Making Poppy Seed Chicken Casserole - Recipe

[@MichaelKCason]

Ms. Tami I just wanted to thank you for posting this video of the "Poppy Seed Chicken Casserole". I love it so very much because my recently passed wife used to make it for me but I never saw how she did it. This recipe is exactly like hers. I remember coming in from work and smelling that delicious smell at the front door and then seeing her most gracious smile on her face as I walked into the kitchen... she knew that I loved this casserole. I again thank you for posting this awesome dish. Sincerely, Michael

[@TamiDunn]

You are so welcome! I am very sorry you lost your loving wife.

[@finmason8339]

😢

[@phoenixfire83]

This recipe made me think of my brother who sadly left us earlier this year. This is one of the dishes he loved to make. Thanks for posting!

[@TamiDunn]

I'm so sorry for your loss, Jaime.

[@Omegaoutlaw84]

Thanks for making this video! 👍 my friends that moved away used to make this all the time. we’ve only made it maybe twice and it’s been a few years, so I forgot the recipe. Tastes great!

[@WindexL]

I LOVE IT IT TASTES LIKE HEAVEN

[@sharonlatour6230]

LOL!!! the dog is snoring!! Casserole looks good!

[@aleenr4425]

I love your recipe videos! It’d be neat if you did some more of your moms old recipes! ❤️❤️❤️

[@mariepenela2656]

Love the recipe videos. Please do more!

[@Washed_in-the_blood]

5:19 lol dying over how she says cracker

[@TamiDunn]

Thanks for watching!

[@isabelmorinigo5795]

I love poppy seed chicken. Yummy

[@hatchtambu]

that looks really good!!!!....i might add some frozen pea's and carrots and maybe some chedder cheese but it does look yummy!! thanks for the idea!!

[@jeannorton4210]

This would be good using left over turkey

[@elaineragan7387]

I have made a variation of this and it is very good. There is also a chicken one using Doritos.

[@HAVENWELLE]

That looks so good!

[@lnghrnfn]

I have made a rendition of this before..........it's pretty good but WOW I can't even imagine how many calories are in it!!! I also wonder if you could just place uncooked chicken breasts in the pan, pour the soup mixture over the top, bake covered for 45 minutes, then use (make) only half of the cracker mixture on top for the last 15 minutes. The chicken would be cooked through in a 350 over for an hour. Would save a lot of calories & time! lol "Normally I don't eat foods that are white." HAHAHA Tami!

[@TamiDunn]

I think you could have the whole chicken breasts.

[@absolutenerds6216]

Can you please make a video on chicken cordon bleau casserole ive made it a lot

[@absolutenerds6216]

Can you use cream of chicken soup if your allergic to cream of mushroom soup

[@TamiDunn]

I think you could!

[@mchevy6955]

Tami, if you don’t mind me asking, what do you mean you don’t eat white foods? Like no white bread or no white sauces and things like that?

[@TamiDunn]

Just white sauces.

[@rbebler91]

See... For me I love white sauces. Not a fan of tomato based sauces. I mean I love ravioli and spaghetti, Marinara and pasta sauces yes, but I love white sauces. Eg. Biscuits and gravy. Lol 😂

[@lilamydogscruffy8842]

Hi Folks. Looks like a chicken pot pie filling. Just add veggies and a crust! Tfs. Sending Cali love. XOXO :)

[@tauruslove6129]

I didn't see where she added the poppy seeds

[@218Murai]

@Tami Dunn Could you guys try the (Mark Southern Style Chicken Bites Southern Style Chicken Bites). I read on a post that they taste similar to Chick Fil A nuggets. I believe they are in Sam's Club.

[@TamiDunn]

We don't have a Sam's Club membership.

[@urla_180]

Yum

[@joeytebben3806]

I don’t get the point of the poppy seeds but it looks good

[@loving110995]

They're optional. I prefer them. But my fiance doesn't.. To us it changes the taste.. Not everyone can tell a difference

[@chelseacherry5638]

I use cream of chicken in mine

[@robinmcclanahan8979]

Rotisserie chicken may cut down on prep time. I use them often.

[@cuntyhunty6691]

I put cream cheese in mine😊

[@heathercantu6151]

I would not add the poppy seeds.but this would be good on a cold day

[@msmelissaann86]

Heather Cantu I make something similar and it’s so good over egg noodles!

[@rlund651]

Looks delisious. I wonder why does it need to be in the oven for fifty minutes when everything is already cooked before you place it in the oven?

[@jasonturner4265]

Why not cream of chicken??? Wouldn't that make it taste more like a chicken casserole???

[@TamiDunn]

You can use that if you want.

[@internalinjectiontrulyhere770]

Sloburn fowl fol

[@Staycurious8]

I don’t think I’ll be giving this a try as it’s too plain for me but I am wondering, why the poppy seed? If you don’t taste it, what’s the point? Also, I always giggle when you guys say grease because you pronounce it like “greeze” with a Z. I won’t be surprised if I start saying it that way soon LOL

[@MrJoemolloy]

You forgot the poppyseed

[@TamiDunn]

Watch again: kzbin.info/www/bejne/rGqmf6mFbZmFjq8si=mq7P_YmZEMIk2AF2&t=125

[@MrJoemolloy]

@@TamiDunn You’re absolutely right and I apologize for that