Crispy chicken fingers |Chicken tenders recipe|Chicken fillets recipe

[@gussiares9033]

The music is so dramatic that my eyes STARTED TO CRY while you gently laying the chicken fingers into the pan.

[@rosemarytalavera3756]

Ha ha ha.

[@melest5645]

That was phenomenal

[@KartinihCarmadi]

Nice ❤❤❤

[@groundbreakerexplore]

I like this chicken crispy recipe. Thanks for sharing.

[@BhavanikitchenTricks]

Crispy and crunchy chicken recipie.

[@Dibyasdelcydish]

Wow... it's looking so delicious 👌👌..ll try it

[@manjarisrecipe1854]

Sure dear. thank you 😊

[@bashirahmadasgher6311]

Nice Sheeza

[@KitchenAffairs]

Mouth watering👌👌

[@manjarisrecipe1854]

Thank you dear

[@enchantingfood9786]

Fantastic making

[@manjarisrecipe1854]

Thank you 😊

[@beautifullife3121]

Nice recipe thanks 👍

[@ChShafiq-m8s]

Wawo

[@aizahabeer1334]

WOW SO YUMMMMY

[@rehemavyas1260]

Looks delicious

[@sizzlendrizzle]

So yummy 😋

[@manjarisrecipe1854]

Thank you 😊

[@timf.3358]

You left out milk & lemon juice on your text recipe. Haven't tried it yet. Sounds great.

[@Laetistyle]

It would have been great to see it cutted in half to see inside but it looks delicious !

[@brindhadinesh87]

Adding lemon juice and milk combines good ??

[@brahimag6278]

No it cut the milk and make chess if u filter it .

[@rosemarytalavera3756]

How long to fry the chicken on each side??

[@LittleBitesMakingYouFoodie]

Nice

[@claudiafuentes6621]

Porq le agrega limon?

[@maryannsalvatierra7787]

You should have put the ingredients for buttermilk too

[@louisapinto4468]

You have not mention about the milk and lemon juice

[@nancywalters-belle23]

Can't it be done in the oven?.

[@noeliabuhler3224]

Can this be made without the corn flakes?

[@edgartrujillo9718]

Yes. You can add bread crumbs or just with flour

[@janagigopal6823]

Can these be baked in oven. If yes what temperature and how long?

[@manjarisrecipe1854]

Yes these can be baked in a pre-heated oven at 200° C .bake for 10 minutes on each side.so total baking time may take 20-25 minutes.thank you.

[@KiranRecipe]

Looking so delicious 😋😋

[@manjarisrecipe1854]

Thank you so much 😊

[@navajoauckland6003]

Tomorrow menu is sorted

[@ninapogorelsky7364]

A

[@octaviancondea3927]

You doing it very wrong mixing the butermilk with the eggs...steps: buttermilk-flour-eggs-crumbs or kornflakes...you need the eggs stick on the flour..because if you put the eggs in buttermilk..you have a veeeeeeery litle amount of the composition on the meat..so..no taste..and after you finish..you still have 90% on your composition on the table..not on the ..food.

[@nguyentuanhaphamtuangian2915]

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[@sazerkat4617]

Rip money no views XD not judging