Never seen Recipe MALLIGE DOSAE Chamarajanagara HAAPU DOSAE in MYSURU Full Details

Google Location ; maps.app.goo.gl/B3tZkpzvqTbHZ...
ADDRESS : SAVIRUCHI THINDI MANE Vijayanagar 1st Stage, Vijayanagar, Mysuru, Karnataka 570017
Contact : Mr Raghu : 73377 00333
Mallige Dosae available only on MONDAY THURSDAYS SATURDAY SUNDAY from 6.30 PM onwards
Ingredients :
Raw rice 1 kg
Urad Dal 20 grams
Grated Coconut half
Salt as per taste
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[@florencetheresabrownvictor9187]

ಇದು ಕೇರಳ ಸ್ಟೈಲ್ ಅಪ್ಪಮ್ ದೋಸೆ ಕೇರಳ ದಲ್ಲಿ ಇದು ಮಾಡುತ್ತಾರೆ sir ತುಂಬಾ ಚನ್ನಾಗಿ ಇರುತ್ತೆ Tnk you sir 🌹❤🌹👍👍👍

[@djnnishimoga3777]

ಮೊದಲನೇ ಸಾರಿ ನೋಡ್ತಾ ಇರೋದು ಈ ತರ ಹಿಟ್ಟು ರೆಡಿ ಮಾಡೋದು.. ಸೂಪರ್... ಧನ್ಯವಾದಗಳು 🙏🏻

[@ChikkegowdaChikkegowds]

0:22 0:24 0:25

[@sarojammans169]

ನಮಗೆ ಇದು ಮೊದಲೇ ಗೊತ್ತಿತ್ತು ಹೀಗೆ 50 ವರ್ಷಗಳ ಹಿಂದೆ ನಮ್ಮ ತವರುಮನೆಯಲ್ಲಿ ಇದೇ ರೀತಿ ಮಾಡುತ್ತಿದ್ದರು ನಮ್ಮ ಮನೆಯಲ್ಲಿ 60 ರಿಂದ 70 ಜನ ಇದ್ದೇವೆ ನಮ್ಮದು ಮಲೆನಾಡ ಮನೆ

[@rmv2213]

The way you get immersed in the anchoring of the show is really commendable.This channel is not only growing because of your great selection of chefs and restaurants to show the recipes but also your smiling face and your lively nature of getting involved with the chefs and the way of interacting with them.Period.

[@ManeManeRasadoota]

Thanks a lot for your support it keeps me going

[@manjularavi4924]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಸರ್, ದೋಸೆ ರೆಸಿಪಿ ತೋರಿಸಿಕೊಟ್ಟಿದ್ದಕ್ಕೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು. ನಾವೂ ಮೈಸೂರಿನವರೆ. 🙏🏻🙏🏻

[@preethividya4653]

😋😋😋😋😋1st time nodiddu ... definitely going to try

[@hansakitchen753]

Very nice thank you so much for sharing parapet way u have explained amazing Mallige dosa definitely I will prepare

[@shobhapatil5590]

Super rrr thank you sir olle recipe torisiddira.

[@rajeshkv4856]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ

[@rosy_ranirani4865]

Mind Blowing Dose !! Out of this world !!!!❤❤❤❤

[@chaya6758]

Superb. Really its new type. Superb malige dose. Mostwanted. Superb sir.

[@saraswathipragyan4162]

Super dose dhanyawabagalu Arun sir

[@rameshbabu6899]

ನಾನು ಈ ವಿಧದ ದೋಸೆ ಮೊಟ್ಟ ಮೊದಲಿಗೆ ನೋಡ್ತಾ ಇರುವುದು, ಧನ್ಯವಾದಗಳು ನಿಮಗೆ ಹಾಗೂ ಸಿದ್ದರಾಜು ಅವರಿಗೆ.

[@user-ok2yy2lu6o]

Thanks

[@manjulav114]

Superb..thanks for mallige dise receipe Sir🙏🤔👌💅

[@indumathisastry7529]

❤❤❤❤❤ really it is a different type of recipe thank you very much

[@ushagnanananda3115]

Yestu olle olle recipes toristhira... Hats off nimge

[@padmagopalkrishna6876]

Haapu dose I hv tested in my childhood grandma and my mom used to do. Thanks for sharing receipe

[@tabassumnaiyer2868]

Really new method brother ladies gy tumba help aguty thanks bhai

[@gayatrimanjunath]

After grinding dosa batter we can put some cooked rice to it and grind once again then make dosa after fermentation for 8 hours. It is much easier.

[@lathap4252]

nim recipe heli madam

[@shylajab1386]

Wow, Super, Tasty, Nanu Madiddhe 👌👌👏👏❤️❤️🌹🌹Thank You For This Receipt 👌👌🌹🌹❤️🌹🌹👌👌

[@kavitabhat4509]

Namnelu madutivi apum dosa antha helutivi Sam ade dose ade recipe 👌😋

[@gopalarao99]

Very well explained. Dose looks yummy and mouthwatering 🙏

[@sowmyalakshmiprasad4071]

Wonderful recipe, thanks for showing

[@leenavenkatesh3387]

Amazing recipe.Thank you so watching from Pune

[@shobhanc9885]

We knew this long before my mother used this method for idli but for dosa it’s new

[@sulochanatm4930]

ನಮ್ಮ ತಾಯಿಯವರು ಇಡ್ಲಿ ಗೆ ಅಕ್ಕಿ ನುಚ್ಚಿನ ಗಂಜಿ ಮಾಡಿ ಹಾಕುತ್ತಿದ್ದರು ಇಡ್ಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮೃದುವಾಗಿ ಬ ಆಗುತ್ತಿದ್ದವು.🙏🙏

[@gangammamg8214]

13:43 13:44

[@ushamurali8490]

KZbin ನಲ್ಲಿ ನೀವೇ ಅತಿ ಉತ್ತಮ ಸರ್ 😊😊

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@veenaprahalad513]

Adbuta dose vibhunna dose nale ne madtini hosa receipe torso nimge dhanyavadagalu

[@susheelap7034]

We know years together . In Kerala it is very famous . We prepare kanjji & add to the batter .

[@Shanthakumar-hx9od]

Past one and half years i am watching daily your videos all videos are different no repeat videos all videos are with different ingredient videos super sir

[@ManeManeRasadoota]

Oh thanks for following us 🙏

[@sarojshetty2535]

Very amazing recipe thankx for sharing this ❤

[@arathib.v.9096]

Very delicious... Arunji thanks for sharing.. 🙏

[@shivanicharantimath1750]

So nice.... Namage yee tarah Mallige dose maadodu gotttilla Tumba thanks👍👌

[@roopaj9863]

Ede modalu e dose nodidu ❤

[@user-kg8gf2md5g]

Wow super thank you so much sir

[@narasimham4621]

Amaging and wonderful arun sir keep going on

[@srimathibai3748]

ನಾನು ಇದೇ ತರಹ ಮಾಡುತ್ತೇನೆ ಚೆನ್ನಾಗಿರುತ್ತೆ.

[@rameshshankarg4296]

Nodaike thumba chennagide.

[@ManjulaSoppin-rl5vx]

We learnt a unique Dosey.Applause to all of you 😊

[@santhoshbs7283]

explained very well...

[@madhumithar9900]

Wow very nice.... actually in Kerala dish appam, we boil little bit of the batter (kappi kachiyadhu), and add it with coconut milk to the batter, finally ferment.. only difference is no urad dal in appam.... will try this out for sure 😊👍

[@padmasrinivas6538]

This is first time very nice Thanks

[@sumav6174]

Nice different agi ide ❤

[@vijayalakshmi6406]

Wow.super gold colour

[@madhurao298]

Sir soppina huli cheetham rao or yar athra adhru parvagill recipe thorsi please

[@kirang1104]

Thank you nanna akka madtare idu hale adige

[@meenasnagesh7949]

Arun sir my native is also chamarajanagar so happy to see you this..though I am mysorian now we didn't know about this hotel..Thank you for this information

[@hareeshhg6239]

ಮಂಗಳೂರು instant ನೀರು ದೋಸೆ Adding coconut

[@laxmimore786]

Super

[@appuprajju6164]

Super making super Explain

[@sudhabhoj8330]

I knew about this In kerala appam dosa is prepared in this wayusing coconut milk and boiled dosa battwr mixed and fermented

[@pkanniyappan]

For Aappam, they add little toddy for fermentstion and poured with a rotation in a kadai type ( Aappa Chatti ) pan and covered with a lid; but once taken out, the outer edge will be thin and crispy and the centre portion will be fluffy, soft with porous on it. To be eaten with coconut milk+sugar or coconut chutney. Easily digestable from a one year baby to 80-90 year old man.

[@anitharao6888]

Yes this is apaam a speciality of Kerala

[@muazmahiz7870]

Odu dosa in Mangalore...clay pan

[@venkatanarayanaraodesai377]

Definitely we will try this

[@MahalakshmiBasavanna]

Thank you sir for your nice recipe

[@chandrakamala9257]

Very nice Tnq

[@chethanauk3417]

Hage chutney recipe thorsidre chenagirodu

[@clerafernandes1471]

Very nice and clean and healthy good job continues

[@charvithakhushi1790]

Nice ....Thank u Sir..

[@shakuntalaabbigeri76]

Wow Superb Beautiful Excellent yummy yummy recipe v nice .Tq so much Arjun ಈ‌ತರಹ ದೋಸೆ ತೋರಿಸಿದ್ದು ಇದೇ ಮೋದಲು ದೋಸೆ ಹಿಟ್ಟು ಸ್ವಲ್ಪ ಬೆಯಿಸಿ ನಾನೂ ಮಡತಿದ್ದೆ ಆದರೆ ಕಾಯಿ ಹಾಲು ಹಾಕಿ ದೋಸೆ ಮಾಡಿದ್ದುನೋಡೋದು ಇದೇ ಮೊದಲು ಧನ್ಯವಾದಗಳು🎉🎉

[@shakuntalaabbigeri76]

ಅರಣ್ ತುಂಬಾ ಚೆ ನ್ನಾಗಿದೆ

[@harshajakkam102]

New technique for sure ❤❤❤

[@venkateshvenkatesh9277]

ಸಾಹೇಬ್ರೇ ನಮಸ್ಕಾರಗಳು ನನ್ನ ಜೀವನದಲ್ಲಿ ಇದೇ ಮೊದಲ ಬಾರಿಗೆ ಅನ್ನಿಸಿ ತಮಗೆ ಅಭಿನಂದನೆಗಳು ನಿಮ್ಮ

[@sumakn198]

Thank you sir 🙏 for your nice recipe

[@rupanaidu7906]

Wow very nice thank you for sharing am from Mumbai

[@anithakj898]

thank u for sharing the video

[@KavyaKrishna-ry8pf]

Super thank you

[@umadevit2777]

ನಾನೂ ಅದೇ ರೀತೀ ಹಿಟ್ಟು ಸ್ವಲ್ಪ ಕುದಿಸಿ ಮಾಡುತ್ತೇನೆ ಆದರೆ ತೆಂಗಿನ ಕಾಯಿ ಹಾಕುವುದು ಗೊತ್ತಿರಲಿಲ್ಲ ಧನ್ಯವಾದಗಳು ನಾನೂ ಟ್ರೈ ಮಾಡ್ತೇನೆ

[@ganesankrishnamurthy3362]

Sir when he add salt not shown .my wife makes appam like this. This is one if the method of making appam,,kali kindi thosai also we say. Goes well with coconut chutney.

[@rajibadhya9338]

Very unique recipe 😊

[@nagarajdn7385]

Always good to see you & team give respect to junior assistant & introduced to us. Keep pushing them & one day they will become big & remember your team.🎉❤

[@ahalyasakthivel8695]

Thank you🙏 sir for the wonderful reciepie. Iam ahalya. We do Kerala vellai appam similar way except urud dhal. That rice batter cooked in water is called kuruku in malayalam.

[@nagarajdn7385]

That is appam, in karanataka it is happu dosa.

[@saraswathits6209]

Very good receipe. Kerala Appam also made in same manner but i think uddinabele not used in appam.

[@hackerloki_kundapur150]

Saaar heege adhbhutha recipe torusthaa iri. Nimge ondh doDDa namskara

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@navinkumaragj]

Thank you sir..❤❤

[@sulochana170]

Superdosa, thanks Arun

[@girigirigowda8599]

ಈ ರೀತಿಯ ದೋಸೆಗಳು ಅಪರೂಪ. ಕಾಯಿ ಆಪಂ (ತಮಿಳುನಾಡು-ಕೇರಳ) ಹತ್ತಿರದಲ್ಲಿ‌ ಒಂದು ವಿಧದ ವೈವಿದ್ಯತೆ ಹೊಂದಿದೆ. ಹಾಗೆಯೇ ಚಟ್ನಗಳೂ ಬರಲಿ....❤

[@lakshmikiran8225]

Sir superb plz more videos thankyou

[@poornimaarun3238]

Very different style

[@user-fv1et9bt5u]

Similar to Mangalore Sponge or Odu dosa or Odupale.

[@preethijainjain796]

Thank you somuch sir🙏🙏

[@nandakrishna3204]

Woww👌👌

[@padminiv4626]

Navu same edetara ganjimadi hakimadutteve edakke aapam annutteve but edu ennu channagidenavu appamkadainallihakutteve so sidealli crispy centre thick agi soft agirutte

[@vasuk5291]

Arunji excellent dose value the efforts u put in creating vlog 😮

[@prabhamanitn9089]

Very new receipe

[@parimalavijayakumar6255]

Appam in Tamil side dish is coconut milk ,chutney,Paya.,stew best combination.

[@anandbale5812]

Thank you sir👍 moro video🙏

[@Nivik_nihal-asha_channel]

Sir neevu ella place hudukondu ogi namge ella information kodtidira maneli bage bageya aduge heg madkolodu anta dhanyavadagalu sir

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು

[@anitabhosale8680]

Thanks 🙏

[@svinkannada4655]

Super recipe sir 😋😋

[@girijabs7567]

While you are eating Dosa my mouth watering.aha

[@umarao1789]

This is just like set dosa.

[@fasihkhan9492]

Tawa appam.. super...

[@avatar2764]

Going to try. Pls show chutney recipes sir 🙏

[@507raghu]

Sir today prepared the dosa. It's just amazing. Thankyou somuch sir. Geetha Raghunath

[@ManeManeRasadoota]

Thanks for your feedback

[@SanthoshKumar-hk4iv]

Super sir🎉

[@sridharpg693]

VERY NICE SUPER RECIPE 👌 ❤❤❤❤❤

[@kishorkumar1654]

Everytime when I heard chamarajanagara, I am like 🙋‍♂️🙋‍♂️🙋‍♂️

[@adilakshmigr352]

Very super sir

[@rashmip5929]

Nam chamarajnagradali idna madtivi idke koli saru olle combination

[@vanamuda]

We use this method to make aapam

[@leelaaiyappa6277]

Super 😊