There is this place called Hobson's in Stratford-upon-Avon and they serve the most delicious giant scones there. Go try out if you happened to be in the area. Btw, your videos are great.
Bon appétit ! I am French and I prefer 叉烧包 and 连容包
@sarahlee43424 жыл бұрын
It’s amazing! You can both speak and understand Cantonese??
@yiufeilau75654 жыл бұрын
睇見你哋真幸福呀
@angus85284 жыл бұрын
搞笑,多謝教學
@elainesiau98854 жыл бұрын
Haha nice, how come tea without milk ga?
@ckcmake4 жыл бұрын
就嚟5萬訂閱 只是半年時間 勁!
@cng_6834 жыл бұрын
睇你哋嘅片,學到嘢、又開心😆 謝謝你哋嘅分享😀
@libecky50884 жыл бұрын
飲啖茶食個包🤣🤣🤣Stevo 真係超正d廣東話👍🏼👍🏼👍🏼手指尾要伸出來🤣😘🤣你地真係超可愛
@robertso89914 жыл бұрын
Your channel is very interesting. You are a good presenter. Stevo 好得意。好可愛 佢一定係好鐘意食嘢😆😆。Keep up the good work. 🙏🙏
@dejavumeh14004 жыл бұрын
49.9k subscribers 喇!! 做唔做50k 訂閱Q&A???
@debbieng6264 жыл бұрын
你倆合作真好睇! Stevo淨係講嘢個樣都好好笑 Faye又好合拍 我都學下整先😋
@carolcheung8762 жыл бұрын
A job well done. I really like scones and put a small amount of Bonne Maman Apricot Fruit Spread, it has less sugar. Apricot Preserves has more sugar. I skipped the clotted cream all together. It goes well with a cup of tea or cappuccino. It's so wonderful to see both of you, enjoying each other's company in a wonderful country. One more thing, I like to add dried raisins to the dough before baking.
@raclau1234 жыл бұрын
English scones and shortbread cookies/fingers are my faviorites. Making shortbread for your next vlog?
@ruthpang72864 жыл бұрын
Very funny. I love your presentation.Lovely couples!