khalili hal idan ya oum tarek. i love these old school mummas, they dont need no measuring of anything, they just eye-ball it and its perfect every time haha. thanks for putting the measurements in the description for learners like myself. wallah ive been looking for a good sambousek recipe on here but havent found any until now. thanks oum tarek and rouba. ramadan mubaruk.
@RoubasFoodJourney Жыл бұрын
yay!!!!!
@ashiakhodabux7119 Жыл бұрын
Masha Allah yum
@pakeezarahman1628 Жыл бұрын
Awesome recipe Jazakallah khair Ramadan Mubarak
@RoubasFoodJourney Жыл бұрын
thank you
@wafaaatif2664 Жыл бұрын
Lovely ❤
@HSARR7 ай бұрын
Perfect mashallah❤ emek Shu helwe
@kalinarahman1893 Жыл бұрын
Assalamualaikum thanks for sharing the recipe. I love to see both of your bonding. So cute. MaShaaALLAH ❤❤
@RoubasFoodJourney Жыл бұрын
My pleasure 😊
@mahamawais3759Ай бұрын
Can use whole wheat flour also?
@irahandwerker855711 ай бұрын
love your recipe my mom is from jordan and makes it simlar but uses yeast in dough
@creamybites Жыл бұрын
It's exact like our Pakistani samosa we usually filled with potato or chicken or beef it's a common street food in my country
@RoubasFoodJourney Жыл бұрын
yum, I'd love to try it with potato too
@antoinettekatrib470211 ай бұрын
Thank you so much for the recipe but with respect it is not just a Ramadan staple, in Lebanon it is made at every festive occasion, Christmas, weddings Ramadan etc. etc so I guess you can say it is a Lebanese staple :)