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This meatloaf is a very practical option, super easy and fast, ideal for feeding many people.
It contains wheat and its preparation and mixture of ingredients make it delicious.
The combination of wheat with meat, the spices and herbs with which it is prepared make a Lebanese-style mixture.
It goes very well accompanied by a cucumber salad with jocoque or yogurt. That you will also find it in this video.
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INGREDIENTS:
750 grams of ground beef 94/6
3 squash grated
1 medium onion, chopped
3 garlic
1 minced seedless serrano pepper
¾ curry teaspoon
1 teaspoon of salt
¾ cup medium wheat
1 cup of milk
30 grams of parsley with chopped stem
12 large peppermint leaves, chopped
¾ cup grated Parmesan cheese
2 eggs
¼ cup white wine
1 teaspoon salt
1 teaspoon pepper
FRESH CUCUMBER SALAD WITH JOCOQUE
This salad of Lebanese origin is very fresh and easy to prepare.
Excellent option to complement Lebanese dishes and for the summer.
This recipe is prepared with dry jocoque, but if you can't find it where you live, you can substitute it with natural yogurt (unsweetened).
INGREDEINTES:
½ cup dry jocoque
¼ cup liquid jocoque (jug)
1 cucumber
6 mint leaves
4 chambray onions, only the green part
Salt
Olive oil
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