Matcha & Espresso Fusion (Starbucks Copycat)

[@TackKeyNack]

I've tried this on Starbucks and it was awesome! By the way, for those using an espresso machine, 1/4 cup is 2 oz or 2 shots of espresso.

[@IceorRice]

Glad that you enjoyed it! Yes, it's 2 oz.

[@roychan588]

Thanks

[@ThoraNova]

This really looks amazing. I really want to try this.

[@higurashianduminekoconnect1702]

I don't like sugar creamer or milk in my espresso, and I don't like it in my match either. So what I end up doing is I take straight matcha powder and put it in a matcha green tea bowl, and instead of using hot water, I use the hot liquid of the coffee, and I whisk it. Surprisingly, it turns out very good.

[@higurashianduminekoconnect1702]

I usually put ice after it's done to make it into a straight non-sweet, no milk or creamer matcha straight espresso, no sugar, no milk, or creamer fusion. I like to call it a straight matcha espresso fusion.

[@priscillavuong5067]

This tasted great. Thanks for the recipe!

[@rhomzkietfttv5571]

I love this recipe drinks. Thank you for sharing

[@gronmatcha8774]

Best of both worlds!!😋💚

[@fortheAgeless]

We love this recipe. Thank you!

[@youthyue6653]

Matcha is the best～

[@the.shannanigans]

Can't wait to try this! Do you mix it up before drinking or knock it back while it's still separated?

[@jessicaberry87]

I'm trying this!

[@IceorRice]

Please let us know how you like it or tag us on Instagram!

[@JAZEONTV]

What's the shelf life for this if placed inside a plastic bottle?

[@gamzenurkalay8658]

Accorfing to me this recipe is currently popular. İn 2024. But this video from 7 yesrs ago

[@JaclynDeBonis]

Can you order this in the states? If so, what’s it called?? I think I need to try this. Looks amazing

[@xsaltypeach]

Just order a matcha latte with an extra shot

[@crjacinro]

Hi whats the recipe for hot version .? Just the same without the ice?

[@IceorRice]

You’ll need to also heat the milk☺️

[@channelnewmovies6320]

same but different

[@hannahamr2373]

I don't have grounded matcha I have them as herbs I guess what should I do

[@jasminestandifer1396]

Maybe you can make the tea (and then get the leaves out) and then instead of milk use creamer since it will be watered down

[@MemeBox5]

Sri Rama Jeyam take

[@rosebellevaldez8452]

What if we don’t have espresso. is brewed coffee ok as replacement? Thanks

[@IceorRice]

yes, it works. Just the flavor is not as strong as espresso.

[@highdopamine29]

Yaaasssssss!!!!!

[@NangNang-sv8ce]

Which product of green tea?

[@dapsbasada1871]

Matcha green tea

[@zong3000]

what type of milk? full cream?

[@priscillavuong5067]

I used Almond milk and it tasted fine.

[@brynhard]

Its in good color mine is dark why?

[@imjustalilguy]

NEIL ASTIG if its a darker browner green its just a lower quality of matcha~😊

[@MemeBox5]

50000 take Aravindasamy sea video

[@lauweijing1543]

Hi there! Which grade of matcha are you using for this recipe? Is it ceremonial grade?

[@IceorRice]

Lau Wei Jing yeah ceremonial grade, culinary grade also works fine.

[@TN-pe6vu]

Would you be able to show us the brand/bag? I have bought so many matcha power bags and still hasn’t find of that i like

[@IceorRice]

i still couldn't find one that I would endorse. there're so many brands out there. In general, I would stick with the organic ones that are from Uji, Japan.

[@_prince.o]

What would you recommend if no simple syrup

[@IceorRice]

Simple syrup is just equal parts water and sugar that’s heated and stirred until clear. You can use regular sugar and stir until it has completely dissolved. It will just take a little longer.