ಬಿಡದಿ ತಟ್ಟೆ ಇಡ್ಲಿ Authentic BIDADI THATTE IDLI Finally recipe shown by Hotel Renukambha Mr Sridhar

GOOGLE LOCATION : maps.app.goo.gl/YzCNymX6Ck7bS...
ADDRESS :
Express Highway Exit point
Bangalore, -Mysore Rd,
Ramanagara, 562128
CONTACT MR SRIDHAR : 98863 23768
87396 96390
There was no proper authentic Bidadi Thatte Idli recipe on social media steaight from the heart of the Thatte Idli land till Mr Sridhar shown us his hotel recipe without any hesitation.
He is very warm hearted and rare personality with great enthusiasm to do the best in culinary field.
You should not skip this mega episode at all as everything about making of the iconic Thatte idli is here.
Do watch and give your feedback.
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THE MANE MANE RASADOOTA channel is the brain child of the well experienced Media and Television Advertising professionals.
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[@hemaabbigeri2215]

kzbin.info/www/bejne/fXu9pZ2CgNKWb7csi=7mCtzNqz_c6Bts1 Red chutney recipe

[@rukmanivijayadev]

🌱😢❡🌱🌱♓🅿⭕♈📍 .

[@sujatham6022]

First time in the KZbin history I’m seeing hotel owner genuinely telling his secrets adding baking soda to Idli batter makes idli fluffy and soft.It shows his personality no wonder his idlis are famous. Watching from California…

[@munirajappamuniraju5958]

ಇವರ ಇಡ್ಲಿ ತುಂಬಾ ಮೃದು ಇವರ ಮನಸ್ಸು ಕೂಡ ಮೃದು ವಿನಯದಿಂದ ಕೂಡಿದೆ

[@user-yl9nj8mt8k]

Such an honest person ,gives the perfect recipe without hiding any fact 🙏

[@Ereshkgowda3531]

ರೇಣುಕಾಂಬ ತಟ್ಟೆ ಇಡ್ಲಿ ತೋರಿಸಿ ಅಂತ ಕೇಳಿದ್ದೆ , ಶ್ರೀಧರ್ ಅವರದ್ದು ವಿಶಾಲ ಮನೋಭಾವ trade secret recipe ತೋರಿಸಿದ್ದಾರೆ ಧನ್ಯವಾದಗಳು

[@madhukeshwara3931]

ಏನಪ್ಪಾ ಕೆಲವರು ನೋಡಿದರೆ ಮೆಂತ್ಯ ,ಅವಲಕ್ಕಿ,ಸಬ್ಬಕ್ಕಿ, ಮೊಸರು ಇನ್ನೂ ಹೆಚ್ಚಿನದನ್ನು ಬೆರಸಿ ಹಣವನ್ನು ವೆಚ್ಚ ಮಾಡುತ್ತಾರೆ ಇಲ್ಲಿ ರೇಣುಕಾಂಬ ಮಾಡುವುದನ್ನ ನೋಡಿದರೆ ಸರಳ ಮತ್ತು ಇದ್ಲಿಮಯ. ಆಹಾ ಆಹಾ

[@sambasivaiahbesta6795]

Iam from Andhra Pradesh my favourite food Thatte Idli

[@manjulag9407]

ಇಡ್ಲಿಯನ್ನು ಇಷ್ಟ ಪಡದವರೂ ಸಹ ಇಷ್ಟ ಪಡುವ ಬಿಡದಿ ತಟ್ಟೆ ಇಡ್ಲಿ video !!... ಇಂತಹ ಮತ್ತು ಎಂತೆಂಥಹಾ video ಗಳನ್ನು ನಮಗಾಗಿ ಒದಗಿಸಿ ಕೊಡುವ ನಿಮ್ಮ ಪ್ರಯತ್ನಕ್ಕೆ ನಮ್ಮ ಹೃತ್ಪೂರ್ವಕ ಅಭಿನಂದನೆಗಳು ಅರುಣ್ sir 🙏💕

[@kavithaelumalai8714]

Naanu try madidhe super

[@jalajadg8791]

ನಾವು ಕೂಡ ಇಲ್ಲಿ ತಿಂದ್ದಿದ್ದೇವೆ, ಸೂಪರ್ ಆಗಿ ಇತ್ತು 👏🏻

[@kgrusa123]

Great to see youtuber as a profession is becoming more and more popular

[@sudhirkrishnadoddannavar2427]

Good hearted person god will definitely bless them... lv from vijayapura❤🥰

[@beenaramnarayan5216]

Wow thatte idli looks amazing. Very nice of the owner for following traditional way of preperation.

[@shantalakshami8832]

ತುಂಬಾ ಒಳ್ಳೆಯ recipe ತೋರಿಸಿದ್ದೀರಿ,ನನಗೂ ಇಡ್ಲಿಯನ್ನು ಪ್ಲೇಟಿನಿಂದ ಬಿಡಿಸುವುದೇ ದೊಡ್ಡ problem,thank you very very much for this wonderful sharing sir 👌👌👌👌👌👃👃👃👃👃💐💐💐💐💐. ನೀವು ಆಸ್ವಾದಿಸುವ ಪರಿ ತುಂಬಾ ಇಷ್ಟ,ಸೆಟ್ ದೋಸೆ recipie ತೋರಿಸಿ.

[@kavitabhat4509]

Super ella hastada Guna avrana nodidrane gottagute estu talme ede hagu laxanavide avaru mruduvada matu kooda idli tarane shaft agide❤❤❤❤❤

[@lathap4252]

such a honest person he is telling that he use soda hatts off sir

[@nagarajdn7385]

Sir, nice grinding & mixing of batter is very very important. The more we incorporate air in batter item will be soft.

[@Rayofhope525]

ಸರ್ ನೀವು ವಿಮರ್ಶೆ ಮಾಡುವುದು ಬಹಳ ಚ್ಹನ್ನಗಿದೆ.... ನಾವು ನಿಮ್ಮ ಕನ್ನಡದ ಅಭಿಮಾನಿ.. 🙏

[@ManeManeRasadoota]

ಧನ್ಯವಾದಗಳು 🙏

[@shobhams7783]

We had thatte idly and Masala Dose, coffee last week at this place. Taste was very good. And service was also so good. The butter on that idly was the hero.

[@ManeManeRasadoota]

Very true

[@ManjulaSoppin-rl5vx]

Absolutely 👌. Applause for your efforts.👏🤩

[@dasnayantara7152]

My tasty food is thatte idli from Telangana , I am Bengali girl. Thanks

[@ManeManeRasadoota]

Once you taste here and see

[@SS182008]

Mr Arun Abbigeri wonderful recipes on your KZbin channel. Keep up with your good Work, only vegetarian. I am your regular viewer .One of the best KZbin channel. Smrithi from Australia.Thanks.

[@ManeManeRasadoota]

Thanks a lot

[@vinodamathad4000]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು 🎉

[@leela6800]

❤❤❤ super receipe sir and u r shirt is also suoer ❤❤❤

[@leenavenkatesh3387]

Thank you for the recipe.Pls show us authentic Udupi sambar n chutney recipe

[@divya-lk5gc]

Super sir , great job.

[@vamshikarthik382]

Very nice idle and soft sponge 😊

[@geetabadiger8697]

Super Idli Recipe 🙏🙏

[@Chef_ajay_managundi]

Good work ❤

[@rajania5809]

Super

[@vineethagowda1914]

Thankyou for the recipe..

[@RajeshRajesh-js3ew]

Nimma dedication n nimma clarification munde..shihi kahi chandru personaly nange doddadu ansolla sir...he is commercial ansutte...but nivu.. namma mane sadassya anno tara irutte...❤❤❤ Love your video n your dedication..

[@malagowda1059]

comparison beda ri sampige mallige gulabi yella chendave bere bere parimala aste praise madi adre comparison beda please

[@karnatakafoodcorner3095]

ಅಣ್ಣಾ ಸೋಡಾ ಆರೋಗ್ಯಕ್ಕೆ ತುಂಬಾ ಒಳ್ಳೆಯ ಆಹಾರ ಅಲ್ವಾ saaaar 😊

[@allinonce3938]

S sir... navu family yella Bangalore to kodagu hogvaga alle morning Tiffin ... soft Thatte idli with red spicy chutney... we loved it sir.... Thank you for ur video

[@ManeManeRasadoota]

Wonderful

[@sandeep_vlogs_3527]

My favourite hotels really good

[@globeliveworld]

Sir kindly try to do visit and show thier thatte idli recipe of sai guru veg , mahalaxmi layout , Bangalore. Yummy kemp chtney and Thatte idli ... waiting sir

[@hemavathikumar9123]

The reality is IDLI never has a secret recipe !! It's all in the other side dishes like sambar or chatni

[@chitharasenhm6632]

I ❤ bidadi tatte idly i will try this tommorow😊 thanks sir

[@Chaturra.]

Please tell the recipe in english

[@Amougsus69]

​@@Chaturra.Learn Kannada

[@srideviraju7872]

I have inherited the same recipe from my mother but without soda or Eno

[@parimalagirish6703]

Sri iam your Big fan sir please mallige idly recipe thorsi please

[@shekarhc9177]

Kusulakki yaava brand sir

[@veenafavoritesongs1477]

Sir, pls share sambhar recipe

[@NagaMani-yu2pl]

Super sir.Rice brand ಯಾವುದು sir. Thank you so much sir.

[@bujangabujji5741]

Nama hotel very nice

[@raviprakash1956]

30 years back, we also used yellow boiled rice, now a days we switched to Salem idli rice. Thanks for sharing your receipes. But one problem is good urud dal is not available in local provision stores. Only available in 25 kg bags

[@ManeManeRasadoota]

True but use Hanuman brand as Mr Sridhar told

[@ushachandramouli3909]

Order kaleesuwari online

[@raviprakash1956]

@@ushachandramouli3909 Thank you

[@deeksha3216]

Double horse is available in 1 kg packet

[@raviprakash1956]

@deeksha3216 Where is it available in bangalore.

[@nirmalahp6371]

Super sir I will try

[@Srangoliworld]

In Tamilnadu govt give free this rice, thanks 🙏 sir

[@roopaj9863]

Idli super 👌🏻👌🏻 sir🙏

[@meghamegha5147]

ತುಂಬಾ ಖುಷಿಯಾಯಿತು ಸರ್ ಒಬ್ಬ ಬ್ರೋ ನಿಜ ಹೇಳಲ್ಲ ❤🙏👌😊

[@vijayakumarinavaneethan8776]

Sir. Renu Kamba owner is very humble. The way he talks so honest and with so much patience 🎉with blessings

[@ganeshtn2098]

ಅದ್ಭುತ ❤😂😂😂😂🎉

[@sumav6174]

Yummy ❤

[@NithinKSPlus]

Very humble owner

[@raviyogi9829]

Thank you so much sir

[@sun033]

Sir ಈ ಇಡ್ಲಿ ಗೆ ರವೆ ಹಾಕಲ್ವ.. Plz ಹೇಳಿ

[@vigneshreddy176]

Sambar recipe pls sir thank I so much sir for showing idly recipe sir

[@SuryaPrakash-sf3st]

Thank you very much sir.

[@deeptijayaram659]

Sir ivura hotel chutney&sambar recipe kooda haaki .. surely will try ❤️

[@ManeManeRasadoota]

Chutney video ide

[@leelavathibv7273]

Naanu akki+kusubllki and uddeenabele hakutide next hige mabuve,,,,,,,,,,

[@Yashoda_11-k]

Thank u sir. ❤

[@user-wl7nr1ll4j]

ಸೂಪರ್ ಸರ್

[@swatichatterjee1513]

I also use 1:4, Urad: parboiled Rice proportion. I use Parboiled rice because, where I live, it's very much cheaper than salem rice or rice rawa. It comes out very well. But I soak Parboiled rice for 2 days since I use mixer. When using wet grinder, soaking it for 5 to 6 hrs is fine I guess. Also, in the night use rock salt, because Iodine in powder salt will not let the batter ferment properly. My grandma told this to me when I was a kid.

[@umsxyz]

Thanks for sharing. Which place sir if you do not mind. Will the idli be soft even after 2hrs. Just curious to know.

[@swatichatterjee1513]

@@umsxyz I live in Germany. Here due to cold weather, fermentation takes atleast 24 hrs. So I add Fenugreek seeds and poha to speed up the fermentation. Idli, that I made were soft for atleast 1 hr and then the idlis weren't there.. if you think of packing for tiffin, I guess it'll work.

[@anithap9088]

Parboiled rice means idli rice or kolam rice?

[@swatichatterjee1513]

@@anithap9088 idli rice is short round grain rice. It has more starch. Kolam rice is I think brand name. Parboiled rice is Kusubulakki in Kannada. It's boiled along with husk and then then hulled. Has more vitamin B from the husk. But very tough to grind to a smooth consistency.

[@sudhalakshmish7853]

Neevu soda haki madteera or hege Madam.

[@sachinmurthy4543]

Thank you sir

[@leelamanju4194]

Owner voice is super

[@ganesankrishnamurthy3362]

Sir sane hotel madala dose mathu set dose then hotel dwaraka badavangudi khali dosd receipd post madi please sir. Their chutney too kindky video madi next expecting one one

[@sangeethap6848]

Today I maked idly it was came nice thank you sir

[@mansisule9812]

Can anyone explain in english 😊

[@savithahv6006]

Sir please share the perfect map

[@balajiprasadkr7395]

thank u sir 👍👍👍👍👍

[@poornimaarun3238]

Renukaamba hotel masala vada which is bigger in size pl show that also sir

[@poornimammmmmbf1378]

Super thank u . I m trying it today itself

[@sudhalakshmish7853]

Soda haakade madidra or hege

[@poornimammmmmbf1378]

@@sudhalakshmish7853 both I tried without soda also came out well . If v want exact bidadi idli style v hv to add soda . Soda haakidrae soft barutthae

[@sudhalakshmish7853]

@@poornimammmmmbf1378 Thank you

[@sudhalakshmish7853]

Thank you

[@haleshprasanna8320]

Please do mylari saagu recepie sir

[@umeshr3508]

Olle owner sir...

[@Pavithrasandeep]

Soda mixmaadi yeshtothu rest maadlikke bidbeku sir batter na

[@kanakarajuvemavarapu4404]

Sir dosa Alu paliya and dosa from same hotel. This hotel recipes 👌👍

[@raghavendraa537]

ಸೂಪರ್

[@pradeepnepradeep9936]

Super sir ❤❤❤❤😊😊😊

[@virtuosowins]

Very famous highway hotel

[@nagarajnayak7264]

Thank you for the rec but i. want to know the ingredients in English.

[@sujathah.j5580]

What keaf theyhad put below idly batter, is it mutthugadha elr

[@anandbale5812]

Good👍

[@pmenakamma2847]

Super veedio

[@padmasinin5977]

Sir, please show for half kg batter

[@mansisule9812]

Sir pls ratio of rice nd urad dal ?

[@rashmiariyasinghe7285]

Can you please tell me rice to urid dhal ratio in English? Also do you put anything else? Thank you.

[@vijjyoga7498]

Owner like a double idli

[@ravijumani778]

Sir you always showing English subtitles but I don't understand anything. Sorry but I feel all your recipes are authentic and should reach everywhere. I am not from South but love to eat all South Indian food and recipes. PLEASE give English subtitles SIR.

[@ManeManeRasadoota]

Ok next time

[@manjunathaks607]

No sir, Subtitles will disturb the mobile screen,it occupy 40% of the screen, it's inconvenient to concentrate on processing..let non kannada people learn some basic words of our Kannada..​@@ManeManeRasadoota

[@hepdesi]

Please provide English subtitles as well....we would love to learn these traditional gem of recipes

[@5elements984]

Same

[@5elements984]

@@manjunathaks607 ha ha ha start teaching

[@padmanabharaju329]

👌

[@ashwiniaj3920]

Akki ..uiddabele yav measurement li tgobeku😊

[@Sampradaya1000]

ಗಟ್ಟಿ ಕೆಂಪು ಚಟ್ನಿ recipe haaki😊

[@ameetakg2375]

I like ur background music sir so nicee 🥰👍😘

[@ManeManeRasadoota]

Thanks a lot

[@sudhalakshmish7853]

ಕೊನೆಗೂ ಈ receipe ಬಂದೇ ಬಿಟ್ಟಿತು. ತುಂಬಾ ಧನ್ಯವಾದಗಳು. ಹಾಗೆ ಒಂದು ಪ್ರಶ್ನೆ sir ನಾವು ಸೋಡಾ ಹಾಕದೆ ಇಡ್ಲಿ ಮಾಡಿದರೂ ಇಷ್ಟೇ ಅಂದರೆ video ದಲ್ಲಿ ತೋರಿಸಿರುವಷ್ಟೇ ಮೃದುವಾಗಿ ಆಗುತ್ತದಾ?

[@ManeManeRasadoota]

ಸ್ವಲ್ಪ ಕಡಿಮೆ ಮೃದು ಆಗುತ್ತೆ

[@sudhalakshmish7853]

@@ManeManeRasadoota Thank you sir

[@lokeshappakmlokesh9419]

ಹಾಹಾಹಾ ಹಾಹಾ:

[@kusumagb9258]

ಈಗ ಬೆಂಗಳೂರು ನಲ್ಲಿ ಬಹಳ ಕಡೆ ತಟ್ಟೆ ಇಡ್ಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಸಿಗುತ್ತೆ. ಹೆಸರಿಂದ ಅಷ್ಟೇ ಇಲ್ಲಿ ಪ್ರಸಿದ್ದ ವಾಗಿದೆ. ಇನ್ನು ಶತಬ್ದಿ ಟ್ರೈನ್ ನಲ್ಲೂ ಮೊನ್ನೆ ತಿಂದೆವು. ತುಂಬಾ ಚನ್ನಾಗಿತ್ತು 😊

[@saiujwal2020]

Sambar,and chetney thorsi sir.

[@snookie1972]

ನಮಸ್ತೆ ಸರ್, ನಿಮಗೌ ಮತ್ತು ಹೋಟೆಲ್ ನವರಿಗೆ ಹೃತ್ಪೂರ್ವಕ ಧನ್ಯವಾದಗಳು. ನಿಮ್ಮ ಪಾಕವಿಧಾನ 90% ವರೆಗೆ ಯಶಸ್ವಿಯಾಗಿದೆ, ನಿಮ್ಮಿಬ್ಬರಿಗೂ ಹ್ಯಾಟ್ಸ್ ಆಫ್ .

[@roopaj9863]

Sir sambar resipi thorsi

[@manjumalamanjumala2530]

Sup👌👌👌💕

[@Rs-nq7kh]

Bangarpete Pani Puri Torisi please sir

[@chaya6758]

👌👌👌🙏

[@kamalabiradar1459]

Adara jote kodo red chutney recipe nu share madi Sir

[@hemaabbigeri2215]

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