Home Cooked, absolutely delicious, follow my recipe for Yorkshire puddings, and also for minted lamb, thanks for watching & enjoy the video 👍🏻
Пікірлер: 83
@sundok1 Жыл бұрын
well done chef impressive home cooking i'ld say
@fatandy Жыл бұрын
Thanks
@janwalsh5377 Жыл бұрын
What I like about you is that you don't mess about or scrimp on anything, and the food always looks delish..
@fatandy Жыл бұрын
Thanks
@pattaylor3555Ай бұрын
😊 lovely my favourite
@fatandyАй бұрын
👍
@lukeosborne2947 Жыл бұрын
Another great vlog mate keep em coming👍
@fatandy Жыл бұрын
Thanks 👍
@TheRamblingRoseMedia Жыл бұрын
Fantastic video my friend. Ive just subscribed 😊 cant beat a minty lamb shank roast dinner. 10/10 🎉
@fatandy Жыл бұрын
Thank you so much and hope you enjoy my videos 👍🏻
@haydnwilliams7662 Жыл бұрын
Well done you andy cracking vlog.
@fatandy Жыл бұрын
Thanks
@Scot-land7 ай бұрын
I bought a leg lamb roast about 6 months ago it's been in the freezer so i decided to cook it today and i was going through KZbin looking for ideas on how to cook it when i remembered watching this video a good while back back couldn't remember exactly how you cooked it hence why I'm now watching this video again thanks for sharing Andy
@fatandy7 ай бұрын
No worries hope you enjoy it
@faydove8 ай бұрын
Andy (The best foodie on youtube)that was fantastic.
@fatandy8 ай бұрын
Thanks
@jellybryce7742 Жыл бұрын
fantastic cook Large Andrew! Looks delicious.
@fatandy Жыл бұрын
Thanks
@abiclark1738 Жыл бұрын
Hello Andy,ive judt subsribed to your channel after this video! Fantastic..no messing about just simple homeprepared grub.Yummy.
@fatandy Жыл бұрын
Thanks for subscribing and welcome, hope you enjoy my videos. Thanks Andy 👍🏻
@jonnyy1495 Жыл бұрын
Nice dinner yorkies looked huge 🤣👍
@fatandy Жыл бұрын
They came out really nice 👍🏻
@Redsnapper123 Жыл бұрын
Looked awesome andy.
@fatandy Жыл бұрын
Thanks 👍
@rolybellamy956 Жыл бұрын
just found yer chanel & subscribed ! rosemary also goes very well with lamb ! i'm a retired butcher ! looking forward to watching other videos !
@fatandy Жыл бұрын
Welcome mate hope you enjoy, I just try my best 👍🏻
@natssupermarketproductreviews Жыл бұрын
Now that's what u call a dinner looks well nice that did 👍 when I was younger we had dripping on toast every morning an I hated the stuff don't minding cooking with it like u said but just not on me toast 😂😂 cracking video andy
@fatandy Жыл бұрын
Thanks Nat, hope you and Kieth are good 👍🏻
@lesleybrittain478211 ай бұрын
Silly me seen this for Yorkshire pudding...I watch so many videos I forget which ones I've seen lol..Thanx Andy ❤😊
@fatandy11 ай бұрын
😂😂👍🏻
@alanawilliams3630 Жыл бұрын
I have just discovered your channel and have subscribed. Thank you for your cooking advice. I am looking forward to watching past and future videos from you, well done Andy much respect to you
@fatandy Жыл бұрын
Thanks for subbing! Welcome, hope you enjoy the videos 👍🏻
@jshaw4757 Жыл бұрын
Won't go far wrong ere
@Redsnapper123 Жыл бұрын
Will you be using dripping on andy’s advice?
@lesleybrittain4782 Жыл бұрын
New subscriber..loving your channel.. Thank you for sharing..have a lovely evening 😊
@fatandy Жыл бұрын
Thanks and welcome
@lesleybrittain4782 Жыл бұрын
@@fatandy thank you! 😊
@user-hy3gu2bf4q Жыл бұрын
Them Yorkie s look bloody lovely
@fatandy Жыл бұрын
They were good
@dorothymiller3687 Жыл бұрын
Wow those Yorkies are the bomb, could just eat that, lovely jubbly 😊
@fatandy Жыл бұрын
Thanks
@Brendan-ll6uw Жыл бұрын
Great job looked fantastic 👍👏👏
@fatandy Жыл бұрын
Thanks
@deathbycocktail Жыл бұрын
Those Yorkies are absolutely epic and the lamb looks great, fantastic work again mate!
@fatandy Жыл бұрын
Thanks
@Mike_5 Жыл бұрын
Delicious Lamb and Mint are the perfect partners
@fatandy Жыл бұрын
Thanks mate 👍🏻
@grahamjenkinson3487 Жыл бұрын
Good Morning Andy, another excellent cooking video this looks absolutely bootiful - I really like the flavours of both Lamb and Mint and when they are added together they are sensational ! have a great Sunday mate :-)
@fatandy Жыл бұрын
Thanks you too mate 👍🏻
@2toneleo Жыл бұрын
Hi Andy .. cheers fella for doing the minted lamb .. it was me .. I’ve bought a shoulder of lamb but I guess just follow your lead and try it.. but thank you for trying this mate ..appreciate it 👍👍 keep it going mate ⭐️⭐️👍👍
@fatandy Жыл бұрын
Thanks couldn’t remember who it was 👍🏻
@jennyhartshorne8659 Жыл бұрын
That lamb looked lovely and those Yorkshire puddings rose well dinner looked really tasty hope you enjoyed it
@fatandy Жыл бұрын
It was lovely thanks
@steviet3880 Жыл бұрын
mint that mate
@fatandy Жыл бұрын
Definitely 👍🏻😂
@ajackson1451 Жыл бұрын
Nice leg! Where I live we can’t get a proper leg with the shank still attached.
@fatandy Жыл бұрын
That sounds nice mate, where do you live?
@jaxlo Жыл бұрын
I'm absolutely salivating. Looks lovely Andy 😊
@fatandy Жыл бұрын
😂😂👍🏻 thanks
@Allyby58 Жыл бұрын
I love Lamb, Pity but my wife dosen't so I don't get to eat it as often as I would like, Yorkies looked great and glad you put salt in them this time. 😃 👍
@fatandy Жыл бұрын
Thanks
@barrycarrigan5584 Жыл бұрын
Beef dripping , not oil every time, bags more flavor, I doff my cap to you sir 10/10.
@fatandy Жыл бұрын
Thanks mate 👍🏻
@Redsnapper123 Жыл бұрын
9:30 beef dripping never did your gran and grandad any harm.
@fatandy Жыл бұрын
To right mate 👍🏻
@blackbob3358 Жыл бұрын
Have a go at sage n onion mix in ye batter, straight out of the box. I loves it !.
@papalegba6796 Жыл бұрын
*D R I P P I N G A N D Y !*
@fatandy Жыл бұрын
So good 👍🏻
@pattaylor3555Ай бұрын
Iced sprinkle dried mint and rosemary on mine
@fatandyАй бұрын
Sounds nice 👍
@macrook1961 Жыл бұрын
How did you finish the gravy off , the oxo cubes in the water the meat juices any flour or gravy granules?
@fatandy Жыл бұрын
Yeah just used some gravy granules to thicken it up 👍🏻
@philipareed Жыл бұрын
The so-called experts in the 60s,70s,80s,90s telling people fat is bad and oil is good. Don't eat butter! Don't use lard! Don't eat too many eggs! So items we'd been eating for thousands of years were suddenly bad for us. Ludicrous. Keep potatoes in a cold place, not the fridge, was another one. Yeah, and now? Oil isn't good for you. It can cause macular degeneration (blindness). Fat should be left on meat. Butter is fine. Margarine is bad for you! You couldn't write this stuff. Eggs are fine. You can eat them every day. And recently - it's fine to keep potatoes in the fridge! Bloody nice looking meal, by the way 😀😀👍
@fatandy Жыл бұрын
Thanks mate, I agree mate 100%, don’t eat this don’t eat that, I don’t take any notice, just enjoy your food, life is to short 👍🏻
@Redsnapper123 Жыл бұрын
Also bananas in the fridge last for ages.
@nickgissing57413 ай бұрын
Looks pretty spot on to me. I would love to know how they manage to keep a runny yolk when you see them on master chef or whatever though. Must just show the egg to the water when the boil it I guess
@fatandy3 ай бұрын
Probably 😂👍🏻
@nickgissing57413 ай бұрын
@@fatandyyeah nah that comment was supposed to be on your scotch egg video 😂
@fatandy3 ай бұрын
I thought you were having a moment 😂😂😂👍🏻
@jamiefrisby1914 Жыл бұрын
Loving these longer cook videos Andy, you can really knock up some cracking grub, those yorkies, going to remember beef dripping in future, that dinner looked a real tasty treat. Enjoyed watching you cook
@fatandy Жыл бұрын
Thanks mate glad you enjoyed it 👍🏻
@andrewgordon8859 Жыл бұрын
Fat Andy the best way to make minted lamb is by making a mint salt rub. Some fresh mint with coarse salt in a mortar and pestle to get the rub. In the slits in the leg of lamb stuff with slivers of garlic and a little rosemary. Dress with olive oil and black pepper and slow roast for a deep, complex flavour. Your mint only rub will burn if not well lubricated 😂 Baste the leg often and place on a bed of thick cut onions to help you make a great gravy😅😅😅😅😅😅