MASSIVE 40 INCH WIDE CHERRY LOG SAWMILLING

starting your own sawmill business? please visit:
www.portablesawmilling.com wncrenovations.com/
Quickbooks for self-employed: fbuy.me/n92yj
Sarah’s sewing:
www.sarahclassicsewing.com/
/ sarahclassicsewing
/ sarahclassicsewing

[@sandramorgan5817]

I agree with the rest of the people in that showing the grain is a great idea. I love that part of the video in other channels. It could help your channel grow if you did that.

[@jimjohnson8837]

Looks like several beautiful slabs.

[@BigBadRoaddog]

You need to show the wood more. Try pouring some water on them and let us have a look. Much more interesting than just watching you saw. Check out Matt Cremora's or Nathan's out of the woods videos. Good stuff.

[@pulaski1]

Agreed, no commentary or explanations, and almost no display of the results is a problem, in 28 minutes (thankfully I skipped ahead several times, only spending 3-4 minutes on this video) there was very little to make me want to come back, especially when there are many other sawing channels available, and yes, Matt Cremona's is one of the best.

[@christopherbingel5437]

Thank you for Saturday morning therapy! Beautiful cherry!

[@stevewilliams6178]

You can make additional money from your cutoffs. Cut them into pen blanks and sell them to a local woodworking store or put them on ebay. 3/4" x 3/4" x 6". Can sell them wholesale by the pound or by the piece. Individually for $2-$3 each.

[@jerrywashington7667]

I really enjoy watching you run the sawmill and cut the logs up .you do a excellent job running the sawmill . I live in Ga also Jackson Ga in between Macon and Atlanta Ga great video

[@terryclouse6390]

great video cherry is beautiful wood keep up the work

[@judithfairchild8620]

Beautiful wood well cut

[@dantco]

Not having a wide saw, I often have to use shims on the stay-side to clear the guides...usually an old sticker between the stay and the log edge. Usually the angle makes each cut a wider width, but sometimes it makes more sense to cut it center out. Loved this video, and the beautiful slabs!!!

[@turkeycreekknives133]

Wow I’d love to find a big ol piece of cherry but then again now way to get it out 👍

[@markjeffels3327]

I would love all of that lumber and make my wife a new dining room set! Stunning!

[@69virgin1966]

That is some beautiful cherry! Good luck with what ever she has you build with it. Keep the great videos coming. Thanks for sharing and God bless

[@kargandarr]

That log would make a nice small shelf or a section of hardwood flooring and I would use it to make one or the other of these items.

[@margarethandy6369]

As a designer, I would like to see the art in the wood grains. Thinking about slabs for coffee tables and dining tables. Please show more of what you are sawing please.

[@juliehenry6421]

WOW-love Black Cherry -and to find it that wide 😃- I would have loved to have seen more of the grain

[@fschen9847]

動漫動漫條目之媽媽明天他們他們吞吞吐吐吞吞吐吐吞吞吐吐吞吞吐吐4

[@TheWoodguru63]

I like the way this video showed you and the machine working. When I cut wide slabs on my LT50, (not wide😕) I set some 1" shims on the deck so the log can be shifted past the stoppers to the left or right with a Pv, I don't use the clamp in that case though.

[@coreybady1828]

Can't is not in my vo can

[@miguelgutierrezdiaz6394]

@@coreybady1828 bol8lollosbolil9s Bolsillos Pl

[@rustyaxelrod]

Woulda been nice to have gotten a quick look at some of the wood.

[@bobbramlett1678]

nice, on laying that log just ...right there!

[@mikeymike5380]

Busted ass piece of cherry 🤣🤣💸💸💸💸💸

[@jackiecavender5351]

Might have been real beautiful. Who can tell?

[@stephanielovatt2787]

Did you keep the pith slab separate? Do you have any sort of arrangement, with the local woodturners, for them o come out, and have a rummage through your rubbish pile, for pieces suitable for turning? As a turner, I'd be delighted to provide such a service to a sawyer! Those boards certainly would cover quite a large area!

[@peteristead2528]

Just spent 28:04 watching this video in hopes of seeing a good picture of the cherry crotch slab that was produced. I was a bit disappointed in not seeing that end result.

[@charleyandsarah]

we have plans for a water slab video in the spring time when it warms up.

[@marylee6838]

I would have really liked to have seen more of the inside of the slabs and not just the cutting part. Seeing the inside is what it's all about

[@cc9z]

@@marylee6838 that is the only reason i watched it was to see the boards

[@timothyball3144]

Nine minutes in. Thanks for the warning.

[@pacorivera5817]

@@timothyball3144 thanks for that info. Thats what i wanted to see also. Im outta here !!

[@merlehickey3912]

Nice old timer hopefully will be made into furinsure for someone who loves it,

[@nurahmannurahmannunu9129]

What an amazing mechine...

[@bob_frazier]

My Grandfather logged parts of West Virginia's old growth in the 1920's. He told of running across wild cherry 8' thick. I can't quite imagine that, as even this seems a monster for a cherry.

[@rljrl]

You are doing a lot of sawing, but very seldom showing the nice gain and figuring of the boards. Scrap them off and pour on some water. That makes the figuring show-up nicely.

[@emmettanderson6680]

rljrl day I had my

[@troystaten5633]

Looks like you got some nice lumber out of that log.

[@hendrikjbboss9973]

Absolutely awesome. What did you make? Would really love to see the grain.

[@pellyrat1]

Nice Machine !!!

[@milodillio6258]

Beautiful slabs. Would love to have a big farm table made from those.

[@madavanvp9713]

It's a great way for you with life man

[@krabenaldt7605]

That one log could keep me busy the rest of my life. Good stuff.

[@Stubbykca]

You know how someone might say, I would do that differently if I were doing it. Well the only change I might make, would be to somehow arrange the Kabota near where I could slide those heavy cuts off onto the front forks, then you wouldn't have to man handle them. Just a thought..

[@maryamahulfah1259]

Wow dunia modern semakin canggih

[@ceejay4504]

Not interested in seeing you working... would've been awesome if you shown the character of the wood. The grain, color...etc.

[@anna-marietillwick5514]

Wow!

[@mangomomma]

Sarah is getting EXCELLENT as your videographer ...... an this is so great to watch....i want scraps to build a decorative fence w my artwork on each slab.... i am in florida. Where do u do this?

[@charleyandsarah]

Thanks so much, and Asheville

[@bobwebber8521]

After all that I can only suppose that sarah is either the sawing machine or the loader.

[@BirdYoumans]

Just a thought. A lot of us watch saw mill videos to see the log opened up and reveal the face grain inside. Instead of such low angles with the camera, a higher angle and the occasional showing of the face brushed off and maybe some water applied would really be nice. Again, just a thought.

[@sonnyempleo6584]

I xxx

[@Chicagocubbiegirl]

Exactly! Otherwise not much point in watching.

[@victoriastevens3166]

Isn't it a little more stress on the blade/machine to cut with that other board on top of it...? N plz show us the cuts! Or is this an extension of the ads for the Mill?

[@richardcarrow8954]

he did good

[@luisbazan7883]

Me gusto el cortado de madera me gustaria tener una maquina asi ago maravillas

[@samskeeter1]

I know nothing what so ever about these portable mills but after watching several different makes I wonder now how you make finished lumber with a wood miser. 2 x 4 for example.

[@ericbstudios9807]

You rip as big as possible with the machine at whatever thickness...then with a table saw you can make any board you want

[@tielojongmans3826]

Beautiful planks, I wish I could buy one. How's your back holding?

[@patriotamerican62]

Should pour some water on it. Let us see the grain.

[@russelthomson5065]

A long video with a few seconds of dusty grain shown. Disappointing. Nice ad for Woodmeizer though.

[@rickallen6378]

That's great to see you cutting this wonderful wood, but how about actually seeing the wood?

[@larryslemp9698]

Exactly man....and exactly why I quit watching!!

[@pamelaberry4520]

I would have loved to be able to see the grain on those slabs.

[@ericbstudios9807]

Me too! Should we tell her to chill with the zoom button?

[@TruckTaxiMoveIt]

at certain times especially in the beginning but also for some of the close-up shots it looks like you're cutting roast beef

[@124adams]

The way you don't show off your cuts, especially this 30" cherry... I'm guessing none of it is for sale. Am I right?

[@Tomhohenadel]

Hi guys. Beautiful cherry there Charlie. What do you want made with it Sarah

[@MONNIEHOLT]

Thought the Sawmill was gone, hopefully you changed your mind and keep it

[@jairborin]

ola!!! qual as espécies de madeiras que mais tem na região? e a mais resistente e dura? forte abraço.

[@chris3m98]

Wondering what make is your helmet, it looks like it fits good???

[@tentam1982]

Look like 2 TREE was next to each other.

[@oldsalt7534]

What do you do with all the scraps and sawdust?

[@HighRoad317]

The struggle is real.

[@marcuswhite3628]

I enjoyed the vid but was extremely disappointed that the sawdust wasn't brushed off on each slab with a water wash to visually enjoy the wonderful grain... I am subscribing to see more of your work & hopefully see some grain. The inside grain of many trees are unique & beautiful.

[@charleyandsarah]

yeah, we have plans for a water slab video in the spring time when it warms up. thanks

[@billkea7224]

Yea, that's the money shot.

[@butchjones421]

Is your saw a Yanmar 35 diesel.?

[@ReapWhatYouSeauxLeJeune]

Nice

[@wooodrow99]

New to the channel and noticed you’re in the 828. Asheville area? Edit: found your website and will be in contact.

[@ronfleming6701]

It's all good

[@miltonjose7321]

👍

[@revhbateman]

I wish you would explain what you are doing

[@hubertmartin4128]

Good

[@victorcedeno2877]

OA SR SALUDOS COMO SE LLAMA ESA MADERA O QUE CLASE DE MADERA ES GRACIAS EN HORA BIENA SALUDOS

[@chrisackerley1842]

Can anyone tell me why he saws the planks so thick? The wood is gorgeous, but what in the world do you use use a 2" thick cherry plank for?

[@chrisackerley1842]

Actually, those planks look more like 3" than 2".

[@JuanMartinez-qz8sd]

Soy de Ecuador quisiera conocer el precio de esta máquina

[@nickrose5872]

How much is one of those cherry wood slabs worth?

[@leegibson5469]

That saw blade is cussing him for everything he is worth.

[@satanstrilogy2288]

W.O.W.

[@tomasacevedo3225]

Maquina agrícola

[@DarrelCarson]

Hard to tell with these iPad speakers, but it almost sounds like your drive belt is slipping.

[@charleyandsarah]

I heard something while editing... I think it was my camera lens actually. You have to manually autofocus while videoing, but so it's not the best choice for videos, but I was playing around with it while Charley was milling some at our house.

[@Diddley-js6lf]

This guy knows what he is doing here cutting that big log into useable lumber.

[@donniekramp1537]

I saw lumber for a living. And have for years. And I have never saw. Anybody with a tape measure? Trying to get the ends even on the cut. Because when you turn it over it's going to be the same. On one side or the other you got to make a crooked cut. You can split the difference. Between the two sides If you want to take the time.

[@charleyandsarah]

Well therea many times i use the tape for reference, but primarily to align the pith parallel with the cut. For live edge slabs its usually beneficial to align the pith that way, and also place the cuts so the pith is centered in one slab. Retains the most value from the timber this way

[@mikehackett7522]

I'm getting saw dust in my eyes

[@stmrev]

That looks like some nasty poison ivy growing on that bark. You must be immune to it or you would have a royal case of it between handling it and breathing the dust!

[@fredericklulham8931]

Dove tail joints

[@longlowdog]

I hope you take this the right way. Folk watch Wood Miser vid's to see the spirit of the tree revealed layer by layer not to watch a guy cut a log. Look to matt Cremona or Out Of The Woods, folk want the plank by plank reveal, the water splash, the dust clearance. The wood, the grain, the essence of the tree captures the viewer not the effort of the man. I hope you gain an insight into why folk watch and how to grow your channel and do not take this as outright criticism. Regards from Scotland.

[@freedomisntfree5573]

What he said. Out of the woods is my go to

[@charleyandsarah]

No worries, we've been enjoying OTW and Cremona for years. They have their own style of content. We've got a bit more to say about this and will be doing a follow up video, but we do appreciate the comments and support as always.

[@oldschoolhillbilly560]

Why are you zooming in so close?

[@TruckTaxiMoveIt]

Who cut down the cherry tree?

[@Chicagocubbiegirl]

The main reason I watch is to see the face of the wood up close, maybe with a little water. Maybe that would hurt the wood? Otherwise, all sawmilling videos are the same.

[@josiasantonio9260]

🇧🇷🇧🇷👏👏🇧🇷🇧🇷

[@user-uh8uk7li7g]

красава

[@buckburton7318]

A 28 minute video and in the last minute we saw a blurry shot of what the wood looked like, kind of a waste of time.

[@jessjulian9458]

Thinking the same thing. I didn't stop by to see you run the sawmill.

[@rudio3141]

cangih banget mezinnya

[@ronaldclark1178]

A $40000 dollar tractor sitting there and you are straining your back. Smarter not Harder. Great video though!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@glennroach3337]

CLEAN IT OFF

[@bunkhindman3241]

Lift with the tractor

[@floydgath1149]

Verse what tame Cherry log

[@kodyoliver3873]

This camera is brilliant. Can you remind me what you are using? Thanks for the video and I hope you all are doing well.

[@charleyandsarah]

it's the canon 5d mark 3 with their 70-200 mm 2.8 L lens... actually not the best setup for videoing (no autofocus, etc), but we use it more for family portraits and such. thanks!

[@EddieBoothclt54]

Thanks

[@EddieBoothclt54]

charley and sarah is

[@EddieBoothclt54]

Family shoots primarily!

[@dingasantos200]

Legau

[@dianaostermann8156]

where is the 40 inches?

[@michaelmclarry1409]

Why leave the top slab on and make the blade work harder?

[@kodyoliver3873]

Great question and as a sawyer, it is one I asked myself many times when I got started. Learn more about why this techniques is generally accepted by watching Fall Line Ridge's video titled "Could THIS technique DESTROY your sawmill?". Hope this helps!

[@roywiles319]

I would have liked to see the grain in the crotch part of the log. Not very well shown.

[@aku7598]

he's doing alone with machine..

[@edgarbendanillo7929]

We called it in common name unman method

[@treggliebler6237]

Was hoping to see the grain with some water on it. Disappointed.

[@triptwentysmith8472]

Most people like looking at the grains of the wood. The fact that you mill it great. But boring. Show the finished product much better watching. No disrespect just my opinion.

[@davidpiotrowski7906]

Were is your safety glasses

[@bunkhindman3241]

Why not salad this log, just wondering

[@MikeEFM]

Nice video but it shakes too much which makes it not interesting. Stabilize the video after editing. Or investing in the purchase of a monopod or tripod is a good solution. Keep up the good work.

[@charleyandsarah]

lol yeah, bought a monopod after filming this actually. thanks!

[@bobbramlett1678]

This ain't you're 1st log. Well put together plan on logging the less amount of wood out, to get to your 40"