Max Pre-Meal Notes - Prosecco Bisol

  Рет қаралды 35

MAX Hospitality

MAX Hospitality

Күн бұрын

In this video, Brian Mitchell speaks with Gianluca Bisol, Presidente of Bisol Prosecco, and the 23rd generation to oversee this nearly 500-year-old wine producer in the Veneto region of Italy. They make wine (Prosecco) - in particular, the Cartizze - from one of the most prestigious vineyards for sparkling wine in the world. An absolutely delicious expression of what is produced from this venerable region and in the proper hands.

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