Gooseberry Thuvaiyal | Mallika Badrinath Recipes | Amla Chutney

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FoodGlitz Tamil | Cooking Videos

FoodGlitz Tamil | Cooking Videos

Күн бұрын

Gooseberry Thuvaiyal:
Ingredients:
Big goose berries - 6
Green chillies - 2
Red chillies - 3
Cumin seeds - ½ tsp
Fenugreek - ¼ tsp
Tamarind (soaked) - little
Garlic - 3 flaked
Salt - as req
Oil - for frying
Method:
1. Cut gooseberries, removing inner seed.
2. Fry using little oil along with cut green chillies.
3. Dry roast red chillies, cumin seeds and fenugreek in a hot pan.
4. Powder it in a stove grinder along with little salt.
5. Add fried gooseberies and chillies little by little pounding it all the time.
6. Add soaked tamarind, garlic and pound together.
7. Serve with kambu sadam or plain cooked rice.

Пікірлер: 26
@AshaSathyaNarayanan
@AshaSathyaNarayanan 2 жыл бұрын
This is an amazing dish Amma. Thank you so much. I have been following you for 10 to 12 years. Thank you so much 💓
@bhuvana2420
@bhuvana2420 4 жыл бұрын
Hi mam i tried this today and it came out very well..Very tasty and spicy..Thanks for sharing
@jayashreeshreedharan9202
@jayashreeshreedharan9202 4 жыл бұрын
Every thing in right portion will taste good👍😛 thank you🙏💕 for the recipe madam
@sudharsanr9869
@sudharsanr9869 4 жыл бұрын
Hi Mam today we tried this recipe and came very well also tasty and spicy. Thanks a lot
@venzym3126
@venzym3126 4 жыл бұрын
Very tasty just made it now😋
@amargrewal1762
@amargrewal1762 6 жыл бұрын
Great video thanks for update can you make next video on how to make sugar free cookies at home please much appreciate thanks again
@sukahakutty9765
@sukahakutty9765 3 жыл бұрын
👍 mam we don't comment regularly but we always follow and share
@divyakuppuswamy5754
@divyakuppuswamy5754 5 жыл бұрын
Hello Ma'am, Can we store this for a week. Thanks
@karthikarthi-gb9vg
@karthikarthi-gb9vg 5 жыл бұрын
Shall we add curd instead of tamarind?
@yashoperumal2706
@yashoperumal2706 5 жыл бұрын
lemon juice
@yashoperumal2706
@yashoperumal2706 5 жыл бұрын
or mango powder
@premaselvaraj5182
@premaselvaraj5182 4 жыл бұрын
amla and curs are opposite food. do not add curd with amla
@lakshmir4579
@lakshmir4579 3 жыл бұрын
Super
@arunaprakasha4114
@arunaprakasha4114 3 жыл бұрын
You are very fast in explaining and demonstration. Only people who knows the preparation can only understand and not learners.
@krishnavenisubramani2223
@krishnavenisubramani2223 4 жыл бұрын
Nice
@meenamarees3076
@meenamarees3076 6 жыл бұрын
Superb mallikai
@saradabalaji2918
@saradabalaji2918 6 жыл бұрын
Wonderful! Extremely delicious! Typical Andhra Roti Pachadi! Generous seasoning would undoubtedly enhance its taste!
@deepasujideepa3075
@deepasujideepa3075 6 жыл бұрын
madam idly epdi senjalum yanaku panju pola varala.....
@narashimanshankar9849
@narashimanshankar9849 Жыл бұрын
Why so many ads
@kumaravelp7515
@kumaravelp7515 4 жыл бұрын
So good
@minknad5023
@minknad5023 4 жыл бұрын
Once you roast the Amla health benefits are lost !!
@omygod8276
@omygod8276 3 жыл бұрын
நீங்க தமிழில் பேசினாலே புரியாது😂😂😂😂
@sharmilamukundhan6841
@sharmilamukundhan6841 6 жыл бұрын
வணக்கம் மேம். நம்ம தமிழ்நாட்டு சமையல்ல பேலியோ டயட் கடைபிடிக்கிறவங்களுக்கு நிறைய ஆப்ஷன்ஸ் இல்லை. நீங்க கொஞ்சம் சொல்லி குடுத்தா நல்லா இருக்கும். வர்ற வாரங்கள்ல போஸ்ட் பண்ணுவீங்கண்ணு நம்பறேன். நன்றி.
@meenamarees3076
@meenamarees3076 6 жыл бұрын
English hmmmmm
@meenamarees3076
@meenamarees3076 6 жыл бұрын
English hmmmmm
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