Martha Stewart's Lemon Meringue Tart Recipe + Fruit Curd Desserts | Martha Bakes S6E1 "Fruit Curds"

Today on Martha Bakes, learn the innovative technique for preparing brilliantly colored fruit curds for three special desserts: an irresistible pucker-worthy lemon meringue tart with a rich brown butter-cookie crust, cupcakes filled with passion fruit curd, and a raspberry curd filling for an elegant genoise fit for any celebration!
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00:00 Introduction
00:09 Lemon Tart with Brown Butter-Cookie Crust
07:52 Passion Fruit-Filled Cupcakes
15:10 Genoise with Raspberry Curd Filling
22:58 Bonus: How to scrape a vanilla bean
Thank you for watching Martha Bakes! Classic Martha is back, as Fridays at 1 PM ET we present full and segmented original episodes of Martha Bakes, originally aired on PBS.
This episode originally aired in Season 6 Episode 1, on PBS.
Full Recipes:
Passion Fruit Filled Cupcakes www.marthastewart.com/1147437...
Genoise Raspberry Curd Filling www.marthastewart.com/1147470/...
Lemon Tart with Brown Butter Cookie Crust www.marthastewart.com/1147436/...
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Martha Stewart's Lemon Meringue Tart Recipe + Fruit Curd Desserts | Martha Bakes S6E1 "Fruit Curds"