Massimo Bottura - Maestro of Parmigiano Reggiano l Whole Foods Market

Mossimo Bottura, the chef patron of Osteria Francescana, a three Michelin star restaurant in Modena, Italy talks about his love affair with, the magic of, and the inspiration he has found in parmigiano reggiano.
Tortellini, Pesto, Parmigiano Reggiano!!
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Meet Mossimo Bottura, the Maestro of Parmigiano Reggiano l Whole Foods Market
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