HOW TO MAKE BEANS FLOUR IN TWO WAYS

[@MARTHASWORLD]

TWO EASY WAYS TO WASH BEANS:::::::::kzbin.info/www/bejne/l53Ec5d-jZp8jsk Let's chat on instagram::::::instagram.com/oby_martha/

[@azeezatilesanmi3867]

Thank you for this

[@OTseven]

Very nice instructions on how to wash, remove skins, dry in the sun, and then make the flour. I only eat beans that have soaked for 2 days and have begun to Sprout. I didn't know how to dry them so I could grind them. Thank you.

[@shalimardelrosario2534]

This can be an alternative flour for Keto lover. I love your video and i've learned alot. Thank you for the wisdom

[@trendallure3082]

Nope. Beans is not keto friendly

[@rae-v4j]

I need this blender in my life. Wow

[@EhinomaJustina]

Thanks for the video, I love the brown beans ❤

[@99thmonkeyresonance66]

I would be very interested in seeing some type of "sauce", made with dried bean flour.. (Spices, herbs, etc optional) ..and what your take would be!

[@nkwochachidinma9417]

Nice educative one

[@osamedennadi6309]

Thanks for the video .What type if blender did you use?

[@joyabalogu]

The two methods are okay by me, God bless you.

[@chinenyeozoduru6672]

Please what is the name of the dehydrator you used in the video, thanks

[@kareemkafayattitilayo7853]

Two way is very useful 👍👍👍👍kudos to you♥♥

[@mgtv5482]

Thanks for the upload. In what applications do you usually use your bean flour please? Thanks

[@walefunkeayeni8180]

What type of blender will you recommend.

[@estherdon8180]

Nice, the unwashed is good because it retained the fibre but the dust that comes with it's preservatives is another thing so can it be washed and dried if you want to blend it with the back?

[@loisokorogu5906]

I love your video, I just subscribed. Thank you

[@PelumiSoladoye-yh3sd]

Which of the two methods is best for someone that wants to produce in large quantity for sale? I would appreciate your response

[@queenslyobaseki7481]

Thanks a lot I find this video really helpful...

[@haninnamir6116]

I was thinking of doing this with lupin to make lupin flour, do you think it would work?

[@simonekoch4858]

Vou comentar porque se alguém te responder eu acho que consigo ver a resposta, também estou curiosa.

[@houssientormos6373]

You havè to keep it in water for at least 10 days to get rid of the bitterness but the next step that is what am trying to know how

[@haninnamir6116]

@@houssientormos6373 I ended up buying Lubin flour from a local market where they make all kind of flours on the spot. I made a pizza dough with it one time and I do not recomend at all, the earthy flavor of the lupin flour is is just not good. I threw it away un the end (pizza and flour). Honestly now when I try to do keto I just stick with meats and I don't bother any type of flour, it's less disappointing in the end, because nothing comes close to real flour. Good luck

[@chinonsoakuoma9543]

thanks for the video is helpful

[@gracehenry8518]

Nice one... Will it be the same process of bambara nut(okpa) to flour

[@becca_wills]

I am curious too

[@benitaamen]

It's very possible, I dried mine with my oven

[@EminenceMercy]

pls d first step will it taste good with d skin

[@isiagboaye]

Please what sort of dehydrator do you use or recommend?

[@IsholaIbrahim-s1h]

Thanks for ur explanation ma,but can I wash my white beans and dry before blending

[@lxmzhg]

Can old beans, that are too old to cook because they won't soften, be ground into a flour & then used? Would they be digestible if ground & then cooked?

[@satkarattachakki]

Great work

[@konikadas3602]

Do I need a strong blender for the 2nd method? Does soaking the beans longer make it easier to blend?

[@pearlsplumvlog1746]

Yes you do ,most of these blenders comes with tiny mills you can use that as well Secondly soaking the beans longer makes it easier to wash skin off

[@vesnaya999]

For less powerful blender use smaller batches 💜

[@okunolababatunde9500]

What type of the dehydrator the you use

[@esthersimon8217]

Do I need preservatives?

[@adefaratiseun2795]

Hi ma.someone just bought the white beans in the market and make to powder without washing pls is it safe to use

[@chibuzorgrace2673]

Is there any difference in taste between the two methods

[@MaliaSoul]

Hi, what brand of blender are you using? Looks Great. Please advise. Thank you.

[@Kya71887]

It kind of looks like a Vitamix blender but I'm not sure. I have a vitamix and definitely recommend it for this.

[@buchamelizabeth]

Thanks

[@noelokafor7490]

Hello really nice video How long do u think it will last

[@mwanatz5980]

Thank you 😊

[@danewhipped8980]

Can i use this to make leum kleun?

[@tolulopet-starks1915]

Please ma what's the name of your dehydrator and where can I get one

[@esehelohor8270]

The first method is easier ,so does dis mean we blend with the skin then sieve.

[@EJ_comedy]

That means you just blend the pesticides and dirt together with the beans in the first one😢. Second is hygienic even though hard❤

[@jujusanrio]

What kind of blender is that . Please

[@mmesomahelenezeike]

Can u still wash d white beans

[@stephaniebrown3788]

How do you use bean flour

[@UjunwaSunnywood-oy2rv]

Please what is the name of your blender

[@joyandpeacefullaughter5307]

How do you reserve it if you want to keep it for one year?

[@ofureofonbamu2393]

Put in an airtight container and keep in the freezer .

[@bukolasamuel2273]

Is there anyway of adding preservatives to last longer

[@rejoicefineface9797]

But can you still wash the white beans if you want?

[@crafterhours]

Are the beans boiled first before drying or only soaked in water?

[@daberechiedeokoh6512]

No, you just soak after buying from the market and removing stones and dirt

[@crafterhours]

@@daberechiedeokoh6512 Thank You!

[@onimetrust9684]

Please after using the first method and blending it, will it be necessary to sun dry it again?

[@my.kookin.channel333]

I left mine with top vented to allow heat from blending to escape. I dried mine in Convection Oven, so they were very dry. Another video said to remember blending causes heat so allow to cool before sealing.

[@vickymanny]

Where can I get this dehydrator. I want to buy

[@ijeomalovette9746]

I have dehydrator for sale

[@sprinkleoflight]

How can I make this into oil

[@edible_words]

What is the name of the blender

[@nancyhowell8697]

Do you use the bean flour as you would wheat flour?

[@MARTHASWORLD]

No, there are specific recipes for beans flour

[@user-gp7sr4oq8h]

Do you have a recipe for tapalapa bread ? I’ve only found one and it’s not tapalapa 😞

[@festusogundeji4461]

How long will the bean flour last or is there any preservative to make it last longer?

[@sabinaejiemeonu5184]

What's the brand of dehydrator you used please

[@pattaylor7298]

prob Excalibur dehydrator

[@ayegbusifoyekemi4710]

Why can’t I wash the white one pls ?

[@chrisdunford9711]

How many uses is there for bean flower ? , Any recipe books you recommend ? , I'm hoping to start making my own protein powders , I wondering if I should use been flower in it . Also lentils , I have a few ideas on what to put in it , beans are so good for fiber and protein , I don't just plan on drinking it , I like to use vegan protein powders in my foods , breakfast and mid day .

[@estherotumara1739]

Pls ma what about the black eye

[@portiaahado5147]

Thank god and Jesus Christ

[@uz6187]

Hello sis, I wish I could give you 10 thumbs up for this video. I'm preparing foodstuff because I need to join my family as soon as lockdown is over. Unfortunately, the usual brands of beans powder we get here in Lagos are obviously mixed with all sorts and ruins the taste of food. I was just browsing through how I can make my own beans flour, and viola!! your video pops up. So 2 questions: 1. Any additional preservative for the beans flour? 2. How long can the beans flour last before expiry? ok, third question (sorry) 3. Can I season with dry herbs and spices when blending eg dry ginger, pepper etc? Thanks in advance of your response. Mwaah!!!

[@MARTHASWORLD]

Thanks for watching. As long as it’s really dry and stored in an airtight container, it can last for years without preservatives. You can season with herbs if you want to but not advisable as herbs tends to lose potency after a while

[@oluchiperpetual8762]

OBYMARTHA thank you

[@ezeweleomon8610]

Please can i grind beans right from the market without washing then seive by removing the chaff at home?

[@justynamonye997]

@@ezeweleomon8610 pls,don't, always pick your beans, else,you'll end up eating sandy beans

[@eseblessing2484]

@@justynamonye997 do you mean the beans should NOT be picked before grinding or is it a typographical error?

[@Chykacols]

Eric prefers A and Bethel prefers B.

[@estherdon8180]

Please where are all these questions being answered?

[@peacebeautyworld7312]

I wash my bean and dry in d sun but d colour change in 2 day and d odour was bad.

[@MARTHASWORLD]

If you listen to the video very well, I talked about what to do if you’re using the sun

[@jenniferoni3897]

@@MARTHASWORLD u can as well comment how u did it..cos not everyone gat data to watch

[@paulinewanjiku2431]

@@MARTHASWORLD I have tried to listen again but i didn't hear any instructions about drying in the sun..kindly tell us what to do when drying in the sun to remove the bad odour

[@pearlsplumvlog1746]

Lol okay she talked about engine breaking the beans,so basically if the beans are broken up it dries faster and when sun-drying give enough space on the tray as well

[@ruthmusicsamuel9651]

Try ra

[@JO-mg6xc]

5 minutes of soaking will not remove the shells

[@sourivongkhemphet5252]

👍🙏❤

[@thefishingpol]

WHY do you soak dry beans and then dry them before making into flour? Can't one just grind the already dried beans? Does it grind up better/ easier? I hope I hear an answer from you. I can't find an answer to this anywhere. Thanks☺️

[@minidiary3415]

Because the powder used to preserve beans is deadly.

[@pattaylor7298]

@@minidiary3415 If that was the case(poison powder) the company would have to disclose that on the package by U.S.laws.

[@amerbabay6757]

Hello, please play English gluten-free tutorials. Thank you

[@Helveron]

The second method is better. The first method gives a dark colour batter

[@MARTHASWORLD]

I think so too. I always use the second method

[@superstarvonhouston1]

So boring but thank you anyway❤

[@dakmen]

What’s boring about it, it’s just bean flour go and watch a cartoon or something

[@lucycan6363]

Looks like black eye beans to me

[@mdxnk124]

here after watching one meal a day Korean recipe he use this flour to cover boil potatoes 😂