3 Easy Ways to Use King Trumpet Mushrooms! | VEGAN SCALLOPS, SMOKEY VEGAN BACON & VEGAN CEVICHE!

[@Codac198]

I made ur mushroom civiche for my family on memorial day. I added fresh corn to it too. My aunt really seemed to like it. I actually planted mint outside specifically so i would have it to make your recipe this season! Oh AND made ur unribs for memorial day too. I got left overs in my freezer for more summer bbq occasions. You’ve literally taught me so much about vegan cooking.

[@pandanke]

Undoubtedly the trials of our corporate capitalist hellscape haven't done in your creativity. I'm so thankful that it brought you back to YT to share so much with us.

[@ronlebrun4149]

Wrapping the scallops with the bacon would be great!

[@Boosterisanicecat]

Miyoko is our iconic vegan grandma

[@phillippinter7518]

11:12 I found Waldow!

[@whosyourdaddy4579]

🤭

[@juliawls]

I always enjoy watching you cook, but the best part is that ALL recipes I tried until now are awesome!!

[@thevegangoodlifewithmiyoko]

Thank you!

[@judithfinelli6916]

Miyoko! I have made three of your wonderful recipes so far and they are life-changing! And the best part - the very best part - is that even though I have been vegan for 20 years, my secretary and I - I am disabled - can also enjoy being part of "the vegan good life"! Thanks to you and your years of experience! I cannot thank you enough - I will keep making your recipes! With deep admiration - Judy Finelli

[@daviddoby4645]

You are a bright glowing light !!!!

[@LeniSpooner]

Absolutely love your new channel! Inspiring on so many levels! Hope you continue sharing the joys of the Vegan Good Life! I’m surrounded by standard North American SAD diet and the competitive ‘me first’ race to heart attacks and chronic illness that generally eventually rewards such that lifestyle. The vegan community is almost nonexistent where I live…your channel infuses hope and positivity into my day….so many ideas and ways to continue trying to inspire others and build community by bringing great food to the table. Thank you so much!

[@thevegangoodlifewithmiyoko]

Thank you! Community is important, and so I hope you find some likeminded folks to be with!

[@burnellvassarmd4670]

Loving your new channel, thank you for sharing your recipes with us. Your original channel contributed to my nascent veganism years ago and now I'm ready to follow you to the next level. You are a delightful human❤.

[@thevegangoodlifewithmiyoko]

You are so welcome!

[@emilywong6923]

A nutritionist said mushrooms have B12 vitamins. And nutritional yeast also is a food source of B12!

[@ks20227]

The mushroom bacon and the smoked mushrooms look so good!

[@jess.summers]

Everything looks delicious! This is inspiring me to finally cook from the cookbook

[@nofilterherbivore1012]

For my king trumpet “bacon”,I like to use white miso. Looks great though. This popped up after another video I just watched,and I was like “hey I just saw her last night on ‘You Are What You Eat’!”😊

[@blee309]

KZbin didn't notify me about your new video. Grr! Thank goodness I saw you had a new one up somewhere else. Love the mushroom ideas and will be trying. Love your recipes!

[@teagoldleaf4137]

Love it Miyoko !

[@Lithiumgurl210]

I love mushrooms! 😍

[@tulabead]

Miyoko you are the best

[@milenadeltorto7158]

Miyoko you are a delight to listen to. Thank you for your guidance!

[@flysensi]

Looks so good!

[@kasaka28]

you're the best

[@JawBang]

Thank you they all look wonderful

[@SparklingGems]

💗💗💗

[@VirginiaFeuRosa]

Thank you!

[@brandondolguin]

Is there another option for the mushrooms? I've never seen anything like that here in the Texas panhandle.

[@chelisue]

First one must find king trumpet mushrooms. I cant find them up here. So sad.

[@thevegangoodlifewithmiyoko]

So sorry! They are one of those things you never saw years ago, and now, they are everywhere where I live (California).

[@phillippinter7518]

Isn't fish sauce supposed to be fermented

[@thevegangoodlifewithmiyoko]

This is vegan fish sauce.

[@phillippinter7518]

@@thevegangoodlifewithmiyoko I know, that wasn't my point

[@phillippinter7518]

I like how these recipes are reletively simple with reletivel few ingredients. I'm sick of seeing people post "simple" recipes online with 20+ ingredients

[@gggusc11]

I still miss your Un-Turkey 😢