(ಮೆಂತೆ ದೋಸೆ) Menthe dose recipe Kannada | Menthya or methi dosa | Vendhaya (fenugreek seed) dosai

[@VegRecipesofKarnataka]

Dear viewers, Please note, 1 tsp = 5ml and 1 tbsp = 15ml. Don't get confused and add more methi seeds.

[@morning166]

One cup rice means how much in weight ? Please tell me.

[@VegRecipesofKarnataka]

@@morning166 1 cup = 240ml

[@shantaramhambre8665]

Q

[@sudhahatwar4156]

@@morning166 e to tui l

[@saiprasad8001]

But you clearly say tbsp. If you thought people might use tsp then your sentence should've been " Don't get confused and add LESS methi seeds". The video was clear, but this pineed explanation has me confused. Please clarify. Great video by the way,thanks for it.

[@ashavenkatesh8666]

ನಮಸ್ತೆ ಮೇಡಂ... ನೀವು ತೋರಿಸಿದ ಮೆಂತ್ಯ ದೋಸೆ ಇವತ್ತಿನ ಟಿಫನ್ ನಮ್ಮ ಮನೆಯಲ್ಲಿ... ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ.. ಮಕ್ಕಳಿಗೆ ತುಂಬಾ ಹಿಡಿಸಿತು..ಜೊತೆಗೆ ನಾನು ಅದೇ ಹಿಟ್ಟನ್ನು ಬಳಸಿ ತಟ್ಟೆ ಇಡ್ಲಿಯನ್ನೂ ಮಾಡಿದೆ..ಅದು ದೋಸೆಗಿಂತ ಅದ್ಬುತ... ಧನ್ಯವಾದಗಳು...

[@VegRecipesofKarnataka]

Thank you so very much dear Asha. Nimma comment odi thumba kushi aithu. ಧನ್ಯವಾದಗಳು...

[@ashavenkatesh8666]

ಹೀಗೆ ಕಡಿಮೆ ಪದಾರ್ಥಗಳನ್ನು ಬಳಸಿ ರುಚಿಯಾದ ಅಡುಗೆ ಮಾಡುವ ಎಲ್ಲರಿಗೂ ತಿಳಿಯುವುದಿಲ್ಲ‌..ದೋಸೆ ಅಥವಾ ಇಡ್ಲಿ ಅಂದರೆ ಉದ್ದಿನ ಬೇಳೆ ಇರದೆ ಸಾಧ್ಯವಿಲ್ಲ ಅನ್ನೋರಿಗೆ ಇದು ಆಶ್ಚರ್ಯದ ಸಂಗತಿ😊 ಇಂತಹ ಹಲವಾರು ವಿಶೇಷ ಅಡುಗೆ ನಿಮ್ಮಿಂದ ಕಲಿಯಲು ಪ್ರೇರಣೆ....🤗

[@lalithabhatsgallery188]

ನನಗೆ ಈ ದೋಸೆ ತುಂಬಾ ಇಷ್ಟ ಆರೋಗ್ಯಕ್ಕೂ ಉತ್ತಮ ರುಚಿಯಾಗಿರುತ್ತೆ Thank s for sharing 👌 dear friend

[@VegRecipesofKarnataka]

Yes..aunty. It is very healthy and tasty. I like it very much.

[@krishnakumarisethu2423]

I am from north kerala this is made in my family since many generations although not popular in other parts....thank you loved it mam

[@VegRecipesofKarnataka]

So nice of you

[@ashachowta2422]

Very nice healthy dosa recipe i tried this tq for sharing this recipe 👍

[@VegRecipesofKarnataka]

Wow..happy to hear from you. Thanks.

[@goblipurshamannabhanupraka932]

Thanks Madam for giving link for Manthya Dose. I eill try and give feed back. Thnkyou very much.

[@VegRecipesofKarnataka]

Always welcome.

[@prabhamanip4583]

Rice and menthy ottige rubbabarda and ottige nenesabarada Thanks for sharing healthy recipes 👍

[@VegRecipesofKarnataka]

Ottige rubbidare ishtu chennagi baralla. Menthya sanna agalla, matte bisi adaga hittu chennagi huli baralla.

[@prabhamanip4583]

Thanks for reply Navu idli rice nalli dosa madodu gottiralilla 👍

[@nooranoorja9545]

very nice and healthy dosa mam wil try thanks to share

[@VegRecipesofKarnataka]

Thank you so much.

[@bhaskarshetty7626]

Liked the simple way of preparing menthe dosa.I will definitely try.

[@VegRecipesofKarnataka]

Thanks a lot. Please note, 1 tbsp = 15ml. You can add poha (avalakki) if the climate is very cool.

[@kalyaniramgopal6327]

ಮೆಂತ್ಯ ದೋಸೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂತು ಮೇಡಂ ಧನ್ಯವಾದಗಳು

[@VegRecipesofKarnataka]

ಧನ್ಯವಾದಗಳು.

[@hemashree4]

Thank you for such healthy recipe ❤

[@VegRecipesofKarnataka]

You are welcome.

[@sitaras4497]

As usual your dish turned out to be a super duper hit.. Thank you for this delicious and summer friendly recipe mam😊

[@VegRecipesofKarnataka]

Most welcome 😊 I am very happy to hear from you.

[@lalithabg3800]

We will done earlier, but rare. This is good for sugar patients as you told. Good taste.

[@VegRecipesofKarnataka]

True.thank you so much.

[@5050sotf]

This recipe is very very helpful to me.since am asked by my doctor not to eat udad dal ,for some health reasons,so I always fell short of breakfast recipes.thank u so much for this recipe.I didn't know how will I use menthya more in my breakfast.....I will try this recipe today itself.

[@VegRecipesofKarnataka]

Hi, very happy to hear from you. Please try this recipe. You should also look in to one more menthe idli recipe: kzbin.info/www/bejne/Y2mWeYJ9aaxkpaM

[@poornimapapanapalli6247]

I have tried it. it comes out really well. my mother used to prepare this.

[@julietrodrigues4331]

Thank you mam, for this healthy dosa recipe. I'm gonna try it very soon.

[@VegRecipesofKarnataka]

Please try. 1 tbsp = 15ml, so don't add too much methi.

[@gkodavuru1826]

Mouthwatering Menthya Dosa. Creativity in simplicity. 👌

[@VegRecipesofKarnataka]

Thanks a lot.

[@prabhakarv4193]

Very nice and tasty. Thank you

[@VegRecipesofKarnataka]

Most welcome 😊

[@lakshmisreenath2817]

Our great grand mother used to prepare Once in a week v prepare 😊

[@VegRecipesofKarnataka]

So nice. Thanks.

[@sudharajagopalan9448]

Thumba chennagide

[@VegRecipesofKarnataka]

Thank you.

[@sanjanavittal2588]

Thanku I will try this today !!!!

[@VegRecipesofKarnataka]

Most welcome 😊

[@FOODMA]

Will try ... One day sister

[@VegRecipesofKarnataka]

Sure 😊 Thank you.

[@ambujaambuja8616]

Super agide mam

[@VegRecipesofKarnataka]

Thank you.

[@yashwinrao1827]

ಇದೆ ಹಿಟ್ಟಲ್ಲಿ ಗುಳಿಯಪ್ಪ ಮಾಡಬಹುದು ಬೆಲ್ಲ ಹಾಕಿ..ಸೂಪರ್ರಾಗಿರುತ್ತದೆ.🙂👌👌😋

[@VegRecipesofKarnataka]

Oh..houdalva? Naanu try madthini.

[@yashwinrao1827]

@@VegRecipesofKarnataka ಒಮ್ಮೆ ಟ್ರೈ ಮಾಡಿ ನೋಡಿ

[@taraprabhu4514]

Madam very nice dosa recipe its really good for sugar patient. True.

[@VegRecipesofKarnataka]

Thank you so much.

[@malatikulkarni4157]

Super idea mam,mast

[@VegRecipesofKarnataka]

Thank you.

[@prakashdoddi3206]

thanks for your Dosa 👌👌👌😷😷naic

[@VegRecipesofKarnataka]

Most welcome 😊

[@agamya1634]

Liked your dosa recipe. Please tell me the pan or tawa used for making dosa

[@VegRecipesofKarnataka]

Thank you. Check this link for tawa: kzbin.info/www/bejne/sGGcZGaHg7d8hbM

[@kavithasujith4831]

Naan maadide supper aagi banthu

[@VegRecipesofKarnataka]

Wow..super. Thanks for the feedback.

[@shanthamurthy2014]

I will try

[@VegRecipesofKarnataka]

Please try. 1 tbsp = 15 ml, so don't add too much methi seeds.

[@ragavananyaskitchen736]

Super Soft and Yummy Dosa

[@VegRecipesofKarnataka]

Thank you so much

[@HMM867]

Thank you ma'am.

[@VegRecipesofKarnataka]

Most welcome 😊

[@vgsubramanian861]

Super 👍👍

[@VegRecipesofKarnataka]

Thank you 👍

[@sivasubramanian3082]

Super maami. Fine. Thank you.

[@VegRecipesofKarnataka]

Welcome 😊

[@chandrikakakad4146]

Thanks will surely check. 👍🌹

[@VegRecipesofKarnataka]

So nice of you

[@sunpowerraj]

I like it.

[@VegRecipesofKarnataka]

Thank you.

[@suchithrapai573]

i follow all your recipes but always forget to subscibe today i dont want to do the same mistake so i added happy anyway nice recipe and i love your voice and the way of explaining. thank u bye

[@VegRecipesofKarnataka]

Thank you so much for the love and suport.

[@NIRAJKUMAR-uh9dk]

Very good reciepi

[@VegRecipesofKarnataka]

Thanks a lot

[@prathiksharai5271]

Bere variety akki hakodadre adke anna athava avalakki serisbeka ? Athava rice and menthe saaka ?

[@VegRecipesofKarnataka]

Anna athava avalakki haaki. Uddina dose ge haakuvashtu haaki.

[@prathiksharai5271]

@@VegRecipesofKarnataka Thank you

[@dakitchen]

👌👌mast

[@VegRecipesofKarnataka]

Thank you.

[@Mangaloreanrecipesandnature]

Very nice 👍🙂

[@VegRecipesofKarnataka]

Thank you 👍

[@subbiahvs8519]

super dosa

[@VegRecipesofKarnataka]

Thank you.

[@vudathanirmala263]

Super very easy.and excellent explanation.👍👍

[@vudathanirmala263]

I have subscribed only your channel madam.

[@VegRecipesofKarnataka]

Thank you so much 🙂 for the love and support. I am happy.

[@alkadambal]

Thanks for sharing

[@VegRecipesofKarnataka]

My pleasure. Please try and share the feedback.

[@yashodakirugaval7792]

Thanks 👍

[@VegRecipesofKarnataka]

Welcome 👍

[@sendilkumar9550]

Super recipe. I like it 👍

[@VegRecipesofKarnataka]

Thank you so much 👍

[@amrutanalavadi823]

Supper

[@VegRecipesofKarnataka]

Thanks

[@mrjitesh1756]

super

[@VegRecipesofKarnataka]

Thank you.

[@yallammapattar1935]

Super dose

[@VegRecipesofKarnataka]

Thank you

[@mamamapranesh3692]

Mente dose tumba chennagide

[@VegRecipesofKarnataka]

Thank you so much.

[@bharathidattatreya7473]

👌

[@VegRecipesofKarnataka]

Thank you.

[@nimeshawewakumbura7541]

nice language and nice food. super

[@VegRecipesofKarnataka]

Thank you so much.

[@shanthahjeevana4527]

Super thanku

[@VegRecipesofKarnataka]

Most welcome.

[@ashababu1677]

One cup can you tell me in grams please🙏

[@giridharvlogs]

ಅಕ್ಕ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ನಿಮ್ಮ ಧ್ವನಿ

[@VegRecipesofKarnataka]

ಧನ್ಯವಾದಗಳು ಸಹೋದರ. ನಿಮ್ಮ ಪ್ರೀತಿ ವಿಶ್ವಾಸ ಹೀಗೆ ಇರಲಿ.

[@nagamanikr4617]

Super madam. T.q.

[@VegRecipesofKarnataka]

Welcome 😊

[@anjud2926]

👌👌👌

[@VegRecipesofKarnataka]

Thank you.

[@harinik2731]

Mu favourite

[@VegRecipesofKarnataka]

Happy to know.

[@ambujaambuja8616]

Super sis

[@VegRecipesofKarnataka]

Thank you very much

[@shwethabpoojary4506]

Thank u mam

[@VegRecipesofKarnataka]

Most welcome 😊

[@vijikishan4652]

Hi excellent

[@VegRecipesofKarnataka]

Thank you very much

[@lillykitchen2987]

Super friend 😊

[@VegRecipesofKarnataka]

Thanks 🤗

[@pallavihiremath6375]

We too make this recipe but like Uttappa and call it Bread dosa... too spongy .👍😘

[@VegRecipesofKarnataka]

Oh nice..what recipe you follow?

[@pallavihiremath6375]

Same recipe but don't spread like dosa.

[@babydaanvi5411]

What is the best side dish for this dosa mam??

[@VegRecipesofKarnataka]

Spicy coconut chutney.

[@s.v.k.learningcircle1617]

Nice

[@VegRecipesofKarnataka]

Thanks

[@harishbsharishbs4706]

ದೋಸೆ👌

[@VegRecipesofKarnataka]

ಧನ್ಯವಾದಗಳು. ನಿಮ್ಮ ಪ್ರೀತಿ ವಿಶ್ವಾಸ ಹೀಗೆ ಇರಲಿ

[@Prasannakumar-yk7bf]

Nice recipe. Won't the dose become bitter because of fenugreek?

[@VegRecipesofKarnataka]

It will not be bitter if it is fermented well.

[@Prasannakumar-yk7bf]

@@VegRecipesofKarnataka Thank You kindly.

[@gangasharma4850]

Super🌟🌹🙏😀

[@VegRecipesofKarnataka]

Thank you very much

[@rekhashivaprasad1666]

👌👌👌👌

[@VegRecipesofKarnataka]

Thank you.

[@Indigenius-Maithili]

Amazing..👌👌

[@VegRecipesofKarnataka]

Thanks.

[@sudhakarreddypolam2432]

Nice 😊

[@VegRecipesofKarnataka]

Thank you! Cheers!

[@ramyaakshay4614]

Ma'am, thank you for the recipe. Nimdu cast iron tawa na? Yelli togondri ?

[@VegRecipesofKarnataka]

Yes 😊 naanu balaso tawa mele ondu video maadiddini. Video nodalu ee link click maadi: kzbin.info/www/bejne/sGGcZGaHg7d8hbM

[@ramyaakshay4614]

@@VegRecipesofKarnataka Thank you for your response. Nimma yella recipegalu tumba chennagiratte.

[@dr.kuberanaik869]

Mam oil yavadu use madbeku Mam tava yavadu use madbeku

[@VegRecipesofKarnataka]

I have replied to your other comment.

[@mangaladeshpande7127]

supra

[@grenanazareth7450]

Can u share sweet dosa recipe with methi seeds

[@VegRecipesofKarnataka]

Sure 😊 I will.

[@meenamohan3513]

Madam its cute. But please tell me, after the rice and methi seeds are ground, do we have to leave it for 4hours or so, then make doses?

[@VegRecipesofKarnataka]

Not 4 hours...minimum 8 - 10 hours fermentation is required. So grind it in the evening. Next day morning you can make doses.

[@sipsaps3997]

Hi, could you please make video on vegetables dosa, mean using vegetables puree ?

[@VegRecipesofKarnataka]

That's a great idea. Surely I will post it. Meanwhile check these recipes. 1. Cabbage dosa: kzbin.info/www/bejne/kGXbdoJqlJx-gq8 2. Methi leaves dosa: kzbin.info/www/bejne/qZeWq4KDo5iCZsU 3. Ridgegourd dosa: kzbin.info/www/bejne/eF7chZRtj5ifnbc

[@sunshine0576]

I like your videos but it would be nice if you explained briefly and spoke lesser.

[@VegRecipesofKarnataka]

Oh..really? Actually I get lot of positive comments for being brief and quick. I will try to improve myself.

[@bhavaniarvind431]

Is it good for diabetes

[@VegRecipesofKarnataka]

Methi seeds are good for diabetes.

[@saisakthirangoli]

Super👌👌

[@VegRecipesofKarnataka]

Thank you.

[@snehaprabha7734]

Very simple yet healthy recipe.Going to try it. 2 spoon methi,will it not make dosa little bitter?

[@VegRecipesofKarnataka]

Please try. It will not taste bitter if fermented well. However slight methi taste will be there. Thank you.

[@snehaprabha7734]

@@VegRecipesofKarnataka thank u dear

[@vrushabhjain7141]

Hotel latha Koteshwara🤤🤤🤤🤤

[@VegRecipesofKarnataka]

Haagondu hotel idya?

[@vrushabhjain7141]

@@VegRecipesofKarnataka yup last Sunday hogidde Menthe dose gee heavvy famous Adee tarah taste uu ittu Neevu omme allige hodree try madi 👍🏼

[@lakshmisreenath2817]

U can add Toor dal in rice when u soak one hand ful the flower will b v nice

[@VegRecipesofKarnataka]

Ok thank you

[@ushavarma8296]

🙏🙏🙏

[@VegRecipesofKarnataka]

Thank you.

[@vidyamoodbidri9848]

👍

[@VegRecipesofKarnataka]

Thank you.

[@roneywilnorraymond1080]

I liked your new recipe Ma'am. Greetings from Roney. Vellore.632006.

[@VegRecipesofKarnataka]

Thank you so much dear Roney.

[@chandrikakakad4146]

Hi, thanks for replying, don't see any millet recipes in your play list ❓

[@VegRecipesofKarnataka]

I have many recipes on my website. Kindly go through this link: vegrecipesofkarnataka.com/siridhanya-millets-recipes.php

[@chandrikakakad4146]

Hi, very nice recipe could we use jowar flour instead of rice❓

[@VegRecipesofKarnataka]

Yes, you can. I haven't tried it though.

[@elgajoh]

Will the dosa be bitter?

[@VegRecipesofKarnataka]

It will not be bitter if fermented properly. You get slight methi smell that's it.

[@elgajoh]

@@VegRecipesofKarnataka Thank you for the prompt reply. 👍

[@namratabbhagwat2563]

Hello ma'am thank you for the recipie.. What do you mean by 'Idli Akki'? Is it 'Kusubulakki'?

[@VegRecipesofKarnataka]

Yes..idli rice is par boiled rice. It is also called as kusubalakki. Short grain, white in colour and it will be slightly hard to grind even after soaking.

[@sunithasuni6790]

Menthya hakida mele mosaru yakri beku? fermentationge menthyane saku adeshtu sala helteera

[@VegRecipesofKarnataka]

Hogli bidi madam. Nimmashtu buddi illa.

[@anandakumark.s.9340]

one-up means what is the weight in grams and volume? plz clarify.

[@VegRecipesofKarnataka]

1 cup rice is around 200 grams

[@vinodjadhav989]

Salt and sodapudi hakbeka madam

[@VegRecipesofKarnataka]

Salt mathra..soda pudi beda.

[@SuchithraprasadshettyShetty]

Nimdu kawali yavudu iron aa

[@VegRecipesofKarnataka]

Hard anodised.

[@SuchithraprasadshettyShetty]

@@VegRecipesofKarnataka ha

[@indirarangegowda8262]

Please tell the measurement of cup.does it mean 250 gm

[@VegRecipesofKarnataka]

240ml

[@sumatigs9449]

Is this boiled rice please tell

[@VegRecipesofKarnataka]

Idli rice is parboiled rice. It looks like white rice and short grain.

[@lakshmipatil2478]

Instead of idli rice, can we use jeera rice?

[@VegRecipesofKarnataka]

I think you can. However I haven't tried.

[@indirarangegowda8262]

Pl tell how much gms make 1 cup

[@VegRecipesofKarnataka]

1 cup = 240ml, 1 tbsp = 15ml

[@chinmayi495]

ಇದೇ ಹಿಟ್ಟು ಬಳಸಿ ಇಡ್ಲಿ ಅಥವಾ ಪಡ್ಡು ಮಾಡಿ ಬಹುದಾ? ದಯವಿಟ್ಟು ತಿಳಿಸಿ 🙏

[@VegRecipesofKarnataka]

ಮಾಡಬಹುದು.

[@chinmayi495]

Thank you

[@sheshachalamsriram3545]

😛

[@VegRecipesofKarnataka]

Thank you.

[@dakshyanigs2852]

ಇಡಿ ಅಕ್ಕಿ ಅಥವಾ ದೋಸೆ ಅಕ್ಕಿ ಬದಲಾಗಿ ಬೇರೆ ಯಾವ ಅಕ್ಕಿ ಬಳಸಬಹುದು

[@VegRecipesofKarnataka]

Sona masoori you can use.

[@meghakulkarni4610]

Ingredients hakri mam please in description

[@VegRecipesofKarnataka]

1 cup idli rice (or dosa rice) 2 tbsp fenugreek seeds 1/4 cup beaten rice or avalakki (if the climate is cold) Ghee or oil for cooking Salt as per your taste

[@meghakulkarni4610]

Thank you mam

[@Vrvlogs369]

Dose kahi agalva madam

[@VegRecipesofKarnataka]

Sariyagi fermentation aadare (hittu hudugidare) kahi agalla.