Martha Makes Momofuku Milkbar's Signature Cookie - Martha Stewart

[@religypoggs2822]

That woman baker is so fabulous! She's so good on tv

[@chrissylogan7761]

Christina: "I like to eat the dough off the paddle." Martha: *scrapes the dough off the paddle back into the bowl*

[@moomoopuppy5810]

Lol

[@SSjr79]

Thought the same thing

[@lifeofbella9246]

Ewww..

[@cinnamonandspice2863]

That is the only book I have of hers. Its a great book.

[@willcwhite]

Anyone catch Thomas Joseph serving cookies at the end!?

[@leftyla]

willcwhite Yes! OMG... he's so cute. lol

[@Sandyyyyyyyyyy]

Came to the comments to see if anyone else noticed lol

[@kellysherrard1361]

who is Thomas Joseph???

[@TheJamesOPhillips]

he can serve me anytime

[@PumpkinPails]

Her set's already decorated for Halloween? Yessssss!!

[@xanithkl]

Thomas is cute in that red-black color!

[@joannenardoni17]

Can’t beat that

[@cynthiaelesevandyke-melcho1864]

Thanks

[@alliemollie]

Exactly. Exactly. Exactly!

[@user-nc8wj4wt2x]

Yeah she got annoying with that

[@dacs67]

Years ago I saw Martha do a recipe for cream cheese pound cake. I did it pulse added blue berry and some pomegranate juice. It was amazing. I unfortunately lost the recipe and could not remember it for the life of me. Any help would be greatly appreciated thanks

[@katdeluxy9608]

+dacs67 google cream cheese pound cake, the first thing that comes up is a Martha recipe.

[@estieec6575]

Omg I just realized that's Christina from one of the Masterchef's judges

[@kevindavidtz]

I love the milk bar cookies

[@xS3NTRYx]

When if Martha gonna make some Mufungo?

[@cherylb10]

That looks so delicious

[@Mrsgates2010]

would this work with any kind of cereal?

[@kellysherrard1361]

where is the complete recipe?????

[@whymindsetmatters]

In her cookbook

[@pohanahawaii]

No wonder it's good. 2 sticks of butter per 1 1/2 c of flour. I gained calories just watching this.

[@juliamaidman7299]

These are perfect for a bake sale!

[@moomoopuppy5810]

Has anyone used any special chips and pretzels? I have the mix from xmas and don't want to use plain chips and pretzels just because...?

[@Erethras]

Christina looks and sounds sooooo uncomfortable haha

[@NickdeBey]

I would be too if somebody cut me off constantly.

[@arldol]

Is there a printed recipe?

[@digitsanddots]

+arldol milkbarstore.com/main/menu/recipes-and-how-tos/ there are a bunch here including the one that is featured in this video! Let the cookies cool completely before trying to remove them from the tray since they are so buttery and sugary:)

[@sylvia585]

very nice

[@amyfilip8152]

That moment when Thomas horse ph is a waiter

[@kellysherrard1361]

where is the recipe?

[@emc5807]

kelly SHERRARD in her cookbook

[@sahabshraddha8453]

Osmmmmm 💙❤️🍪🍪

[@NickdeBey]

Martha kept cutting her off-- She seems very rude to her.

[@ydaphuck__youlyin6978]

Martha is so booshe 😂

[@TheOri411]

4:03 ummmm and now they have dō in NYC lol 🤔🤷‍♀️

[@CesarSandoval024]

Let's dö?..

[@wtchou712]

That's a plate

[@cookedfruit]

martha gets a fresh cookie. the audience gets the soggy packaged cookies that are sold

[@igglewiggle6649]

No. It is the subtle bit of salty that comes from corn flakes that adds a bit of salt to a sweet cookie. Also the extra crunch factor.

[@elasia.]

What a nice fake background of the city 😉

[@cinnamonandspice2863]

I been their the background is real hun.

[@cynthiaelesevandyke-melcho1864]

👍🙏

[@naomiallen1203]

Why does Martha Stewart ruin everything

[@diegoi.g.g.]

Naomi Allen ajajajajajajajajajaja

[@MrKErocks]

Ex-con Martha Stewart...

[@wilfredoriverajr.]

Martha seems a lil standoffish?

[@jslezak57]

Hmmm, read the comments on Christina Tosi's KZbin channel where she has the recipe. It is a total FAIL. I followed the directions to the letter and ended up with a massive tumor on the Silpat sheet that was inedible and I'm only one of dozens of experienced bakers who had the same experience. I have over 50 years baking experience and never had a worse fail of a recipe.

[@CP-ho8to]

Most ridiculously flat cookie ever. Add more flour.

[@blognewb]

It was on purpose. did you not listen?