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@cassidycarson25052 ай бұрын
A tip from a baker for vanilla syrup: a lot of the flavor compounds in vanilla denature in heat, so for a more complex flavor, add the vanilla after melting the sugar and removing from heat!
@MidnightOracle8Ай бұрын
👍🏾💛
@cassidycarson250529 күн бұрын
@@quartd2542 “a lot of people do it” is not proof that it’s the best method
@MoushumiPardesi-r7u17 күн бұрын
Super interesting bit of info!! Adding the instant espresso powder to cold water as well would preserve coffee flavonoids so overall, skipping the hot water bit would be a win!
@Nathan2600214 күн бұрын
That's a good idea too! Coffee flavor intensifies when it's cold. I'm a barista myself and i saw other baristas using cold water first to melt it then a bit of hot water if they want to drink it hot@MoushumiPardesi-r7u
@lkeasbey12 ай бұрын
I like the format, it reminds me of Binging with Babish. It also lets you focus on making while also getting clear commentary on what's happening. You don't get any stumbles or pauses of voiceover while a tricky or involved physical process happens.
@punishy2 ай бұрын
I'm Persian and mom has a homemade spice shop, we have saffron and orange blossom and never knew you can make that amazing syrup with it, tastes very refreshing ... thank you!
@giveemmadog222 ай бұрын
This would be a fun series for all popular latte flavors. Mocha, caramel, etc!
@brianrichards95362 ай бұрын
I still can't get over the back splash. 😍
@morgandrinkscoffee2 ай бұрын
Can’t tell you how amazed I am that I managed to get that up without any major disasters…
@dmckim31742 ай бұрын
Your videos always make me crave a fresh cup of coffee. I really appreciate how you are unintentionally helping me build a little tiny coffee shop in my apartment. ❤
@morgandrinkscoffee2 ай бұрын
Love that 🖤
@Hollis_has_questionsАй бұрын
Me, too! 😊
@SometimesNormalButNotTooFormal2 ай бұрын
I Want Coffee
@MoonlightInTheStars-2 ай бұрын
Me too 😭
@mkkrty3952 ай бұрын
Doesn't everyone?
@morgandrinkscoffee2 ай бұрын
Good channel to be at then
@9cloudrachel2072 ай бұрын
Make some 🤩
@anotherone51372 ай бұрын
@@9cloudrachel207he got no money don’t u smell it?!
@GMxTekhe2 ай бұрын
That slide was AMAZING.
@zachary20XX2 ай бұрын
we were in very good hands with Voiceover Morgan! i think it worked really well for one with detailed explanations on technique and such
@CaptainLancerCoffee2 ай бұрын
I like this! It reminds me a bit of your older videos when you did all voiceover and made the recipe or technique in “silence”, per se. Now it feels like watching a longer reel! I do like the “normal” videos for lack of a better term where you talk to us while creating, speaking for myself it feels like having a visit with a friend while doing a project, but I’m happy to see more videos like this in the future too! 😄
@ajhkdshkljhkjhfd35452 ай бұрын
love the old voiceover comeback, especially for vids like this :DD
@morgandrinkscoffee2 ай бұрын
Glad to hear it! I’m hoping to mix them back into the fold. Won’t ever fully stop talking to camera but I like the idea of having a blend :)
@preetamghoshdrums2192 ай бұрын
voiceover Morgan is subtle and soothing to listen to; a great video nonetheless!
@aquamage102 ай бұрын
If you don't have the energy or fridge space to freeze-distill milk I've found a can of evaporated milk is about 80% comparable. You get the texture of whole milk with about 60% less water content, but the difference is since evaporated milk is heated is has some caramel-y toasted milk notes and isn't as clean a flavor, still works in a pinch though.
@cheshkat63212 ай бұрын
Wow. I just made the first one, then saw this video listed. I'm cheap and most of the time when I want a coffee drink, I want it now and without a lit of fussing. So this is my go to coffee drink made at home. On really hot days I make some strong instant espresso over ice then add a scoop of vanilla bean ice cream.
@bethanywestchannel2 ай бұрын
I dont drink coffee but love brewed cacao. I watch you and James Hoffman for tips on drink building/brewing and apply that to cacao grounds as best I can. I love your enthusiasm, matter-of-factness, and detailed explanations. Thank you!
@stonebear2 ай бұрын
I like the bookended format. Slide in, live intro, VO for the assembly steps, and then live outro... it's also gotta be easier for you to do all the cookery VO, you can take as many shots as you want (pun not intentional!) and then take as long as you need to get the VO right... which means a less frustrated Morgan which means a high probability of better content! AND we still get to have slidey!Morgan! (Though pop-up!Morgan isn't bad either... but I just love the look of glee on your face when a slide goes right. :D ) Oh, and I love the beehive backsplash. That just rocks!
@RedHeadDo2 ай бұрын
Morgan! You ARE the Alton Brown of the cofee world! I appreciate understanding the science and mechanism behind a good cup!
@SaltySaltySalty.2 ай бұрын
My vote is to make the style of video that inspires and makes you the happiest! We will watch them all regardless. I will be trying your best vanilla latte recipe!
@what_homework2 ай бұрын
4:59 the accuracy and confidence for pouring the hot syrup into the smallest opening does not go unnoticed (and ending the pour without spilling a drop OH)
@josecintron852 ай бұрын
Use vanilla sugar. I keep a few used vanilla beans (after making crème brûlée or similar) dry them and chuck them in the sugar container. Or if you find very low grade vanilla beans split them and throw them in the sugar container. Voilà after a few days you have vanilla sugar.
@rather-reverend2 ай бұрын
Love the format. The beauty of the drinks and the preparation steps really shine though.
@AwfullyAverage2 ай бұрын
Excited to try making some of these with my own tiny spoons and feeling whimsical to start the morning
@morgandrinkscoffee2 ай бұрын
That’s the vibe we’re aiming for here.
@nathanr58252 ай бұрын
Just a quick FYI. If you make a 2 to 1 syrup it will be shelf stable indefinitely (just like honey) so you can make larger batches.
@Ginger_Lily2 ай бұрын
Your glassware is so beautiful.
@Tinymoezzy2 ай бұрын
Your videos always make me happy, I'm in the middle of packing up and all my coffee accessories are packed minus the instant coffee. So thank you for this 😊
@rachell4522 ай бұрын
I've never been a coffee drinker because I always found it too bitter, but ever since I discovered your channel I've been obsessed with coffee! I followed many of your recipes and I even bought a second hand espresso machine. Thank you for introducing me to the world of coffee!
@kuu82252 ай бұрын
I think this commentary style works well for instructional videos like this! it's clear and easy to follow and very visually appealing with the closeups on the drinks when you pour them. the live performance for things like product reviews are more fun/lively/engaging, so maybe that's something to consider? Agreeing with everyone else that Narrator!Morgan has a very soothing voice to listen to.
@elizabethlandis39222 ай бұрын
No joke, just made the vanilla bean-saffron-orange water syrup and it is INCREDIBLE! I had all the ingredients on hand already. Milk is currently in the freezer, but I made the latte with regular milk while we wait and it is outstanding, I love the flavors! I can't wait for the freeze-distilled part, never tried it before! Thanks for your other vid explaining how to do that!
@Creature10382 ай бұрын
As a tea drinker or a strictly black iced coffee drinker, I found this incredibly enjoyable amazing work, Morgan! Subscribed!
@user-sk3ng5nq8b2 ай бұрын
i like that you included a simple recipe! i dont have the espresso machine, so i usually do pourover black coffee (idk how it's called in english) instead of espresso, but you reminded me that i could try instant coffee as well! because of milk and syrup it's taste is balanced and it tastes like an average latte with normal espresso (i made it right after watching the video)
@synysterzero6662 ай бұрын
Thar last one sounds and looks amazing.
@bitcoinsig2 ай бұрын
I add a bit of vanilla paste and a teaspoon of sugar to my milk pitcher before I steam my milk, it works really well for a hot espresso version
@JCKershAuthor2 ай бұрын
Thank you Erin! Appreciate what you do! Also love the new back splash. It’s a nice way to ground the bright colors in the room.
@heathergarrow88972 ай бұрын
You have the best glassware EVER!!!! And - you ROCK! Thanks for being you! xx
@morgandrinkscoffee2 ай бұрын
Fancy seeing you here 😉
@heathergarrow88972 ай бұрын
@@morgandrinkscoffee hehehe
@linzonn2 ай бұрын
Perfect timing, just came home from a sweaty bike ride and a vanilla latte sounds perfect right now 😍
@Labradorite_Honu2 ай бұрын
Hey Morgan, I really enjoyed this format. I loved the building up from simple for days when you’re short on time to complex for those weekends or holidays when you want to lavish a little more attention on yourself or dear ones. Really enjoyable. Thank you.
@rachell4522 ай бұрын
Could you please do a homemade cold brew recipe? You're the only barista I trust ❤️
@YX-SH17 күн бұрын
That slide was so satisfying
@emotionalsupport23182 ай бұрын
The set design and camera work in this video is AMAZING!
@zahrash594421 күн бұрын
Guirrl, as a Persian, the last one sounded AMAZING! Definitely would try it. Thank you.
@lesliebowles3649Ай бұрын
I just found your channel ( July 2024) and I think this post was so fun and interesting to see the different lattes you made. My go to is a shot of fresh espresso on ice with a spritz of vanilla syrup and cold foamed milk. I will for sure make my own syrup now. My granddaughters regularly come over for a latte - cold or hot. Your clear voice and instruction are a big bonus. Thank you. ❤
@emilym22632 ай бұрын
Loved this format! So soothing and now I want to try and make all my own drinks! 😍 You made it super easy to follow, and told us how to simplify the complicated steps. Love!
@Silverstar257Ай бұрын
I love the concept of getting deep into the most basic coffee drink - vanilla latte!
@tctruffin2 ай бұрын
👍to voice over Morgan. I found it much easier to follow the recipe steps due to the closeups this format allows.
@Hobsonsmom2 ай бұрын
Now I want to find that vanilla bean paste!! Just added a to do to my weekend.
@Thomas19802 ай бұрын
Super great Video!
@VerhoevenSimon2 ай бұрын
It's really interesting to see the new studio evolve, I love the backsplash!
@hollyleigh20002 ай бұрын
That was so fun i love it!! I'd love to see more vids like this where the scale of commitment/intensity of the drink and process involved is on display!
@orchidlife9482Ай бұрын
Thanks for the inspiration! I’m going to experiment with some saffron, orange blossom and chai for a autumnal beverage. I’m currently experimenting with guava paste for iced tea. A nice alternative to Hibiscus.
@Tashaknits2 ай бұрын
I love this format! I’m going to try both syrups.
@MiaraAvalinАй бұрын
They all look so good, especially the last one ❤
@leagariepy34792 ай бұрын
I just tried the vanilla safran latte with the freezed distilled milk! It was AMAZING 😍 Thank you so much for the recipe!!!
@johannbauer28632 ай бұрын
I don't even drink coffee, but I like your commentary and hear your thoughts and descriptions on the process. :D
@CheleAndSteveTravels2 ай бұрын
Love having the voiceover back as part of the vid!
@moofmilkinnerfherder4911Ай бұрын
I like this format. It would be fun to see the prices of each ingredient and add them up as you build each recipe. For fun, also add total time to make each recipe
@a_bit_n00bish2 ай бұрын
I make the first vanilla latte version at least once or twice a week! I can't wait to step it up once I get my own espresso machine, though!
@ravenoftheredsky2 ай бұрын
Absolutely love the voiceover videos, and I thought this was a good modernized version. Would be nice to have one or two talking head segments sprinkled in that show your personality or a quirky moment. Always love those
@jenniferclyde8911Ай бұрын
I want that latte immediately. I also don’t have the patience to make it 😂 so thank you for also showing the quick/lazy version!!
@tartali29562 ай бұрын
Love the addition of instant coffee!
@AxeRipper8022 ай бұрын
Don’t know if you’ve seen the series, but there is a KZbin channel called @Epicurious out there that does something very similar to this “level” format, but with various common dishes. Amateur, home cook, chef, and then a food scientist breaks all three down. Well worth a search, and love seeing the format here!
@augustthetoboggan94492 ай бұрын
Thank you so much!! I’ve been looking for more vanilla latte recipes and I’m happy to se that my favorite coffee youtube person made a video about them.
@rebeccas2652 ай бұрын
loved the format with the intro and conclusion done by Talking Morgan! and the instructional portion done by Voiceover Morgan! It was personable but made it easier to focus on what you were doing during the drink build. Also, I really appreciate you including easier levels of a tasty drink in the same video of the fancy drink because fancy drinks are fun but I'm not putting that much work into my coffee and it's nice to get the more accessible version at the same time without getting weird coffee shame from someone being snobby (to be clear, you are fancy and kind not snobby)
@anonsnowman2 ай бұрын
i can’t handle caffeine(i’m enough of an insomniac without) but these videos are a work of art
@nishkamarya9342 ай бұрын
This is gonna be interesting. As much as i love experimenting and drinking different and new flavours in coffee. The vanilla latte remains in my heart as the basic and comfort beverage of choice. Definately gonna try to up my vanilla game
@Hollis_has_questionsАй бұрын
I was enjoying your presentation and analysis. I have a lot of vanilla pods and want suggestions for what to do with them. But at about 6:35 in, you got my full attention when you spoke the two magic ingredients, saffron and orange blossom. I’m a saffron lover and try to always it in my pantry. And I love having exotic flavors around to occasionally add to whatever sounds interesting. I am a very curious person, and it is apparent predominantly in two places: my pantry and my audio library. I mean, what could be better than knitting while listening to a riveting book and sipping on a fabulous cuppa Joe? (My idea of a riveting book includes science and speculative fiction, science, historical nonfiction, biography, and memoirs.) So while I wait for my coffee station to be set up, I’ll have a way to make your most intriguing coffee drink. Anyway, I AM FASCINATED BY FROZEN MILK! It’s something that I’ve never heard of before. I like the idea, the mouthfeel is what I would always choose. I just bought an inexpensive ($7.99USD) handheld battery-run (Amazon, two AAs) frother for my coffee. However, I don’t have any milk. So I checked at Amazon, and the only products that peaked my curiosity were a can of organic heavy coconut cream, NESCAFÉ Gold Espresso Intense (Instant Coffee, 3.5 oz.), and an empty bottle with a pouring spout. So they’ll be here tomorrow! I’ll have to wait 9+ days to get the frother, but until then I think I can pour the cream into a bottle with a screw top and either whisk, beat, or shake shake shake it up, right? Besides, I’m not doing the frozen thing with canned coconut milk.
@DANFELLOWScoffeecocktails2 ай бұрын
Love this video format, and the new set is looking epic! 🔥👌
@morgandrinkscoffee2 ай бұрын
Thank you, friend :’)
@nicole82142 ай бұрын
Im so grateful for your content
@kristinnelson-patel4422 ай бұрын
Garnishing with a whole vanilla bean is quite a flex $$$$ ;).
@lisanguyen6324Ай бұрын
I think this format feels very professional, but do whatever you are most comfortable with! If it's less editing work to do it the other way, go for it! If this is less work, this is also just as nice!
@crazylittleenby28 күн бұрын
I love this I just wish I had the room for the stuff to make a GOOD coffee but hopefully someday I will have counter space to be an at home barista for myself and possibly my partner
@thechopchopgirl2 ай бұрын
This was so cool! I loved all three; might try the first and third ones! Thank you ❤
@floraluxla2 ай бұрын
Honestly all of these look and sound delicious!
@jennya17822 ай бұрын
Well looks like I'm making a vanilla latte in the morning! Great video as always Morgan, and (slightly tangentially) I adore the new backsplash!
@TheApril123572 ай бұрын
OMGGGG WE HAVE THE SAME CAT!!! The grey and white one looks exactly like my little baby LOL :)
@kst69592 ай бұрын
I definitely need to try this yum! I like the voiceover format. Oddly the information sticks in my brain better lol.
@josecortes64852 ай бұрын
Worth noting -- if you do a 2:1 simple it's a lot more shelf stable than 1:1.
@ryanpearlmanАй бұрын
I actually use that same Vanilla Syrup recipe, but you can throw the ingredients into a blender for ~1m. Friction Blend tends to be less effort & easier cleanup than Stovetop.
@Cameron4all2 ай бұрын
I just recently found your channel and am completely hooked!
@stephenglazer3642 ай бұрын
Appreciate your attention to detail!
@kilo39892 ай бұрын
I make my vanilla lattes with coffee made via Aeropress, but other than that it's basically the first version. Works well for me! 😊
@BrendaRomero-gc9hzАй бұрын
What a greatly done and informational vid. 😊
@voods2 ай бұрын
I like to mix the syrup and milk in a whipper and nitro charge it for a little bit of texture
@andrewzach19212 ай бұрын
This was a very nice looking video. Thanks for the recipes Morgan
@michikomanalang67332 ай бұрын
That’s the best sponsor segment I’ve ever seen. HELLO, CATS.
@ladycreda8326Ай бұрын
I really love your aesthetic
@sydneyjamison40102 ай бұрын
Loved this style of video! Cant wait to see more from you
@timbech76472 ай бұрын
I don't even drink coffee, but all of your videos makes me want to be a coffee drinker
@hugitkissitloveit86402 ай бұрын
That slide in the intro was smoooth
@dsalitrik2 ай бұрын
Filming was perfect for drinks voice over works perfect!
@CindyRussi.2 ай бұрын
Love the kitty’s as the models lol❤
@makaylasharkey5962 ай бұрын
i like this style and felt engaged the whole time, sometimes i start zoning out in your normal style
@user-hu9bf5ut6cАй бұрын
I am Persian and I never thought about this 😮
@Cupcake_Laleh2 ай бұрын
I loved the one inspired by Persian cuisine, as Persian cuisine is my favourite 😍😍
@jacquelinehockney72092 ай бұрын
Loved the video and thank you for all the recipes.
@charlieblackroseАй бұрын
Your cats are so cute! ❤
@soxxel12Ай бұрын
I know this a question on a coffee channel but your flavor profile skills are so good would you ever consider posting some food recipes if you have any?
@ZahraO_O2 ай бұрын
Love the video very informative. I’ve learned so much and I definitely want to try making my own vanilla syrup
@hantieferreira43982 ай бұрын
Loved the coffee thanks , loved the cats even more!