Martha Stewart Makes 4 Midwest Dessert Favorites | Martha Bakes S7E3 "Midwest"

[@MarthaStewart]

Thanks for watching! Get the full recipes for these midwest dishes in the description. 0:00 Introduction 0:53 Martha's Sour Cherry Pie 6:37 Gooey Butter Cake Recipe 12:08 Kransakaka Recipe 18:16 Navy Bean Pie Recipe

[@marilynsnider8183]

Like the old saying goes, "just keep running that play, till you get it right!"

[@pianodistributors]

I made the sour cherry pie for Thanksgiving and everyone raved and raved! And I made the pumpkin swirl cheesecake. Thankyou MS for spectacular recipees all these years been following your baking

[@RJ-mw2gw]

It’s fun to have the Midwest represented!! Thank you!

[@davidwelch8288]

That pie looks so interesting! I'm definitely going to make it. Thank you Jason for showing it to us! Martha I love when you have the cute young guys on the show. 😊 With all the other guests, you're understandably professional, but when you have the young guys on, you have a sweet motherly way about you and the guys clearly love to bake alongside you. 💖

[@DIETRICHCICCONE]

I used to help my grandmother make kransekage. There would always be a little dough left over so I could make my own mini cake. Happy memories ♥️

[@tjaryma]

Just enjoying sour cherry and blackcurrant crumble and watching this. Martha, thanks!

[@marshamercer876]

I love watching Martha's shows.

[@alicegunn3970]

The Gooey Butter Cake looks delicious

[@leeprism9564]

I haven’t see one of those stacked ring cakes since I went to an anniversary party for a Danish couple, who were celebrating their 60th, 60 years ago. Theirs was darker, with decorations on it. Nice job!

[@jodiwhite7421]

Weird that I woke up this morning and I wanted to make an original gooey butter cake, and then I see it made here. Also, this gooey butter cake is WAY better than the cake mix and cream cheese one floating around. The yeast and just real butter, OMG y’all!!!! You gotta give it a try, totally worth the calories.

[@LYMental]

Love how unique the recipes are in this one; very excited to watch!

[@victoriahanke3868]

Surface of Mars!😂😂😂Bet she owns it too!❤️❤️❤️❤️❤️

[@88pynogrl]

She makes everything look easy, and delicious! Love her♥️

[@yuliavorf3831]

I just love these episodes without the students. I can relax and watch Martha while having my breakfast feeling like she is talking to me and cooks just for me :)

[@fruitty76m]

A wonderful recipe because you are the most wonderful and the best chef and I follow you from Egypt, but please add a translation to your videos and recipes because I would like to benefit from your great experience🙏🏻🙏🏻🙏🏻🙏🏻

[@helpfulnatural]

Made a sour cherry pie for my husband's birthday a couple of weeks ago as he's not much of a cake person. Served it with a scoop of vanilla frozen custard...divine! :)

[@hayleybourgault4114]

The question is... What don't you know how to cook? These desserts are very different. I've never heard of them but, they sound great!! Thank you, Martha💜

[@LotusLady9]

Cherry pie is my favorite🍒(I have a lot of favorites). Love the Norwegian dessert!

[@carmenibarra9114]

Thanks Martha you make everything looks so easy beautiful cherry pie 😍😍😍😍😋🌷

[@tomsparks6099]

My sour cherry bombed. Found out my oven wasn't heating correctly. I tried to correct it, but it was mostly a loss. I wait for these cherries every year, I hand pitted 3 pounds of cherries. WAAAAA! Having worked as a waiter, we delivered martinis without looking at them -- the trick is the vestibular fluid function in your ears controls your balance when you are looking into distance rather than up close. .

[@secnarfyerom]

When making an edit for cooking time, or "resting" time, it would be nice to superimpose the amount of time that's passed during the sound break. I missed hearing the amount of cooking time for the beans even backing up and listening twice. Thanks for the marvelous demonstration of baking techniques!

[@theresaiwright7085]

They never said how long to cook the beans.

[@khismet]

The full episode are listed in the pinned comment at the top by Martha. Try there for more info.

[@sherylchapman4168]

Don’t forget to pit the cherries. . .I’ve had pie where someone forgot to do that!! It was edible but required great caution to eat. The first bite was unexpected!

[@joshuag.4873]

Oh my gosh!

[@JsgHair71]

Some recipes like clafouti, actually call for unpitted cherries in classical French cooking. The pits provide a nuanced spiciness.

[@sherylchapman4168]

@@JsgHair71 Do you eat it with the pits in it? Do you use sour cherries or sweet?

[@KitchenourDoctor]

Great dear.🌼

[@patricklockwood6002]

I like Martha but find it very funny that they would place the post of cherry pie with cherrys spread on top between two zit popping videos. It just looks they popped zits and cherrys came out. 😆

[@Selinxxxxxxx]

LOL my mom watches those zit videos all the time 🥴

[@-amosc.presley-7192]

Seems tasty to have just right about, now... Yummy????

[@pattimccraw6168]

gooey butter cake kinda looks a dutch baby, the bean pie sounds interesting

[@Selinxxxxxxx]

Why not blind bake the crust for the cherry pie as you would for others? Just curious, I’ve never made homemade pie before!

[@lacarlousjackson8]

That guy looks so nervous 😬. Bean pie is really good but I prefer sweet potato pie 😊

[@carlatolliver8262]

Yummy 😋.

[@SarahRenz59]

I've lived in the Chicagoland area my entire life, and I've *never* heard of navy bean pie -- interesting! Looks very easy to make, too. Also, are the Michigan sour cherries the same as the Montmorency tart cherries grown in Door County, WI?

[@-amosc.presley-7192]

4th PLACE🎁

[@marshamercer876]

I would of put 2.5 cups of sugar. I hate sour fruit pies

[@jennglow4647]

😋

[@kimberlyrobinson3992]

If you want a good and authentic bean pie recipe, don’t get it from two white chefs. Bean was developed by Black Muslims here in America. The Nation of Islam has the best recipe but it’s a closely guarded secret. However, you might be able to befriend a kindly older Black Muslim woman who will graciously teach you how to make it. I like Martha but she’s out of her wheelhouse on this one.

[@ChristopherBenton]

Wow Martha called it "depression-era food." Her team needs to up their research skills!

[@JsgHair71]

Where's the cream cheese in the gooey butter cake?? No buena Martha.

[@mohmoh-ku3zg]

youare verry nice

[@bertocorleone4760]

The parsimonious antelope electrophysiologically program because turkey suggestively instruct before a mute mine. embarrassed, lamentable russian

[@kaycampbell8532]

The cherry pie looks over baked. I'd cut back on the time.