watching ever since I saw him on chopped

[@Metzger23]

Cowboy Kent Rollins always bringing the heat! Love me some bacon, have to try this recipe.

[@jakehughes4078]

You remind me so much of my grandfather i love your videos. He would always do a dance if something tasted damn good god rest his soul. As gramps would say oooh! That makes me feel good like james brown! Glad theres still real coyboys around

[@Ebs685]

What temperature on the smoker? It really looks delicious. Stan

[@CowboyKentRollins]

Check link in comments

[@mattmatier2461]

Yes Sir you are awesome. Love from Canada

[@CowboyKentRollins]

We thank you for taking time to watch

[@grover2727]

I'm a huge fan and long time subscriber. You mixed up the marinade and told us to " pour half of it over the pork belly " what about the other half of the marinade ?

[@TimothyMuhlfeld]

Sounds great!!

[@DW-pz4tz]

One of the best channels ever!

[@S1L3NTG4M3R]

thanks again!! :)

[@CowboyKentRollins]

Any time!

[@thelifeofjustsomeguy]

Dances are the best part of the channel, second is the good food 🥲🤌🏻

[@3p1Kf41L]

KOSHER salt????? on PORK??????

[@jamesbailand4311]

That's what I was thinking.

[@davidkneitel1840]

Kosher salt can be used on anything. A devout Jewish person would not be using pork products, doesn’t mean anyone else can’t. It’s a very versatile seasoning for savory dishes. I might be wrong, someone correct me, but I think it can be used for some sweet things as well.

[@donarthiazi2443]

​@@davidkneitel1840 R/WHOOOSH

[@joeymiller3907]

The wavy bacon dance! Someone make this the new trendy dance move

[@rogerpilkenton4519]

Kent, how long is it kept on the grill after you flip the hog the first time?

[@RealPeterGunn]

Kent, my family and I are not partial to mesquite flavor. Can you recommend another flavor?

[@dannysunay4386]

When it makes you dance, you know it is good!!!!😂😂❤❤❤

[@canadiandust7802]

my mouth is watering

[@transforwell]

Love the ice box reference.

[@melvinrexwinkle1510]

Do we have to use brown sugar and maple syrup?

[@squirrelsinjacket1804]

Oh my that is some REAL bacon 🥓

[@sqcboise]

Definitely a must try!

[@scottyvalentine5753]

Dude kills it

[@TheOnlyRealVeniVidiVici]

Oh yes brother! I'm gon have to fix me up some of this! Looks great! I'm making Korean bbq style thin pork chops and making a vietnamese Bahn mi with it. FIrst time ever trying tonight..wish me luck please, I'd sure appreciate it COWBOY! Take care and God Bless✌️🥃 🤠

[@mikeandrews1112]

Did you put the other half of the marinade on the other side of the belly?

[@johnburroughs3762]

That is some good looking bacon! I’ll have to try making some, unless send out samples

[@Ryanasurus]

So use half the recipe haha. Another beautiful recipe.

[@jordie7]

Dang it Kent! They need to make “taste-a-vision cause that looks like some Yum Yum Get You Sum!!!! 💯💯💯

[@bowlnow824]

Wish i had time to do this. Lol but it looks good as always

[@x.y.7385]

Could you do a sugar and maple free version ?😊

[@senshibat8920]

Happy cooking trails

[@danielmastin3606]

Bacon 🥓🥓🥓🥓 Yum

[@robertmadrigal2451]

damn this guy is a country ass dude!! He ain't even old enough to have had to use and icebox!! I ain't heard anybody call one an icebox in forever!! Bacon looks good and I'm gonna make some.

[@joefont7788]

To quote another Chef, "so easy a child can do it!" LOL

[@americandude3825]

👌🏻👍🏻good evening folks!

[@davidkneitel1840]

Howdy from Nevada 🇺🇸

[@elontusk7565]

That wavey bacon dance is the shit 😂

[@JoeandAngie]

We like our bacon salty in the south. Ever had good Tennessee country ham? And not soaked in milk to get rid of the salt! On a big buttery cathead biscuit! Oh my.

[@bendepeel7846]

Just watching an old bird dance like that over smoking some bacon is worth a subscribe

[@frankcompagnone8550]

something we should consider. it's great anytime a day!

[@tomevans4402]

Got to do this

[@akefayamenay104]

What did he do with the other half of the marinade?

[@jillthetree9173]

fantastic !

[@oMunch]

He has the most cowboy accent ever

[@Bingus_Bangus]

Kent, would you say this is a faith-based channel?

[@Keith80027]

I going to make this. Any ideas on seasoning with out sugar?

[@andrzejp7858]

❤ you are like my grandfather Don't mind you are from America I'm from Poland

[@izzy6112]

Put that in a peanut butter and jelly sandwich and you taste magic! You’re welcome!!

[@darciemerriweather1206]

Delicious!!!!

[@lrb3989]

What did you do with the other half of the marinade

[@frankflores7799]

How much pounds of meat and how much salt did you use for the pounds

[@derekski88]

I make bacon from pork shoulder alot, it's very good and cheap!

[@wakeuptoBlessings]

That’s buckboard bacon…or back bacon.

[@jordanleith9140]

Can't go wrong with bacon

[@AuthorTimmy]

If you’re reading this before the end of the video, wait until the end. It’s worth it.

[@martinsopchak8218]

Where do you buy pork belly?

[@CowboyKentRollins]

I get my butcher to order some

[@martinsopchak8218]

Thanks.

[@kaostheory2940]

Cabela's makes a spice it's Maple jalapeno that's good on bacon

[@adamcopley9860]

I followed right after the bacon dance. At least I'm not the only one that does this 😅

[@aunt_b3365]

I can taste it now 😋!

[@chaz4471]

Wave bacon 🥓 dance now added to my disco list

[@Only-me-baby-tf9km]

❤ wavy bacon dance. Lol.

[@janet1744]

Did you ever make crackling? Better than store bought pork rinds.😅

[@Lawyer28-oh1te]

Wavy Bacon 🥓 Dance.LMFAO😂😅

[@scottywayne3601]

i love a good thin, smoke hog jowl. oh man cook it to how u like it and let it soak in some maple syrup. like candy man

[@mandodebbiechavarria6201]

Who needs Gordon Ramsey? When Kent Rollins exists?🤣👍👍👍✌️

[@karlfair]

A dancing machine!

[@Sinderelleelostmyglasslipper66]

I'm borderline diabetic. That definitely would put me in a diabetic coma.

[@alesiabarr9050]

😊😊yummy

[@mudhardigree1521]

I'm hungry

[@johnathonwkelsey8984]

The good stuff 👌

[@bionmccool]

Kosher salt and pork belly, that's... ironic if anything.

[@buckaroundandfindout]

Love you man.

[@CowboyKentRollins]

Thanks so much

[@johnnytest6232]

Big.hugs to everyone

[@CowboyKentRollins]

And to you as well

[@coolbreezejoe44]

Dam it your killing Me! Now hungryyy time head back to ranch Cowboy 😂

[@victorsoliz2651]

Love ur show😂

[@CowboyKentRollins]

Thanks so much

[@HERNDONADER]

Anyone ever had kosher sausage? It’s delicious despite the missing skin at the tip.

[@philiparroyo832]

Just had my Gallbladder taken out two days ago….I want to eat this so bad but can’t :( not for a month :(

[@wakeuptoBlessings]

Can’t recommend this when not using Prague Powder #1 for curing. Everything you did plus. Then smoking it. I cold smoke for a couple hours over maple bourbon chips, then finish. It will still need to be fried.

[@laserfalcon]

Man oh man, now thats bacon

[@CowboyKentRollins]

So good

[@JBanks333]

🌬📢💨 Set it in dah 🧊 box 📦

[@romanimel4310]

Hey boss could you make the arbys beef and cheddar better please I love that sandwich but they always have more meat not enough cheddar

[@CowboyKentRollins]

We do have a video on that

[@janet1744]

Ask for and pay for extra cheese.😊