Momofuku Ko Tasting Menu Experience - How Was It?

  Рет қаралды 38,407

Justin Khanna

Justin Khanna

5 жыл бұрын

Check out Momofuku Ko: ko.momofuku.com/
Camera used to shoot this video: kit.com/Justinkhanna/current-...
Other This Place Called videos: • This Place Called: Bateau
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👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called The Repertoire Podcast geni.us/repertoirepodcast where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
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Justin Khanna
212 Broadway E Unit 22725
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Пікірлер: 27
@williamkarlbaker
@williamkarlbaker 5 жыл бұрын
With the quality of your videos, you deserve more subs man!
@justinkhanna
@justinkhanna 4 жыл бұрын
Thanks James!
@JunJayi
@JunJayi 4 жыл бұрын
just found your channel, you really produce some great content with your experiences and tips on the hospitality industry. Really find these helpful from Australia where right now I'm trying to make my first tasting menu pop-up
@justinkhanna
@justinkhanna 4 жыл бұрын
Thanks Jacky! I'll be in Aus in February, where are you based?
@JunJayi
@JunJayi 4 жыл бұрын
@@justinkhanna I'm based in Sydney, been working in restaurants just over 3 years, so not a long time yet
@evanhenderson4819
@evanhenderson4819 2 жыл бұрын
I've been going through this playlist for the last hour and love it. Also the light flicker might be from frame rate which you can't control! If you shot at a higher rate the flicker would stop but the footage would be shaky. Keep these coming love them man
@smo0chi3
@smo0chi3 5 жыл бұрын
Schoolhouse in CT. I apprenticed there.
@charsiu6020
@charsiu6020 5 жыл бұрын
come to Toronto!!
@rossmandigo9984
@rossmandigo9984 3 жыл бұрын
i like what your doing here. i think you could elevate the content with some facts or history about the restaurant and/or chef.
@justinkhanna
@justinkhanna 3 жыл бұрын
Thanks Ross!
@nglettire
@nglettire 5 жыл бұрын
Did you do one for Angler in SF? Otium in LA would also be dope. Been meaning to go to both.
@KaymalaHarris
@KaymalaHarris 5 жыл бұрын
nglettire Otium is amazing I actually loved it, but it’s been a long time though. Also they opened an angler in LA that I’ve been meaning to try as well. Putting that up there on my list!
@promisedone7979
@promisedone7979 5 жыл бұрын
Nice
@joshuathompsonyt
@joshuathompsonyt 5 жыл бұрын
You should try to get into Alinea next time your in Chicago that would be an awesome video!
@janjanas3634
@janjanas3634 5 жыл бұрын
Alinea!
@jemplacer5076
@jemplacer5076 5 жыл бұрын
ALANEA next
@jimklemens5018
@jimklemens5018 Жыл бұрын
Alinea
@geraldbrienza4474
@geraldbrienza4474 3 жыл бұрын
I’ll take a burger 🍔 and 🍟
@justinkhanna
@justinkhanna 3 жыл бұрын
Nice!
@davidtaliaferro
@davidtaliaferro 2 жыл бұрын
So, which ketchup did you use?
@Worldgonemad
@Worldgonemad 8 ай бұрын
sucks that they closed Ko
@justinkhanna
@justinkhanna 4 ай бұрын
Agree
@theanimeboy9953
@theanimeboy9953 4 ай бұрын
Why did it close down? Was the business losing money? Or are they following noma and changing their business plan?
@uthpaladayarathna9761
@uthpaladayarathna9761 5 жыл бұрын
Hayy
@uthpaladayarathna9761
@uthpaladayarathna9761 5 жыл бұрын
@@justinkhanna Absolutely loved the video keep up the good work!!
@paulnguyen7286
@paulnguyen7286 5 жыл бұрын
Sub-ed ! LOL
@jeromebuthello9318
@jeromebuthello9318 3 жыл бұрын
Too fast and too boisterous.
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