Thanks for the recipe. But what happened to the Vanilla powder that appeared in the clip in the written version? how much to enter? (Actually, you say vanilla powder, but you put vanilla extract in the food processor...)
@ursulaquadros82122 жыл бұрын
Hello my dearhow much suger and how much water to make the paste and you are are adding almond howmuch suger in the blebder
@pastrymaestra2 жыл бұрын
The link to the recipe is in the video description! :)
@unstoppablezone49803 жыл бұрын
I love your easy recipe and your humorous song at the end...will try this recipe soon. Some recipes call for whipped egg white...do you ever use egg white in making Marzipan>
@pastrymaestra3 жыл бұрын
Thank you! I don't use raw egg whites in making marzipan because of food safety, I always try to cook eggs. :)
@radbunny42953 жыл бұрын
You are Killin me therisea
@feyzanjunior99603 жыл бұрын
Simple syrup what it means ? Which product is it made of ? Could you give information?
@pastrymaestra3 жыл бұрын
Hi Feyzan, you have all the information in the video, and the link to the recipe is in the description!